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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
100% organic arrabbiata sauce by BIOITALIA100 g58delete
Figs, solids and liquids, water pack, canned100 g53delete
100% natural seltzer by Polar Corporation100 g0delete
Chocolatey by Tootsie Roll Industries Inc.100 g434delete
Lasagna italiano by Nestle Usa-Frozen Food Division100 g121delete
Peach cherry salsa by Chukar Fruit Inc.100 g65delete
Butter, without salt, stick, light100 g499delete
Petite chocolate gourmet bundt cakes, rich chocolate by SWEET P'S BAKE SHOP100 g450delete
Dark chocolate by DUFFLET100 g433delete

Meal

Nutrition Facts
Portion Size900 g
Amount Per Portion2113
Calories
% Daily Value *
Total Fat 122g 156 %
   Saturated Fat 59g ** 295 %
Cholesterol 187mg ** 62 %
Sodium 2761mg 120 %
Total Carbohydrate 239g 87 %
   Dietary Fiber 19g ** 68 %
   Sugar 165g
Protein 27g 54 %
Vitamin D 0mcg ** 0 %
Calcium 393mg ** 30 %
Iron 8.6mg ** 48 %
Potassium 174mg ** 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 53.00%Protein: 5.00%Carbs: 42.00%
Fat (53.00%)
Protein (5.00%)
Carbs (42.00%)

Meal nutrition facts and analysis per 900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 467 mcg52 %
  Carotene, alpha 0 mcg
  Carotene, beta 130 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 7 mcg
  Lycopene 0 mcg
  Retinol 456 mcg
Thiamin [Vitamin B1]0.033 mg3 %
Riboflavin [Vitamin B2]0.108 mg8 %
Niacin [Vitamin B3]0.465 mg3 %
Pantothenic acid [Vitamin B5]0.069 mg1 %
Vitamin B6 0.08 mg5 %
Vitamin B12 [Cobalamin]0.13 mcg5 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]3 mcg1 %
  Folate, food 3 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]54.6 mg61 %
Vitamin D 0 mcg0 %
  Vitamin D2 0 mcg
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 1.66 mg11 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.66 mg
Vitamin K 8.1 mcg7 %
  Vitamin K1 [Phylloquinone]8.1 mcg
Choline 16.2 mg3 %

Minerals
NutrientAmount DV
Calcium 393 mg30 %
Copper 0.11 mg12 %
Iron 8.58 mg48 %
Magnesium 15 mg4 %
Manganese 0.088 mg4 %
Phosphorus 44 mg4 %
Potassium 174 mg4 %
Selenium 1.1 mcg2 %
Sodium 2761 mg120 %
Zinc 0.38 mg3 %

Proteins and Amino acids

Protein by amino acid

Unspecified: 98.80%
Unspecified (98.80%)
NutrientAmount DV
Protein 27.32 g55 %
  Alanine 0.024 g
  Arginine 0.009 g
  Aspartic acid 0.094 g
  Cystine 0.007 g
  Glutamic acid 0.039 g
  Glycine 0.014 g
  Histidine 0.006 g1 %
  Isoleucine 0.012 g1 %
  Leucine 0.017 g0 %
  Lysine 0.016 g1 %
  Methionine 0.003 g
  Phenylalanine 0.01 g
  Proline 0.026 g
  Serine 0.02 g
  Threonine 0.013 g1 %
  Tryptophan 0.003 g1 %
  Tyrosine 0.017 g
  Valine 0.015 g1 %
  Phenylalanine + Tyrosine 0.027 g1 %
  Methionine + Cysteine 0.01 g1 %

Carbohydrates
NutrientAmount DV
Carbohydrate 238.76 g87 %
  Fiber 18.9 g67 %
  Sugars 165.44 g
  Net carbs 219.86 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 76.00%Monounsaturated: 21.00%Polyunsaturated: 3.00%
Saturated (76.00%)
Monounsaturated (21.00%)
Polyunsaturated (3.00%)
NutrientAmount DV
Fat 122.49 g157 %
  Saturated fatty acids 58.671 g293 %
    Butanoic acid 1.788 g
    Decanoic acid 1.38 g
    Dodecanoic acid 1.55 g
    Hexadecanoic acid 14.514 g
    Hexanoic acid 1.06 g
    Octadecanoic acid 6.686 g
    Octanoic acid 0.619 g
    Tetradecanoic acid 5.548 g
  Monounsaturated fatty acids 15.949 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 1.237 g
    Octadecenoic acid 13.889 g
  Polyunsaturated fatty acids 2.094 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 1.292 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.802 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 187 mg62 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.8 g
Caffeine 0 mg
Theobromine 0 mg
Water 128.41 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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