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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Drink mix by TRESMONTES S.A.100 g367delete
Pork chop, lean only eaten, stewed100 g164delete
Braised beef & roasted red skin potatoes by Nestle Usa-Frozen Food Division100 g78delete
Glacier cherry flavored zero sugar thirst quencher, glacier cherry by the quaker oats co./gatorade-van camp by The Quaker Oats Co./gatorade-Van Camp100 g0delete
Apple + blueberries fruit bar by That's It Nutrition, LLC100 g286delete
Banana chips by International Foodsource100 g441delete
Brownlow, hot cocoa drink mix, peppermint chocolate by Brownlow Publishing Co., Inc.100 g400delete
Orville redenbacher's, poppycock, gourmet popcorn snack, original, original by Conagra Brands, Inc.100 g516delete
Frostings, ready-to-eat, creamy, chocolate100 g397delete
Raspberry blueberry flavored fruit twists, raspberry, blueberry by Wegmans Food Markets, Inc.100 g333delete
Weis quality, crunchy puffed rice cereal by Weis Markets, Inc.100 g412delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion3394
Calories
% Daily Value *
Total Fat 82g 105 %
   Saturated Fat 46g ** 230 %
Cholesterol 102mg ** 34 %
Sodium 2475mg 108 %
Total Carbohydrate 598g 217 %
   Dietary Fiber 28g ** 100 %
   Sugar 417g
Protein 65g 130 %
Vitamin D 0.4mcg ** 2 %
Calcium 496mg ** 38 %
Iron 41mg ** 228 %
Potassium 1162mg ** 25 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 22.00%Protein: 8.00%Carbs: 70.00%
Fat (22.00%)
Protein (8.00%)
Carbs (70.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]2.352 mg196 %
Riboflavin [Vitamin B2]1.712 mg132 %
Niacin [Vitamin B3]38.138 mg238 %
Pantothenic acid [Vitamin B5]0.028 mg1 %
Vitamin B6 0.454 mg27 %
Vitamin B12 [Cobalamin]0.38 mcg16 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]1 mcg0 %
  Folate, food 1 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]117 mg130 %
Vitamin D 0.4 mcg2 %
Vitamin E (alpha-tocopherol) 1.77 mg12 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.77 mg
  Tocopherol, beta 0.06 mg
  Tocopherol, delta 1.8 mg
  Tocopherol, gamma 7.26 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
Choline 84.4 mg15 %

Minerals
NutrientAmount DV
Calcium 496 mg38 %
Copper 0.27 mg30 %
Iron 40.63 mg226 %
Magnesium 43 mg10 %
Manganese 0.24 mg10 %
Phosphorus 288 mg23 %
Potassium 1162 mg25 %
Selenium 51.8 mcg94 %
Sodium 2475 mg108 %
Zinc 2.27 mg21 %

Proteins and Amino acids

Protein by amino acid

Unspecified: 98.30%
Unspecified (98.30%)
NutrientAmount DV
Protein 64.74 g129 %
  Alanine 0.05 g
  Arginine 0.061 g
  Aspartic acid 0.108 g
  Cystine 0.013 g
  Glutamic acid 0.163 g
  Glycine 0.048 g
  Histidine 0.019 g2 %
  Isoleucine 0.042 g3 %
  Leucine 0.066 g2 %
  Lysine 0.054 g2 %
  Methionine 0.011 g
  Phenylalanine 0.052 g
  Proline 0.047 g
  Serine 0.047 g
  Threonine 0.043 g3 %
  Tryptophan 0.016 g4 %
  Tyrosine 0.041 g
  Valine 0.065 g3 %
  Phenylalanine + Tyrosine 0.093 g3 %
  Methionine + Cysteine 0.024 g2 %

Carbohydrates
NutrientAmount DV
Carbohydrate 597.67 g217 %
  Fiber 28.1 g100 %
  Sugars 416.74 g
    Sugars, added 27.8 g
  Net carbs 569.57 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 77.00%Monounsaturated: 18.00%Polyunsaturated: 5.00%
Saturated (77.00%)
Monounsaturated (18.00%)
Polyunsaturated (5.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 81.55 g105 %
  Saturated fatty acids 45.683 g228 %
    Butanoic acid 0 g
    Decanoic acid 0.002 g
    Dodecanoic acid 0.002 g
    Hexadecanoic acid 3.387 g
    Hexanoic acid 0 g
    Octadecanoic acid 3.547 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.159 g
  Monounsaturated fatty acids 10.951 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.03 g
    Hexadecenoic acid 0.127 g
    Octadecenoic acid 10.792 g
  Polyunsaturated fatty acids 2.716 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.001 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.058 g
    Octadecadienoic acid 2.527 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.11 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 102 mg34 %
Phytosterols 34 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1 g
Caffeine 2 mg
Theobromine 79 mg
Water 80.43 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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