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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Salami artigianali by ROUNDY'S6 slices120delete
Academia barilla, farfalle barilla pasta by barilla g & r f.lli s.p.a. by Barilla G & R F.Lli S.P.A.100 g357delete
Italian dressing, light1 cup220delete
Fish, anchovy1 can95delete
Peanut butter, lower sugar100 g650delete
Oil, uses similar to high quality cocoa butter, confection fat, palm kernel, industrial100 g884delete
Academia barilla, orecchiette, enriched macaroni product by barilla g & r f.lli s.p.a. by Barilla G & R F.Lli S.P.A.100 g357delete
Meatballs by BJ'S2 meatballs w/sauce200delete
Chicken, flour, fried, cooked, meat and skin, drumstick, broilers or fryers100 g245delete
100% whole grain brown rice, brown by Riviana Foods Inc.1 1/2 cup180delete
U.s. # 1 white potatoes by Alsum Produce, Inc.100 g74delete
Salami by BAR-S1 slice70delete

Meal

Nutrition Facts
Portion Size1106 g
Amount Per Portion3452
Calories
% Daily Value *
Total Fat 220g 282 %
   Saturated Fat 115g ** 575 %
Cholesterol 208mg ** 69 %
Sodium 5402mg ** 235 %
Total Carbohydrate 254g 92 %
   Dietary Fiber 21g 75 %
   Sugar 39g **
Protein 118g 236 %
Vitamin D 0.8mcg ** 4 %
Calcium 276mg ** 21 %
Iron 17mg ** 94 %
Potassium 1977mg ** 42 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 58.42%Protein: 13.86%Carbs: 27.72%
Fat (58.42%)
Protein (13.86%)
Carbs (27.72%)

Meal nutrition facts and analysis per 1106.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 32.56 mcg4 %
  Carotene, alpha 0 mcg
  Carotene, beta 15.12 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 30.4 mcg
Thiamin [Vitamin B1]2.258 mg188 %
Riboflavin [Vitamin B2]1.46 mg112 %
Niacin [Vitamin B3]43.376 mg271 %
Pantothenic acid [Vitamin B5]1.215 mg24 %
Vitamin B6 1.166 mg69 %
Vitamin B12 [Cobalamin]0.72 mcg30 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]167.33 mcg42 %
  Folate, food 164.33 mcg
  Folic acid 2 mcg
Vitamin C [Ascorbic acid]21.2 mg24 %
Vitamin D 0.77 mcg4 %
Vitamin E (alpha-tocopherol) 22.61 mg151 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 22.61 mg
Vitamin K 57.7 mcg48 %
  Vitamin K1 [Phylloquinone]57.7 mcg
Choline 112.9 mg21 %

Minerals
NutrientAmount DV
Calcium 276.3 mg21 %
Copper 1.18 mg131 %
Iron 16.76 mg93 %
Magnesium 303.69 mg72 %
Manganese 0.028 mg1 %
Phosphorus 706.32 mg57 %
Potassium 1977.2 mg42 %
Selenium 61.6 mcg112 %
Sodium 5401.95 mg235 %
Zinc 8.87 mg81 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.30%Arginine: 1.40%Aspartic acid: 2.00%Glutamic acid: 3.40%Glycine: 1.40%Histidine: 0.70%Isoleucine: 1.20%Leucine: 1.70%Lysine: 1.90%Methionine: 0.60%Phenylalanine: 0.90%Proline: 1.10%Serine: 0.80%Threonine: 1.00%Tyrosine: 0.70%Valine: 1.10%Unspecified: 78.22%
Alanine (1.30%)
Arginine (1.40%)
Aspartic acid (2.00%)
Glutamic acid (3.40%)
Glycine (1.40%)
Histidine (0.70%)
Isoleucine (1.20%)
Leucine (1.70%)
Lysine (1.90%)
Methionine (0.60%)
Phenylalanine (0.90%)
Proline (1.10%)
Serine (0.80%)
Threonine (1.00%)
Tyrosine (0.70%)
Valine (1.10%)
Unspecified (78.22%)
NutrientAmount DV
Protein 117.63 g235 %
  Alanine 1.531 g
  Arginine 1.663 g
  Aspartic acid 2.393 g
  Cystine 0.356 g
  Glutamic acid 4.027 g
  Glycine 1.592 g
  Histidine 0.806 g71 %
  Isoleucine 1.371 g88 %
  Leucine 1.983 g58 %
  Lysine 2.214 g71 %
  Methionine 0.725 g
  Phenylalanine 1.058 g
  Proline 1.255 g
  Serine 0.948 g
  Threonine 1.12 g69 %
  Tryptophan 0.307 g75 %
  Tyrosine 0.882 g
  Valine 1.318 g67 %
  Phenylalanine + Tyrosine 1.94 g72 %
  Methionine + Cysteine 1.081 g70 %

Carbohydrates
NutrientAmount DV
Carbohydrate 254.02 g92 %
  Fiber 20.52 g73 %
  Sugars 38.96 g
  Net carbs 233.5 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 62.00%Monounsaturated: 23.00%Polyunsaturated: 15.00%
Saturated (62.00%)
Monounsaturated (23.00%)
Polyunsaturated (15.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
1.01 g0.83 g0.82

NutrientAmount DV
Fat 220.49 g283 %
  Saturated fatty acids 115.224 g576 %
    Butanoic acid 0.076 g
    Decanoic acid 3.109 g
    Dodecanoic acid 53.664 g
    Eicosanoic acid 0.037 g
    Hexadecanoic acid 18.849 g
    Hexanoic acid 0.156 g
    Octadecanoic acid 4.286 g
    Octanoic acid 2.493 g
    Tetradecanoic acid 19.273 g
  Monounsaturated fatty acids 43.246 g
    Cis-octadecenoic acid 5.406 g
    Docosenoic acid 0.075 g
    Eicosenoic acid 1.079 g
    Hexadecenoic acid 0.82 g
    Octadecenoic acid 41.184 g
    Trans-octadecenoic acid 0 g
  Polyunsaturated fatty acids 28.473 g
    Linoleic acid n-6 (LA) 0.83 g
    Docosahexaenoic n-3 acid (DHA) 0.621 g
    Docosapentaenoic n-3 acid (DPA) 0.038 g
    Eicosapentaenoic n-3 acid (EPA) 0.353 g
    Eicosatetraenoic acid 0.119 g
    Octadecadienoic acid 25.996 g
    Octadecatetraenoic acid 0.035 g
    Octadecatrienoic acid 1.228 g
    Trans-octadecatrienoic acid 0 g
  Fatty acids, total trans 0 g
    Fatty acids, total trans-monoenoic 0 g
    Fatty acids, total trans-polyenoic 0 g

Sterols
NutrientAmount DV
Cholesterol 207.83 mg69 %
Phytosterols 95 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.97 g
Caffeine 0 mg
Theobromine 0 mg
Water 254.39 g

Instructions

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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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