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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
High fiber egg noodles by Fox Point Sportswear, Inc.100 g368delete
Cherry cheese bear claw danish by Aryzta, LLC100 g367delete
Campbell's chunky soup cheeseburger by CAMPBELL SOUP COMPANY100 g83delete
Miniatures assortment by The Hershey Company100 g488delete
Farmstyle thick cut medium cheddar cheese by Tillamook County Creamery Association100 g429delete
Kadoya, pure sesame oil by Kadoya Sesame Mills Inc100 g929delete
Prg alfr sce bcn flvrd 14.5 oz by campbell soup company by CAMPBELL SOUP COMPANY100 g100delete
Fleischmanns light soft spread twin pack, 16 oz by Conagra Brands100 g286delete
Temptations belgian chocolates by nv chocolaterie guylian by Nv Chocolaterie Guylian100 g579delete
Zapp's, potato chips by UTZ Quality Foods, Inc.100 g536delete
Pomegranate acai unfiltered premium micro-brewed organic rooibos tea, pomegranate acai by DOC'S TEA100 g3delete
Hunt's, tomato ketchup by conagra brands, inc. by Conagra Brands, Inc.100 g118delete
I-yes-mom, organic green chip by Nexstar Communications, Inc.100 g423delete
Bolognese pasta sauce with barolo wine by The Kroger Co.100 g128delete
Loaf bread, marble rye, gourmet, thin sliced, 5.75"" x 5"" by bake crafters food company by Bake Crafters Food Company100 g262delete
Heartland beef chili with beans, heartland beef chili by Wakefern Food Corporation100 g124delete
Yeast rolls dinner by Ingles Markets Inc.100 g326delete
Dave's killer bread, organic seeded honey wheat bread by avb corp. by Avb Corp.100 g238delete
Rainier organic bakery, ezekiel 4:9 bread by food for life baking co inc by Food For Life Baking Co Inc100 g237delete
Macrina bakery, giuseppe bread by Macrina Baking Company100 g238delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion6262
Calories
% Daily Value *
Total Fat 331g 424 %
   Saturated Fat 109g 545 %
Cholesterol 385mg ** 128 %
Sodium 6204mg 270 %
Total Carbohydrate 705g 256 %
   Dietary Fiber 68g ** 243 %
   Sugar 195g **
Protein 133g 266 %
Calcium 1382mg ** 106 %
Iron 30mg ** 167 %
Potassium 1991mg ** 42 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 49.00%Protein: 9.00%Carbs: 42.00%
Fat (49.00%)
Protein (9.00%)
Carbs (42.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.162 mg12 %
Niacin [Vitamin B3]3.81 mg24 %
Pantothenic acid [Vitamin B5]0.476 mg10 %
Vitamin B6 0.19 mg11 %
Vitamin C [Ascorbic acid]30.6 mg34 %
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg

Minerals
NutrientAmount DV
Calcium 1382 mg106 %
Copper 0.29 mg32 %
Iron 30.04 mg167 %
Magnesium 76 mg18 %
Manganese 2 mg87 %
Phosphorus 190 mg15 %
Potassium 1991 mg42 %
Selenium 33 mcg60 %
Sodium 6204 mg270 %
Zinc 1.43 mg13 %

Proteins and Amino acids
NutrientAmount DV
Protein 133.32 g267 %

Carbohydrates
NutrientAmount DV
Carbohydrate 704.67 g256 %
  Fiber 68.3 g244 %
  Sugars 195.43 g
    Sugars, added 0.3 g
  Net carbs 636.37 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 49.50%Monounsaturated: 23.76%Polyunsaturated: 26.73%
Saturated (49.50%)
Monounsaturated (23.76%)
Polyunsaturated (26.73%)
NutrientAmount DV
Fat 331.07 g424 %
  Saturated fatty acids 108.89 g544 %
  Monounsaturated fatty acids 52.33 g
  Polyunsaturated fatty acids 58.31 g
  Fatty acids, total trans 0.4 g

Sterols
NutrientAmount DV
Cholesterol 385 mg128 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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