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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Egg omelet or scrambled egg, with potatoes and/or onions, fat added100 g172delete
Chicken "wings" with other sauces or seasoning, from precooked100 g258delete
100% arabica beans by ITO EN (North America) Inc.100 g56delete
.5/1 lb w.g.g.s. snapper by Beaver Street Fisheries Inc.100 g98delete
Beverages, low calorie, with high vitamin C with other added vitamins, powder, fruit-flavored drink100 g227delete
Artisan collection ice cream by The Haagen-Dazs Company, Inc.100 g260delete
Seeds, low-fat, sesame flour100 g333delete
Alili, green olive tapenade by Quisling Media100 g335delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion1739
Calories
% Daily Value *
Total Fat 81g 104 %
   Saturated Fat 20g 100 %
Cholesterol 545mg ** 182 %
Sodium 1571mg 68 %
Total Carbohydrate 186g 68 %
   Dietary Fiber 5.7g ** 20 %
   Sugar 56g **
Protein 110g 220 %
Vitamin D 2.1mcg ** 10 %
Calcium 1245mg 96 %
Iron 21mg ** 117 %
Potassium 3759mg ** 80 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 39.00%Protein: 23.00%Carbs: 38.00%
Fat (39.00%)
Protein (23.00%)
Carbs (38.00%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 6192 mcg688 %
  Carotene, alpha 0 mcg
  Carotene, beta 41 mcg
  Cryptoxanthin, beta 21 mcg
  Lutein + zeaxanthin 446 mcg
  Lycopene 1001 mcg
  Retinol 6184 mcg
Thiamin [Vitamin B1]2.647 mg221 %
Riboflavin [Vitamin B2]7.533 mg579 %
Niacin [Vitamin B3]98.376 mg615 %
Pantothenic acid [Vitamin B5]2.763 mg55 %
Vitamin B6 8.43 mg496 %
Vitamin B12 [Cobalamin]1.01 mcg42 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]87 mcg22 %
  Folate, food 87 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]2418.1 mg2687 %
Vitamin D 2.1 mcg10 %
Vitamin E (alpha-tocopherol) 2.47 mg16 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.47 mg
Vitamin K 8 mcg7 %
  Vitamin K1 [Phylloquinone]8 mcg
Choline 266.4 mg48 %

Minerals
NutrientAmount DV
Calcium 1245 mg96 %
Copper 1.51 mg168 %
Iron 20.91 mg116 %
Magnesium 615 mg146 %
Manganese 1.404 mg61 %
Phosphorus 1601 mg128 %
Potassium 3759 mg80 %
Selenium 54.4 mcg99 %
Sodium 1571 mg68 %
Zinc 12.28 mg112 %

Proteins and Amino acids

Protein by amino acid

Alanine: 2.40%Arginine: 6.79%Aspartic acid: 4.20%Cystine: 0.90%Glutamic acid: 10.19%Glycine: 3.10%Histidine: 1.30%Isoleucine: 2.00%Leucine: 3.50%Lysine: 1.50%Methionine: 1.50%Phenylalanine: 2.40%Proline: 2.10%Serine: 2.50%Threonine: 1.90%Tryptophan: 1.00%Tyrosine: 1.90%Valine: 2.50%Unspecified: 48.35%
Alanine (2.40%)
Arginine (6.79%)
Aspartic acid (4.20%)
Cystine (0.90%)
Glutamic acid (10.19%)
Glycine (3.10%)
Histidine (1.30%)
Isoleucine (2.00%)
Leucine (3.50%)
Lysine (1.50%)
Methionine (1.50%)
Phenylalanine (2.40%)
Proline (2.10%)
Serine (2.50%)
Threonine (1.90%)
Tryptophan (1.00%)
Tyrosine (1.90%)
Valine (2.50%)
Unspecified (48.35%)
NutrientAmount DV
Protein 110.16 g220 %
  Alanine 2.62 g
  Arginine 7.436 g
  Aspartic acid 4.654 g
  Cystine 1.012 g
  Glutamic acid 11.182 g
  Glycine 3.434 g
  Histidine 1.476 g129 %
  Isoleucine 2.157 g139 %
  Leucine 3.841 g112 %
  Lysine 1.608 g52 %
  Methionine 1.656 g
  Phenylalanine 2.658 g
  Proline 2.289 g
  Serine 2.734 g
  Threonine 2.081 g127 %
  Tryptophan 1.097 g269 %
  Tyrosine 2.1 g
  Valine 2.8 g143 %
  Phenylalanine + Tyrosine 4.758 g177 %
  Methionine + Cysteine 2.668 g172 %

Carbohydrates
NutrientAmount DV
Carbohydrate 185.81 g68 %
  Fiber 5.7 g20 %
  Sugars 55.97 g
  Net carbs 180.11 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 52.00%Monounsaturated: 31.00%Polyunsaturated: 17.00%
Saturated (52.00%)
Monounsaturated (31.00%)
Polyunsaturated (17.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 81.24 g104 %
  Saturated fatty acids 20.166 g101 %
    Butanoic acid 0.035 g
    Decanoic acid 0.034 g
    Dodecanoic acid 0.04 g
    Hexadecanoic acid 5.824 g
    Hexanoic acid 0.025 g
    Octadecanoic acid 1.699 g
    Octanoic acid 0.015 g
    Tetradecanoic acid 0.228 g
  Monounsaturated fatty acids 12.118 g
    Docosenoic acid 0.005 g
    Eicosenoic acid 0.08 g
    Hexadecenoic acid 1.111 g
    Octadecenoic acid 10.849 g
  Polyunsaturated fatty acids 6.404 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.001 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.023 g
    Octadecadienoic acid 5.673 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.405 g
  Fatty acids, total trans 0.48 g

Sterols
NutrientAmount DV
Cholesterol 545 mg182 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 12.77 g
Caffeine 0 mg
Theobromine 0 mg
Water 135.69 g

Instructions

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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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