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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Brownie batter ice cream loaded with brownie and cookie dough pieces, brownie batter cookie dough by hudsonville creamery and ice cream co., llc by hudsonville creamery and ice cream co., LLC100 g224delete
Global village cuisine, moroccan lemon chicken & olives by AFYA BRANDS INTERNATIONAL INC100 g130delete
Infant formula, made with tap water (Gerber Good Start Soy), liquid concentrate100 g66delete
Taco or tostada with chicken and sour cream100 g246delete
Plantain chips100 g531delete
Fusilli organic durum wheat semolina pasta with organic chickpea flour by kendo holdings, inc. by Kendo Holdings, Inc.100 g407delete
Provencal dressing & marinade by Oh So Good! LLC100 g233delete
Tri-color quinoa by hodgson mill inc by Hodgson Mill Inc100 g391delete
Redner's warehouse markets, garlic spread by chiu hop company by Chiu Hop Company100 g750delete
South beach diet, chewy nut bars, nut crunch, nut crunch by the farmer's cow, llc by The Farmer's Cow, LLC100 g429delete
Ipa sriracha bbq sauce, hot by gringo kitchens, llc by Gringo Kitchens, LLC100 g167delete
Beef and rice with cheese sauce100 g142delete
Roll, not specified as to major flour100 g279delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3995
Calories
% Daily Value *
Total Fat 203g 260 %
   Saturated Fat 64g 320 %
Cholesterol 131mg 44 %
Sodium 4122mg 179 %
Total Carbohydrate 457g 166 %
   Dietary Fiber 37g 132 %
   Sugar 112g
Protein 91g 182 %
Vitamin D 1mcg ** 5 %
Calcium 666mg ** 51 %
Iron 16mg ** 89 %
Potassium 1873mg ** 40 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 47.47%Protein: 9.09%Carbs: 43.43%
Fat (47.47%)
Protein (9.09%)
Carbs (43.43%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 206 mcg23 %
  Carotene, alpha 454 mcg
  Carotene, beta 819 mcg
  Cryptoxanthin, beta 35 mcg
  Lutein + zeaxanthin 144 mcg
  Lycopene 1169 mcg
  Retinol 117 mcg
Thiamin [Vitamin B1]0.823 mg69 %
Riboflavin [Vitamin B2]0.609 mg47 %
Niacin [Vitamin B3]10.497 mg66 %
Vitamin B6 0.857 mg50 %
Vitamin B12 [Cobalamin]1.26 mcg52 %
  Vitamin B12, added 0.2 mcg
Folate, DFE [Vitamin B9]255 mcg64 %
  Folate, food 98 mcg
  Folic acid 92 mcg
Vitamin C [Ascorbic acid]53.3 mg59 %
Vitamin D 1 mcg5 %
Vitamin E (alpha-tocopherol) 7.47 mg50 %
  Vitamin E, added 0.96 mg
  Tocopherol, alpha 7.47 mg
Vitamin K 47.5 mcg40 %
  Vitamin K1 [Phylloquinone]47.5 mcg
Choline 82.5 mg15 %

Minerals
NutrientAmount DV
Calcium 666 mg51 %
Copper 0.51 mg57 %
Iron 15.68 mg87 %
Magnesium 147 mg35 %
Phosphorus 473 mg38 %
Potassium 1873 mg40 %
Selenium 48.6 mcg88 %
Sodium 4122 mg179 %
Zinc 4.66 mg42 %

Proteins and Amino acids
NutrientAmount DV
Protein 91.31 g183 %

Carbohydrates
NutrientAmount DV
Carbohydrate 456.7 g166 %
  Fiber 37.4 g134 %
  Sugars 111.91 g
    Sugars, added 15.3 g
  Net carbs 419.3 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 67.00%Monounsaturated: 15.00%Polyunsaturated: 18.00%
Saturated (67.00%)
Monounsaturated (15.00%)
Polyunsaturated (18.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.05 g0.00

NutrientAmount DV
Fat 202.83 g260 %
  Saturated fatty acids 64.233 g321 %
    Butanoic acid 0.089 g
    Decanoic acid 0.249 g
    Dodecanoic acid 0.617 g
    Hexadecanoic acid 12.985 g
    Hexanoic acid 0.102 g
    Octadecanoic acid 2.654 g
    Octanoic acid 0.149 g
    Tetradecanoic acid 1.182 g
  Monounsaturated fatty acids 14.086 g
    Docosenoic acid 0.003 g
    Eicosenoic acid 0.096 g
    Hexadecenoic acid 0.531 g
    Octadecenoic acid 13.36 g
  Polyunsaturated fatty acids 17.176 g
    Docosahexaenoic n-3 acid (DHA) 0.012 g
    Docosapentaenoic n-3 acid (DPA) 0.004 g
    Eicosapentaenoic n-3 acid (EPA) 0.03 g
    Eicosatetraenoic acid 0.05 g
    Octadecadienoic acid 16.427 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.562 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 131 mg44 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 249.09 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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