Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cereals ready-to-eat, Fruity DYNO-BITES, MALT-O-MEAL100 g404delete
Cereals ready-to-eat, GOLDEN PUFFS, MALT-O-MEAL100 g370delete
100% apple juice by Welch Foods Inc5.5 oza aprx80delete

Meal

Nutrition Facts
Portion Size363 g
Amount Per Portion854
Calories
% Daily Value *
Total Fat 4g 5 %
   Saturated Fat 0.8g ** 4 %
Cholesterol 1mg ** 0 %
Sodium 849mg 37 %
Total Carbohydrate 200g 73 %
   Dietary Fiber 3.6g ** 13 %
   Sugar 113g
Protein 9.7g 19 %
Vitamin D 8.7mcg ** 43 %
Calcium 14mg ** 1 %
Iron 16mg ** 89 %
Potassium 280mg ** 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 4.04%Protein: 4.04%Carbs: 91.92%
Fat (4.04%)
Protein (4.04%)
Carbs (91.92%)

Meal nutrition facts and analysis per 363.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1645 mcg183 %
  Carotene, alpha 0 mcg
  Carotene, beta 2 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 94 mcg
  Lycopene 0 mcg
  Retinol 1644 mcg
Thiamin [Vitamin B1]3.2 mg267 %
Riboflavin [Vitamin B2]4.677 mg360 %
Niacin [Vitamin B3]51.667 mg323 %
Pantothenic acid [Vitamin B5]0.904 mg18 %
Vitamin B6 4.807 mg283 %
Vitamin B12 [Cobalamin]13.57 mcg565 %
  Vitamin B12, added 13.57 mcg
Folate, DFE [Vitamin B9]2090 mcg522 %
  Folate, food 17 mcg
  Folic acid 1220 mcg
Vitamin C [Ascorbic acid]88.6 mg98 %
Vitamin D 8.7 mcg43 %
Vitamin E (alpha-tocopherol) 1.7 mg11 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.7 mg
Vitamin K 1.3 mcg1 %
  Vitamin K1 [Phylloquinone]1.3 mcg
Choline 17.8 mg3 %

Minerals
NutrientAmount DV
Calcium 14 mg1 %
Copper 0.43 mg48 %
Iron 15.54 mg86 %
Magnesium 61 mg15 %
Manganese 1.483 mg64 %
Phosphorus 289 mg23 %
Potassium 280 mg6 %
Selenium 36.2 mcg66 %
Sodium 848.67 mg37 %
Zinc 13.29 mg121 %

Proteins and Amino acids

Protein by amino acid

Alanine: 2.10%Arginine: 1.30%Aspartic acid: 2.80%Glutamic acid: 22.68%Glycine: 2.20%Histidine: 1.50%Isoleucine: 2.10%Leucine: 4.40%Methionine: 1.00%Phenylalanine: 3.30%Proline: 4.60%Serine: 3.20%Threonine: 1.80%Tryptophan: 1.30%Tyrosine: 1.50%Valine: 2.50%Unspecified: 40.76%
Alanine (2.10%)
Arginine (1.30%)
Aspartic acid (2.80%)
Glutamic acid (22.68%)
Glycine (2.20%)
Histidine (1.50%)
Isoleucine (2.10%)
Leucine (4.40%)
Methionine (1.00%)
Phenylalanine (3.30%)
Proline (4.60%)
Serine (3.20%)
Threonine (1.80%)
Tryptophan (1.30%)
Tyrosine (1.50%)
Valine (2.50%)
Unspecified (40.76%)
NutrientAmount DV
Protein 9.67 g19 %
  Alanine 0.204 g
  Arginine 0.123 g
  Aspartic acid 0.266 g
  Cystine 0.051 g
  Glutamic acid 2.198 g
  Glycine 0.215 g
  Histidine 0.143 g13 %
  Isoleucine 0.204 g13 %
  Leucine 0.429 g13 %
  Lysine 0.051 g2 %
  Methionine 0.092 g
  Phenylalanine 0.317 g
  Proline 0.44 g
  Serine 0.307 g
  Threonine 0.174 g11 %
  Tryptophan 0.123 g30 %
  Tyrosine 0.143 g
  Valine 0.245 g13 %
  Phenylalanine + Tyrosine 0.46 g17 %
  Methionine + Cysteine 0.143 g9 %

Carbohydrates
NutrientAmount DV
Carbohydrate 199.82 g73 %
  Fiber 3.6 g13 %
  Starch 21.37 g
  Sugars 112.95 g
    Fructose 3.13 g
    Galactose 0 g
    Glucose 8.25 g
    Lactose 0 g
    Maltose 4.51 g
    Sucrose 35.45 g
  Net carbs 196.22 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 21.21%Monounsaturated: 62.63%Polyunsaturated: 16.16%
Saturated (21.21%)
Monounsaturated (62.63%)
Polyunsaturated (16.16%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.02 g0.32 g14.55

NutrientAmount DV
Fat 4.04 g5 %
  Saturated fatty acids 0.801 g4 %
    Butanoic acid 0 g
    Decanoic acid 0.008 g
    Docosanoic acid 0.046 g
    Dodecanoic acid 0 g
    Eicosanoic acid 0.017 g
    Heptadecanoic acid 0.001 g
    Hexadecanoic acid 0.501 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.213 g
    Octanoic acid 0.001 g
    Pentadecanoic acid 0.001 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.008 g
  Monounsaturated fatty acids 2.34 g
    Cis-hexadecenoic acid 0.001 g
    Cis-octadecenoic acid 0.19 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.01 g
    Heptadecenoic acid 0.001 g
    Hexadecenoic acid 0.006 g
    Octadecenoic acid 2.322 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0 g
    Trans-hexadecenoic acid 0 g
    Trans-octadecenoic acid 0.024 g
  Polyunsaturated fatty acids 0.607 g
    α-linolenic acid n-3 (ALA) 0.02 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Linoleic acid n-6 (LA) 0.32 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.001 g
    Docosatetraenoic acid 0 g
    Eicosadienoic acid 0 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic CLAs acid 0 g
    Octadecadienoic acid 0.581 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.025 g
    Trans-octadecadienoic acid 0.004 g
  Fatty acids, total trans 0.168 g
    Fatty acids, total trans-monoenoic 0.024 g
    Fatty acids, total trans-polyenoic 0.004 g

Sterols
NutrientAmount DV
Cholesterol 1 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.56 g
Caffeine 0 mg
Theobromine 0 mg
Water 3.96 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2025 NutritionValue.org All rights reserved