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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Chipotle & onion aged cheddar cheese, chipotle & onion by Allied Dairy Products, Inc.100 g357delete
Applewood bacon cheddar cheese melt with tomatoes in pretzel bread sandwiches, applewood bacon cheddar cheese melt by Nestle USA Inc.100 g244delete
Glutino, gluten free breakfast bars, blueberry, blueberry by first touch sports, inc. by First Touch Sports, Inc.100 g350delete
Torn & glasser, dark chocolate almonds by Torn & Glasser Inc100 g525delete
Holy mol'e cuacamole by mama socorro's llc by Mama Socorro's LLC100 g286delete
Rienzi, selected italian plum tomatoes, in thick puree by Rienzi & Sons Inc.100 g24delete
Iga, cut blue lake green beans by Iga, Inc.100 g17delete
Marinade by Delhaize America, Inc.100 g188delete
Thirst quencher by The Quaker Oats Co./gatorade-Van Camp100 g22delete
Nong's khao man gai, chicken and rice sauce by Nong's Khao Man Gai LLC100 g107delete
Barilla, organic, elbows pasta by barilla g & r f.lli s.p.a. by Barilla G & R F.Lli S.P.A.100 g357delete
Turtles gummi by mccoy tool co. by McCoy Tool Co.100 g308delete
Bare muffin bake mix, bare by COOGGIES100 g367delete
Watcharee's, thai peanut sauce by Pemberton's Foods Inc.100 g286delete
Power drink by KUII100 g15delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion3453
Calories
% Daily Value *
Total Fat 99g 127 %
   Saturated Fat 48g ** 240 %
Cholesterol 121mg ** 40 %
Sodium 9386mg ** 408 %
Total Carbohydrate 483g ** 176 %
   Dietary Fiber 22g ** 79 %
   Sugar 249g
Protein 73g ** 146 %
Calcium 1030mg ** 79 %
Iron 11mg ** 61 %
Potassium 224mg ** 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 29.00%Protein: 10.00%Carbs: 61.00%
Fat (29.00%)
Protein (10.00%)
Carbs (61.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.357 mg27 %
Niacin [Vitamin B3]9.346 mg58 %
Pantothenic acid [Vitamin B5]0.417 mg8 %
Vitamin B6 0.083 mg5 %
Vitamin B12 [Cobalamin]0.04 mcg2 %
Folate, DFE
  Folic acid 221 mcg
Vitamin C [Ascorbic acid]47.2 mg52 %
Biotin [Vitamin B7]6 mcg20 %

Minerals
NutrientAmount DV
Calcium 1030 mg79 %
Iron 10.68 mg59 %
Potassium 224 mg5 %
Sodium 9386 mg408 %

Proteins and Amino acids
NutrientAmount DV
Protein 73.15 g146 %

Carbohydrates
NutrientAmount DV
Carbohydrate 482.88 g176 %
  Fiber 22.4 g80 %
  Sugars 249.41 g
    Sugars, added 3.3 g
  Net carbs 460.48 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 98.62 g126 %
  Saturated fatty acids 48.29 g241 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 121 mg40 %

Other
NutrientAmount DV
Fiber, insoluble 2 g
Fiber, soluble 4 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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