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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pitted dates by Diamond/Sunsweet Inc100 g300delete
Turkey & colby jack half sub sandwich by GRETCHEN'S SHOEBOX EXPRESS100 g173delete
Fun mix snack mix, fun mix by austinuts wholesale, inc. by Austinuts Wholesale, Inc.100 g396delete
Spumoni pistachio flavored, spumoni fruit & chocolate premium ice cream, spumoni by stater bros. markets inc. by Stater Bros. Markets Inc.100 g216delete
Peaches 'n cream ice cream, peaches 'n cream by hp hood llc by HP Hood LLC100 g205delete
Kashi organic cereal berry fruitful 15.6oz by kashi us by Kashi US100 g318delete
Original, peanut butter, almond minis bar, original, peanut butter, almond by Mars Chocolate North America LLC100 g500delete
All butter strawberry danish, all butter strawberry by Wal-Mart Stores, Inc.100 g333delete
Carrots by Wegmans Food Markets, Inc. 100 g38delete
Elderflower found, infused sparkling water by ELDERFLOWER FOUND100 g19delete
Oven baked tomatoes, italia by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g400delete
Southern smoky greens burrito with black-eyed peas, rice, corn, and greens, in a tortilla made with avocado oil, southern smoky greens by luvo, inc. by LUVO, Inc.100 g171delete
Gummies & 1 sticker sheet by imaginings 3 by Imaginings 3100 g316delete
Mild banana pepper rings, mild by Western Family Foods, Inc.100 g18delete
Steakhouse taboli wheat by Bishop Brothers100 g333delete
Superberry blast organic dried fruit & seeds by Made In Nature, Inc.100 g333delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion4069
Calories
% Daily Value *
Total Fat 125g ** 160 %
   Saturated Fat 41g ** 205 %
Cholesterol 143mg ** 48 %
Sodium 4241mg 184 %
Total Carbohydrate 666g 242 %
   Dietary Fiber 55g ** 196 %
   Sugar 323g
Protein 103g 206 %
Calcium 721mg ** 55 %
Iron 15mg ** 83 %
Potassium 2299mg ** 49 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 28.28%Protein: 10.10%Carbs: 61.62%
Fat (28.28%)
Protein (10.10%)
Carbs (61.62%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Vitamin C [Ascorbic acid]1.9 mg2 %

Minerals
NutrientAmount DV
Calcium 721 mg55 %
Iron 14.67 mg82 %
Magnesium 106 mg25 %
Potassium 2299 mg49 %
Sodium 4241 mg184 %
Zinc 2.2 mg20 %

Proteins and Amino acids
NutrientAmount DV
Protein 102.96 g206 %

Carbohydrates
NutrientAmount DV
Carbohydrate 666.29 g242 %
  Fiber 55 g196 %
  Sugars 323.04 g
    Sugars, added 115.2 g
  Net carbs 611.29 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 98.99%Polyunsaturated: 1.01%
Saturated (98.99%)
Polyunsaturated (1.01%)
NutrientAmount DV
Fat 124.76 g160 %
  Saturated fatty acids 41.07 g205 %
  Monounsaturated fatty acids 0.2 g
  Polyunsaturated fatty acids 0.5 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 143 mg48 %

Other
NutrientAmount DV
Fiber, insoluble 6 g
Fiber, soluble 0 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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