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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Rosti by adcom inc. by Adcom Inc.100 g88delete
French onion sour cream dip by HP Hood LLC100 g161delete
Kringle, pumpkin creme by rdk corp. by RDK Corp.100 g300delete
100% vodka sauce by Dixie Printing & Packaging Corporation100 g126delete
Potato chips, hawaiian bbq by uncle rays, llc by Uncle Rays, LLC100 g607delete
Sauce, thick, white, homemade100 g186delete
Cape cod, clam chowder by Chincoteague Seafood Co., Inc.100 g83delete
Flavored punch, pineapple coconut by Tampico Beverages Inc.100 g29delete
Bourbon chipotle bacon by xcell international corp by Xcell International Corp100 g1667delete
Flavored blend of apple, pineapple, orange and banana 100% juices from concentrate, pineapple orange banana by Tropicana Products, Inc.100 g200delete
Barbecue sauce by Bingo Experience100 g132delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion3579
Calories
% Daily Value *
Total Fat 89g ** 114 %
   Saturated Fat 26g ** 130 %
Cholesterol 96mg ** 32 %
Sodium 11519mg 501 %
Total Carbohydrate 648g 236 %
   Dietary Fiber 41g ** 146 %
   Sugar 484g **
Protein 64g 128 %
Vitamin D 1.2mcg ** 6 %
Calcium 897mg ** 69 %
Iron 16mg ** 89 %
Potassium 739mg ** 16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 23.00%Protein: 7.00%Carbs: 70.00%
Fat (23.00%)
Protein (7.00%)
Carbs (70.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 130 mcg14 %
  Carotene, alpha 0 mcg
  Carotene, beta 27 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 2 mcg
  Lycopene 0 mcg
  Retinol 127 mcg
Thiamin [Vitamin B1]0.088 mg7 %
Riboflavin [Vitamin B2]0.19 mg15 %
Niacin [Vitamin B3]0.589 mg4 %
Pantothenic acid [Vitamin B5]0.315 mg6 %
Vitamin B6 0.038 mg2 %
Vitamin B12 [Cobalamin]0.26 mcg11 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]15 mcg4 %
  Folate, food 6 mcg
  Folic acid 5 mcg
Vitamin C [Ascorbic acid]1653.7 mg1837 %
Vitamin D 1.2 mcg6 %
Vitamin E (alpha-tocopherol) 0.38 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.38 mg
Vitamin K 1.2 mcg1 %
  Vitamin K1 [Phylloquinone]1.2 mcg
Choline 14.3 mg3 %

Minerals
NutrientAmount DV
Calcium 897 mg69 %
Copper 0.02 mg2 %
Iron 15.63 mg87 %
Magnesium 14 mg3 %
Manganese 0.067 mg3 %
Phosphorus 96 mg8 %
Potassium 739 mg16 %
Selenium 5.2 mcg9 %
Sodium 11519 mg501 %
Zinc 0.4 mg4 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 0.90%Unspecified: 95.40%
Glutamic acid (0.90%)
Unspecified (95.40%)
NutrientAmount DV
Protein 63.99 g128 %
  Alanine 0.098 g
  Arginine 0.103 g
  Aspartic acid 0.217 g
  Cystine 0.026 g
  Glutamic acid 0.598 g
  Glycine 0.061 g
  Histidine 0.078 g7 %
  Isoleucine 0.173 g11 %
  Leucine 0.28 g8 %
  Lysine 0.227 g7 %
  Methionine 0.071 g
  Phenylalanine 0.138 g
  Proline 0.276 g
  Serine 0.155 g
  Threonine 0.129 g8 %
  Tryptophan 0.04 g10 %
  Tyrosine 0.138 g
  Valine 0.191 g10 %
  Phenylalanine + Tyrosine 0.276 g10 %
  Methionine + Cysteine 0.097 g6 %

Carbohydrates
NutrientAmount DV
Carbohydrate 647.8 g236 %
  Fiber 41.2 g147 %
  Sugars 483.66 g
  Net carbs 606.6 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 40.00%Monounsaturated: 22.00%Polyunsaturated: 38.00%
Saturated (40.00%)
Monounsaturated (22.00%)
Polyunsaturated (38.00%)
NutrientAmount DV
Fat 88.53 g114 %
  Saturated fatty acids 26.256 g131 %
    Butanoic acid 0.055 g
    Decanoic acid 0.043 g
    Dodecanoic acid 0.048 g
    Hexadecanoic acid 1.919 g
    Hexanoic acid 0.033 g
    Octadecanoic acid 1.093 g
    Octanoic acid 0.019 g
    Tetradecanoic acid 0.202 g
  Monounsaturated fatty acids 14.781 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.038 g
    Octadecenoic acid 5.809 g
  Polyunsaturated fatty acids 25.344 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 3.722 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.192 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 96 mg32 %
Phytosterols 40 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.47 g
Caffeine 0 mg
Theobromine 0 mg
Water 69.1 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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