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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Rye cakes, walnut by Effie's Homemade, LLC2 cookies160delete
Total 5% milkfat greek strained yogurt by Game Technology System Inc.1 cup211delete
Veal, braised, cooked, separable lean and fat, loin100 g284delete
Raw honey by M&G EXPRESSO,INC1 tbsp60delete
Crustaceans, moist heat, cooked, mixed species, spiny lobster100 g143delete
Droewors premium handcrafted beef sticks by AYOBA-YO1 package180delete
Creamer by Community Coffee Company, LLC.1 tsp10delete
Mulberries, raw1 cup60delete
Blueberry cobbler flavored protein bar, blueberry cobbler by ONE1 bar220delete
Chicken "wings" with other sauces or seasoning, from fast food / restaurant100 g276delete
Extra virgin olive oil non-stick cooking spray by Topco Associates, Inc.0.2 second spray | about0delete
Hot dill pickles by Klein's Kosher Pickle Co.1 onz0delete
Spread 51% vegetable oil by Festive Finer Foods1 tbsp60delete
Cereal, reduced sugar100 g376delete
Beef, broiled, cooked, select, trimmed to 1/8" fat, separable lean only, steak, top round, round100 g177delete
Hummus by YEHUDA2 tbsp60delete
Banana beet with ginger organic energy food, banana beet with ginger by Clif Bar and Company1 pouch110delete
Crustaceans, moist heat, cooked, dungeness, crab100 g110delete
Barbecue sauce by Lowe's Food Stores, Inc.2 tbsp70delete

Meal

Nutrition Facts
Portion Size1340 g
Amount Per Portion2568
Calories
% Daily Value *
Total Fat 92g 118 %
   Saturated Fat 36g ** 180 %
Cholesterol 598mg ** 199 %
Sodium 4062mg ** 177 %
Total Carbohydrate 221g 80 %
   Dietary Fiber 24g ** 86 %
   Sugar 104g **
Protein 216g 432 %
Vitamin D 5mcg ** 25 %
Calcium 817mg ** 63 %
Iron 27mg ** 150 %
Potassium 2647mg ** 56 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 33.00%Protein: 35.00%Carbs: 32.00%
Fat (33.00%)
Protein (35.00%)
Carbs (32.00%)

Meal nutrition facts and analysis per 1340.37 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 59.4 mcg7 %
  Carotene, alpha 32.8 mcg
  Carotene, beta 66.6 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 686.4 mcg
  Lycopene 1001 mcg
  Retinol 53 mcg
Thiamin [Vitamin B1]0.977 mg81 %
Riboflavin [Vitamin B2]1.58 mg122 %
Niacin [Vitamin B3]36.22 mg226 %
Pantothenic acid [Vitamin B5]2.221 mg44 %
Vitamin B6 1.998 mg118 %
Vitamin B12 [Cobalamin]18.49 mcg770 %
  Vitamin B12, added 0.9 mcg
Folate, DFE [Vitamin B9]320.4 mcg80 %
  Folate, food 104.4 mcg
  Folic acid 126 mcg
Vitamin C [Ascorbic acid]56.8 mg63 %
Vitamin D 5 mcg25 %
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 3.34 mg22 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 3.34 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
Vitamin K 23.8 mcg20 %
  Vitamin K1 [Phylloquinone]23.8 mcg
  Dihydrophylloquinone 0 mcg
Betaine 30.8 mg
Choline 320.5 mg58 %

Minerals
NutrientAmount DV
Calcium 817.22 mg63 %
Copper 1.65 mg183 %
Iron 27.49 mg153 %
Magnesium 254.2 mg61 %
Manganese 0.161 mg7 %
Phosphorus 1291.2 mg103 %
Potassium 2646.92 mg56 %
Selenium 202.34 mcg368 %
Sodium 4061.72 mg177 %
Zinc 24.66 mg224 %

Proteins and Amino acids

Protein by amino acid

Alanine: 3.00%Arginine: 3.70%Aspartic acid: 4.90%Cystine: 0.60%Glutamic acid: 8.29%Glycine: 3.00%Histidine: 1.40%Isoleucine: 2.40%Leucine: 4.10%Lysine: 4.30%Methionine: 1.30%Phenylalanine: 2.10%Proline: 2.00%Serine: 2.00%Threonine: 2.10%Tryptophan: 0.60%Tyrosine: 1.70%Valine: 2.60%Unspecified: 49.95%
Alanine (3.00%)
Arginine (3.70%)
Aspartic acid (4.90%)
Cystine (0.60%)
Glutamic acid (8.29%)
Glycine (3.00%)
Histidine (1.40%)
Isoleucine (2.40%)
Leucine (4.10%)
Lysine (4.30%)
Methionine (1.30%)
Phenylalanine (2.10%)
Proline (2.00%)
Serine (2.00%)
Threonine (2.10%)
Tryptophan (0.60%)
Tyrosine (1.70%)
Valine (2.60%)
Unspecified (49.95%)
NutrientAmount DV
Protein 215.92 g432 %
  Alanine 6.47 g
  Arginine 8.068 g
  Aspartic acid 10.512 g
  Cystine 1.295 g
  Glutamic acid 17.816 g
  Glycine 6.408 g
  Histidine 3.096 g271 %
  Hydroxyproline 0.332 g
  Isoleucine 5.28 g340 %
  Leucine 8.778 g256 %
  Lysine 9.392 g303 %
  Methionine 2.9 g
  Phenylalanine 4.517 g
  Proline 4.373 g
  Serine 4.286 g
  Threonine 4.547 g278 %
  Tryptophan 1.193 g292 %
  Tyrosine 3.591 g
  Valine 5.52 g282 %
  Phenylalanine + Tyrosine 8.108 g301 %
  Methionine + Cysteine 4.195 g270 %

Carbohydrates
NutrientAmount DV
Carbohydrate 220.8 g80 %
  Fiber 23.98 g86 %
  Sugars 103.67 g
  Sugar alcohols 4.2 g
  Net carbs 194.72 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 53.00%Monounsaturated: 31.00%Polyunsaturated: 16.00%
Saturated (53.00%)
Monounsaturated (31.00%)
Polyunsaturated (16.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.94 g0.00

NutrientAmount DV
Fat 91.657 g118 %
  Saturated fatty acids 35.922 g180 %
    Butanoic acid 0 g
    Decanoic acid 0.012 g
    Dodecanoic acid 0.059 g
    Hexadecanoic acid 8.312 g
    Hexanoic acid 0 g
    Octadecanoic acid 3.853 g
    Octanoic acid 0.001 g
    Tetradecanoic acid 0.887 g
  Monounsaturated fatty acids 21.203 g
    Docosenoic acid 0.038 g
    Eicosenoic acid 0.167 g
    Hexadecenoic acid 1.79 g
    Octadecenoic acid 15.997 g
  Polyunsaturated fatty acids 11.196 g
    Docosahexaenoic n-3 acid (DHA) 0.253 g
    Docosapentaenoic n-3 acid (DPA) 0.059 g
    Eicosapentaenoic n-3 acid (EPA) 0.623 g
    Eicosatetraenoic acid 0.392 g
    Octadecadienoic acid 5.246 g
    Octadecatetraenoic acid 0.007 g
    Octadecatrienoic acid 0.571 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 598.42 mg199 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 7.21 g
Caffeine 0 mg
Theobromine 0 mg
Water 436.81 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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