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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Sparkling artesian water by Voss Production AS100 g0delete
1-2-3 gluten free, divinely decadent, silky & rich brownies baking mix by 1-2-3 Gluten Free, Inc.100 g379delete
Penne alfredo tender penne pasta in a creamy alfredo sauce with green peas & broccoli, penne alfredo with green peas & broccoli by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g141delete
Dry roasted edamame by SEAPOINT FARMS100 g444delete
Ravioli by NUOVO PASTA100 g200delete
Dirty coffee, tea, cocoa, spices organic chai concentrate, dirty by u-haul international by U-Haul International100 g64delete
100% fruit for all, raspberry with apple by greenside enterprises by Greenside Enterprises100 g50delete
Enriched buns by Topco Associates, Inc.100 g262delete
Parsley, freeze-dried100 g271delete
2% reduced fat milk by oak grove dairy by Oak Grove Dairy100 g55delete
Genoa uncured salami by COLAMECO'S100 g357delete
Mr pink, sparkling tea by Mr. Pink Collections, LLC100 g29delete
Plain croissant by zak the baker, llc by Zak The Baker, LLC100 g433delete
Extra virgin olive oil by My Table100 g800delete
Gourmet peppermint bark on a chocolate cookie by ORIGINAL GOURMET100 g531delete
Eggplant dip by LEBANON VALLEY100 g100delete
Dried mango slices by island snacks inc. by Island Snacks Inc.100 g357delete
Watermelon energy drink mix, watermelon by ASCENT100 g333delete
Lemon, cinnamon, honey organic apple cider vinegar, lemon, cinnamon, honey by WHITEHOUSE100 g8delete
Chicken or turkey and noodles, no sauce100 g148delete
Pure cane sugar soda by excel beverage llc by Excel Beverage LLC100 g39delete
Burritos by TINA'S100 g274delete
100% whole grain bread, 100% whole grain by Bimbo Bakeries USA, Inc.100 g292delete
Sliced bacon by BEST BUY100 g533delete
Earl grey premium black tea by Pompadour Tee-Handelsgesells100 g0delete

Meal

Nutrition Facts
Portion Size2500 g
Amount Per Portion6100
Calories
% Daily Value *
Total Fat 293g ** 376 %
   Saturated Fat 99g ** 495 %
Cholesterol 499mg ** 166 %
Sodium 10537mg ** 458 %
Total Carbohydrate 649g ** 236 %
   Dietary Fiber 91g ** 325 %
   Sugar 266g **
Protein 241g ** 482 %
Vitamin D 0.1mcg ** 0 %
Calcium 3238mg ** 249 %
Iron 99mg ** 550 %
Potassium 10751mg ** 229 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.



Calories by source

Fat: 45.00%Protein: 17.00%Carbs: 38.00%
Fat (45.00%)
Protein (17.00%)
Carbs (38.00%)

Meal nutrition facts and analysis per 2500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 5 mcg1 %
  Carotene, alpha 0 mcg
  Carotene, beta 1 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 23 mcg
  Lycopene 0 mcg
  Retinol 5 mcg
Thiamin [Vitamin B1]2.231 mg186 %
Riboflavin [Vitamin B2]2.763 mg213 %
Niacin [Vitamin B3]21.174 mg132 %
Pantothenic acid [Vitamin B5]7.162 mg143 %
Vitamin B6 2.282 mg134 %
Vitamin B12 [Cobalamin]2.62 mcg109 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]280 mcg70 %
  Folate, food 200 mcg
  Folic acid 47 mcg
Vitamin C [Ascorbic acid]196.9 mg219 %
Vitamin D 0.1 mcg0 %
Vitamin E (alpha-tocopherol) 3.88 mg26 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 3.88 mg
Vitamin K 3.7 mcg3 %
  Vitamin K1 [Phylloquinone]3.7 mcg
Choline 28 mg5 %

Minerals
NutrientAmount DV
Calcium 3238 mg249 %
Copper 0.86 mg96 %
Iron 99.46 mg553 %
Magnesium 1264 mg301 %
Manganese 3.338 mg145 %
Phosphorus 827 mg66 %
Potassium 10751 mg229 %
Selenium 51.4 mcg93 %
Sodium 10537 mg458 %
Zinc 8.39 mg76 %

Proteins and Amino acids

Protein by amino acid

Lysine: 1.30%Unspecified: 98.40%
Lysine (1.30%)
Unspecified (98.40%)
NutrientAmount DV
Protein 241.27 g483 %
  Lysine 3.115 g100 %
  Methionine 0.21 g
  Tryptophan 0.516 g126 %
  Methionine + Cysteine 0.21 g14 %

Carbohydrates
NutrientAmount DV
Carbohydrate 649.4 g236 %
  Fiber 90.5 g323 %
  Sugars 265.81 g
    Sugars, added 65 g
  Net carbs 558.9 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 91.00%Monounsaturated: 4.00%Polyunsaturated: 5.00%
Saturated (91.00%)
Monounsaturated (4.00%)
Polyunsaturated (5.00%)
NutrientAmount DV
Fat 292.83 g375 %
  Saturated fatty acids 98.632 g493 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.797 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.202 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.011 g
  Monounsaturated fatty acids 4.5 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.028 g
    Hexadecenoic acid 0.125 g
    Octadecenoic acid 2.264 g
  Polyunsaturated fatty acids 5.049 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.005 g
    Octadecadienoic acid 1.734 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.188 g
  Fatty acids, total trans 0.17 g

Sterols
NutrientAmount DV
Cholesterol 499 mg166 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 19.12 g
Caffeine 0 mg
Theobromine 0 mg
Water 71.44 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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