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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Goldenberg's, peanut chews bites, original dark by Just Born, Inc.100 g476delete
Organic chili lime seasoned popcorn, chili lime by popcornopolis llc by Popcornopolis LLC100 g567delete
Olive oil & sea salt crackers by PARTNERS100 g400delete
Gelatin dessert cups, strawberry, orange, berry blue, lemon lime by Kingston Marketing Co100 g25delete
Vanilla & almonds whole grain oat clusters with sliced almonds & honey granola, vanilla & almonds by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g442delete
Garden of life, raw meal, beyond organic snack and meal replacement, vanilla spiced by Garden of Life, Inc.100 g388delete
Bean & cheese burritos by LAS CAMPANAS100 g212delete
Marilyn's, pineapple coconut coffee cake by American Gra-Frutti, LLC100 g226delete
Organicville, herbs de provence organic vinaigrette by Sky Valley Foods Inc.100 g267delete
Neufchatel cheese, neufchatel by supervalu, inc. by Supervalu, Inc.100 g250delete
Turmeric ginger pineapple supports immunity vitality shots, turmeric ginger pineapple by Ginger Shots, Inc.100 g59delete
Monterey jack cheese by MARKET PANTRY100 g357delete
Dinosaur fruit flavored snacks by Hannaford Bros. Co.100 g310delete
Granola, chocolate by Whirlybird Granola100 g485delete
Sun-dried tomato & grilled chicken by Target Stores0.5 flatbread360delete
Belgian dark chocolate by kim's chocolates n.v. by Kim's Chocolates N.V.100 g552delete
Ricolino, kranky, corn flakes, chocolate by RICOLINO100 g443delete

Meal

Nutrition Facts
Portion Size1710 g
Amount Per Portion5819
Calories
% Daily Value *
Total Fat 278g 356 %
   Saturated Fat 106g 530 %
Cholesterol 268mg 89 %
Sodium 5836mg 254 %
Total Carbohydrate 686g 249 %
   Dietary Fiber 70g ** 250 %
   Sugar 290g
Protein 172g 344 %
Calcium 1668mg ** 128 %
Iron 60mg ** 333 %
Potassium 1991mg ** 42 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 44.00%Protein: 12.00%Carbs: 44.00%
Fat (44.00%)
Protein (12.00%)
Carbs (44.00%)

Meal nutrition facts and analysis per 1710.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]2.368 mg182 %
Niacin [Vitamin B3]4.762 mg30 %
Pantothenic acid [Vitamin B5]12.5 mg250 %
Vitamin B6 2.5 mg147 %
Vitamin B12 [Cobalamin]15.51 mcg646 %
Vitamin C [Ascorbic acid]407.2 mg452 %
Vitamin K 100 mcg83 %
  Vitamin K1 [Phylloquinone]100 mcg

Minerals
NutrientAmount DV
Calcium 1667.6 mg128 %
Iodine 54 mcg36 %
Iron 60.42 mg336 %
Manganese 2 mg87 %
Potassium 1991 mg42 %
Selenium 14 mcg25 %
Sodium 5835.9 mg254 %
Zinc 2.14 mg19 %

Proteins and Amino acids
NutrientAmount DV
Protein 171.83 g344 %

Carbohydrates
NutrientAmount DV
Carbohydrate 685.99 g249 %
  Fiber 69.97 g250 %
  Sugars 289.99 g
    Sugars, added 110.7 g
  Net carbs 616.02 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 90.00%Monounsaturated: 8.00%Polyunsaturated: 2.00%
Saturated (90.00%)
Monounsaturated (8.00%)
Polyunsaturated (2.00%)
NutrientAmount DV
Fat 277.918 g356 %
  Saturated fatty acids 106.105 g531 %
  Monounsaturated fatty acids 9.17 g
  Polyunsaturated fatty acids 2.5 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 267.7 mg89 %

Other
NutrientAmount DV
Carbohydrate, other 18 g
Fiber, insoluble 4 g
Fiber, soluble 9 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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