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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
1% lowfat milk by Supervalu, Inc.100 g42delete
Blood orange hibiscus sparkling natural spring water, blood orange hibiscus by Nestle Waters North America Inc./ozarka100 g0delete
Energy dried sweetened cranberries, peanuts, cashews & almonds trail mix, energy by John B. Sanfilippo & Son, Inc.100 g500delete
Snack mix by Sunshine Biscuits, Inc.100 g433delete
1% lowfat small curd cottage cheese by Hy-Vee, Inc.100 g80delete
Naked classic a light, undressed nut-free natural blend coconut chips, naked classic by main stream angling by Main Stream Angling100 g600delete
Grain-free maple donuts, maple by mindful foods, inc. by Mindful Foods, Inc.100 g375delete
25% less sodium montreal steak seasoning, 25% less sodium montreal steak by McCormick & Company, Inc.100 g0delete
Petite chocolate gourmet bundt cakes by SWEET P'S BAKE SHOP100 g450delete
1% low fat milk by Supervalu, Inc.100 g42delete
Beef, raw, all grades, trimmed to 1/8" fat, separable lean and fat, arm pot roast, chuck100 g244delete
Pie shell100 g508delete
Spreadable butter with canola oil by Challenge Dairy Products Inc.100 g643delete
Chipotle black bean crumbles with whole black beans and flavorful southwest spices, chipotle black bean by Worthington Foods Inc.100 g125delete
Lemon and strawberry jam by Cfl100 g250delete
Cheesecake, plain100 g399delete
Frosted chocolate malt reduced fat ice cream, chocolate malt by Prairie Farms Dairy, Inc.100 g81delete
Seeded italian enriched bread by Schmidt Baking Company100 g290delete
Lamb, lean and fat eaten, cooked, loin chop100 g313delete
100% all natural* *minimally processed no artificial ingrediants perfectly crispy chicken breast strip fritters with rib meat, crispy chicken strips by tyson foods, inc. by Tyson Foods, Inc.100 g250delete
100% mango nectar juice blend of mango puree and apple juice concentrate with added ingredients, mango nectar by Glencourt Inc.100 g50delete
Roundy's, cream of mushroom condensed soup by ROUNDY'S100 g72delete

Meal

Nutrition Facts
Portion Size2200 g
Amount Per Portion5747
Calories
% Daily Value *
Total Fat 352g ** 451 %
   Saturated Fat 155g ** 775 %
Cholesterol 577mg ** 192 %
Sodium 22684mg ** 986 %
Total Carbohydrate 492g ** 179 %
   Dietary Fiber 50g ** 179 %
   Sugar 214g **
Protein 162g 324 %
Vitamin D 0.4mcg ** 2 %
Calcium 677mg ** 52 %
Iron 28mg ** 156 %
Potassium 1813mg ** 39 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 56.44%Protein: 11.88%Carbs: 31.68%
Fat (56.44%)
Protein (11.88%)
Carbs (31.68%)

Meal nutrition facts and analysis per 2200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 221 mcg25 %
  Carotene, alpha 0 mcg
  Carotene, beta 14 mcg
  Cryptoxanthin, beta 2 mcg
  Lutein + zeaxanthin 68 mcg
  Lycopene 0 mcg
  Retinol 220 mcg
Thiamin [Vitamin B1]1.523 mg127 %
Riboflavin [Vitamin B2]1.198 mg92 %
Niacin [Vitamin B3]26.471 mg165 %
Pantothenic acid [Vitamin B5]0.553 mg11 %
Vitamin B6 1.208 mg71 %
Vitamin B12 [Cobalamin]9.57 mcg399 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]156 mcg39 %
  Folate, food 60 mcg
  Folic acid 56 mcg
Vitamin C [Ascorbic acid]38 mg42 %
Vitamin D 0.4 mcg2 %
Vitamin E (alpha-tocopherol) 1.84 mg12 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.84 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
Vitamin K 18 mcg15 %
  Vitamin K1 [Phylloquinone]18 mcg
Betaine 11.8 mg
Choline 234.5 mg43 %

Minerals
NutrientAmount DV
Calcium 677 mg52 %
Copper 0.34 mg38 %
Iron 28.05 mg156 %
Magnesium 190 mg45 %
Manganese 1.011 mg44 %
Phosphorus 553 mg44 %
Potassium 1813 mg39 %
Selenium 63 mcg115 %
Sodium 22684 mg986 %
Zinc 9.08 mg83 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.70%Arginine: 0.70%Aspartic acid: 1.10%Glutamic acid: 1.70%Glycine: 0.70%Leucine: 0.90%Lysine: 1.00%Proline: 0.60%Valine: 0.60%Unspecified: 88.72%
Alanine (0.70%)
Arginine (0.70%)
Aspartic acid (1.10%)
Glutamic acid (1.70%)
Glycine (0.70%)
Leucine (0.90%)
Lysine (1.00%)
Proline (0.60%)
Valine (0.60%)
Unspecified (88.72%)
NutrientAmount DV
Protein 162.39 g325 %
  Alanine 1.142 g
  Arginine 1.214 g
  Aspartic acid 1.711 g
  Cystine 0.242 g
  Glutamic acid 2.819 g
  Glycine 1.144 g
  Histidine 0.599 g52 %
  Hydroxyproline 0.197 g
  Isoleucine 0.854 g55 %
  Leucine 1.494 g44 %
  Lysine 1.587 g51 %
  Methionine 0.489 g
  Phenylalanine 0.742 g
  Proline 0.895 g
  Serine 0.74 g
  Threonine 0.75 g46 %
  Tryptophan 0.123 g30 %
  Tyrosine 0.598 g
  Valine 0.932 g48 %
  Phenylalanine + Tyrosine 1.34 g50 %
  Methionine + Cysteine 0.731 g47 %

Carbohydrates
NutrientAmount DV
Carbohydrate 492.47 g179 %
  Fiber 49.8 g178 %
  Sugars 214.38 g
    Sugars, added 7.1 g
  Net carbs 442.67 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 52.00%Monounsaturated: 32.00%Polyunsaturated: 16.00%
Saturated (52.00%)
Monounsaturated (32.00%)
Polyunsaturated (16.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.02 g0.00

NutrientAmount DV
Fat 351.77 g451 %
  Saturated fatty acids 155.35 g777 %
    Butanoic acid 0.535 g
    Decanoic acid 0.718 g
    Dodecanoic acid 0.839 g
    Hexadecanoic acid 21.52 g
    Hexanoic acid 0.42 g
    Octadecanoic acid 11.083 g
    Octanoic acid 0.256 g
    Tetradecanoic acid 3.988 g
  Monounsaturated fatty acids 94.139 g
    Docosenoic acid 0.001 g
    Eicosenoic acid 0.23 g
    Hexadecenoic acid 2.389 g
    Octadecenoic acid 34.415 g
  Polyunsaturated fatty acids 47.405 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.013 g
    Eicosapentaenoic n-3 acid (EPA) 0.007 g
    Eicosatetraenoic acid 0.154 g
    Octadecadienoic acid 6.413 g
    Octadecatetraenoic acid 0.002 g
    Octadecatrienoic acid 0.887 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 577 mg192 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.86 g
Caffeine 0 mg
Theobromine 0 mg
Water 152.85 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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