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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Banana, orange, grape cherry and lemon flavored tiny conversation hearts candy, banana, orange, grape cherry and lemon by ferrara candy company by Ferrara Candy Company100 g400delete
Meijer, blackberry preserves, blackberry by Meijer, Inc.100 g250delete
Lehi valley trading co, roasted & salted medium cashews by Lehi Valley Trading Company, Inc.100 g567delete
Acacia honey with comb by target stores by Target Stores100 g286delete
Cadia, organic balsamic vinegar of modena by cadia by Cadia100 g133delete
Air heads, ice cream, green apple, green apple by Spring Creek Holdings, LLC100 g215delete
Mini angus cheeseburgers beef patty with cheese on a bun sandwiches, mini angus cheeseburgers by AdvancePierre Foods Inc.100 g302delete
Original 100% florida fruit orange juice, original orange by Freshco, Ltd.100 g46delete
Beef, simmered, cooked, heart, variety meats and by-products100 g165delete
H-e-b, macaroni & cheese dinner mx by h e butt grocery company by H E Butt Grocery Company100 g357delete
Lipton, iced black tea with honey, lemon by Lipton100 g250delete
Safeway select, sweet & smoky bbq rub by Safeway, Inc.100 g0delete
Nectar by Goya Foods, Inc.100 g63delete
Cup truffle trail mix, chocolatey peanut butter by Bay Valley Foods, LLC100 g600delete
Nutter & jelly figgy pops supersnacks organic unbaked energy balls, nutter & jelly by made in nature, inc. by Made In Nature, Inc.100 g407delete
Bumble bee, chunk white albacore in water by Bumble Bee Foods, LLC100 g113delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion4154
Calories
% Daily Value *
Total Fat 135g 173 %
   Saturated Fat 36g ** 180 %
Cholesterol 321mg ** 107 %
Sodium 28446mg 1237 %
Total Carbohydrate 612g 223 %
   Dietary Fiber 22g ** 79 %
   Sugar 427g
Protein 119g 238 %
Vitamin D 0.1mcg ** 0 %
Calcium 581mg ** 45 %
Iron 26mg ** 144 %
Potassium 1621mg ** 34 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 30.00%Protein: 12.00%Carbs: 58.00%
Fat (30.00%)
Protein (12.00%)
Carbs (58.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.101 mg8 %
Riboflavin [Vitamin B2]1.21 mg93 %
Niacin [Vitamin B3]13.132 mg82 %
Pantothenic acid [Vitamin B5]1.6 mg32 %
Vitamin B6 0.503 mg30 %
Vitamin B12 [Cobalamin]11.77 mcg490 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]5 mcg1 %
  Folate, food 5 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]48 mg53 %
Vitamin D 0.1 mcg0 %
  Vitamin D3 0.1 mcg
Vitamin E (alpha-tocopherol) 0.29 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.29 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.03 mg
  Tocotrienol, alpha 0.03 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 0.5 mcg0 %
  Vitamin K1 [Phylloquinone]0.5 mcg
Betaine 4.1 mg
Choline 228.8 mg42 %

Minerals
NutrientAmount DV
Calcium 581 mg45 %
Copper 0.56 mg62 %
Iron 26.09 mg145 %
Magnesium 21 mg5 %
Manganese 0.033 mg1 %
Phosphorus 254 mg20 %
Potassium 1621 mg34 %
Selenium 117.9 mcg214 %
Sodium 28446 mg1237 %
Zinc 2.87 mg26 %

Proteins and Amino acids
NutrientAmount DV
Protein 118.6 g237 %

Carbohydrates
NutrientAmount DV
Carbohydrate 612.19 g223 %
  Fiber 21.8 g78 %
  Sugars 426.56 g
    Sugars, added 94.1 g
  Net carbs 590.39 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 94.06%Monounsaturated: 2.97%Polyunsaturated: 2.97%
Saturated (94.06%)
Monounsaturated (2.97%)
Polyunsaturated (2.97%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.02 g2.10

NutrientAmount DV
Fat 135.3 g173 %
  Saturated fatty acids 36.424 g182 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Docosanoic acid 0.006 g
    Dodecanoic acid 0 g
    Eicosanoic acid 0.006 g
    Heptadecanoic acid 0.047 g
    Hexadecanoic acid 0.61 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.669 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.016 g
    Tetradecanoic acid 0.05 g
  Monounsaturated fatty acids 1.011 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.01 g
    Hexadecenoic acid 0.059 g
    Octadecenoic acid 0.936 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0.006 g
  Polyunsaturated fatty acids 0.985 g
    α-linolenic acid n-3 (ALA) 0.01 g
    γ-linolenic acid n-6 (GLA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0.011 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.219 g
    Octadecadienoic acid 0.736 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.019 g
  Fatty acids, total trans 0.16 g

Sterols
NutrientAmount DV
Cholesterol 321 mg107 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.97 g
Caffeine 0 mg
Theobromine 0 mg
Water 65.67 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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