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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cascadian farm organic fruit and nut granola by general mills sales inc. by GENERAL MILLS SALES INC.100 g440delete
Cascadian farm organic fruitful o's breakfast cereal by general mills sales inc. by GENERAL MILLS SALES INC.100 g400delete
Peeled, deveined, tail-on small cooked shrimp by c.p. food products, inc. by C.P. Food Products, Inc.100 g53delete
Spinach & cream cheese pastry with feta & spanakopita by Wal-Mart Stores, Inc.100 g279delete
Danish with icing by Supervalu, Inc.100 g367delete
Preserves, strawberry by SPARTAN100 g250delete
Lime flavored carbonated mineral water, lime by kitchen fresh foods inc. by Kitchen Fresh Foods Inc.100 g0delete
Blueberries by whole foods market, inc. by Whole Foods Market, Inc.100 g50delete
Specialty water crackers by Harris-Teeter Inc.100 g400delete
Bacon wrapped stuffed chicken breast by FAMILY FARMS MARKET100 g56delete
Bob's red mill, whole grain granola, apple cinnamon by Bob's Red Mill Natural Foods, Inc.100 g378delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion2673
Calories
% Daily Value *
Total Fat 65g 83 %
   Saturated Fat 15g ** 75 %
Cholesterol 169mg ** 56 %
Sodium 3359mg 146 %
Total Carbohydrate 467g 170 %
   Dietary Fiber 27g ** 96 %
   Sugar 163g **
Protein 62g 124 %
Calcium 189mg 15 %
Iron 15mg ** 83 %
Potassium 576mg ** 12 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 22.77%Protein: 9.90%Carbs: 67.33%
Fat (22.77%)
Protein (9.90%)
Carbs (67.33%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]26 mg29 %

Minerals
NutrientAmount DV
Calcium 189 mg15 %
Iron 15.38 mg85 %
Potassium 576 mg12 %
Sodium 3359 mg146 %

Proteins and Amino acids
NutrientAmount DV
Protein 62.24 g124 %

Carbohydrates
NutrientAmount DV
Carbohydrate 466.64 g170 %
  Fiber 27.3 g98 %
  Sugars 162.83 g
    Sugars, added 51.2 g
  Net carbs 439.34 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 64.84 g83 %
  Saturated fatty acids 14.96 g75 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 169 mg56 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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