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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Authentic belgian waffles, cinnamon by bendiner technologies, llc by Bendiner Technologies, LLC100 g444delete
Pork, roasted, cooked, separable lean only, bone-in, center rib (roasts), loin, fresh100 g206delete
Nuts, dried, beechnuts100 g576delete
Broccoli & wild rice by ameripack foods llc by Ameripack Foods LLC100 g163delete
Cereal by Post Foods, LLC100 g375delete
Acai berry blend with granola acai bowl, acai berry blend with granola by sambazon, inc. by Sambazon, Inc.100 g133delete
76% brasil organic dark chocolate bar, 76% brasil dark by Power-Selles Imports100 g593delete
Mrs rogers naturals sprinkles choco hail 60g by rogers distribution limited by ROGERS DISTRIBUTION LIMITED100 g446delete
Broccoli & wild rice by ameripack foods llc by Ameripack Foods LLC100 g163delete
All natural beef jerky by werner gourmet meat snacks, inc. by Werner Gourmet Meat Snacks, Inc.100 g321delete
Amazonas rainforest product, blended horchata drink mix by Amazonas Imports, Inc.100 g467delete
Chili two-step mix, chili by cookwell & company by Cookwell & Company100 g40delete
Almond butter blueberry spread, almond, blueberry by Split Nutrition LLC100 g421delete
Medium thai red curry cooking sauce, medium thai red curry by SHARWOOD'S100 g96delete
Milk candy by LA MOLIENDA100 g360delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion4804
Calories
% Daily Value *
Total Fat 215g ** 276 %
   Saturated Fat 144g ** 720 %
Cholesterol 177mg ** 59 %
Sodium 4397mg 191 %
Total Carbohydrate 562g 204 %
   Dietary Fiber 34g ** 121 %
   Sugar 231g **
Protein 168g 336 %
Vitamin D 0.6mcg ** 3 %
Calcium 41275mg ** 3175 %
Iron 41mg ** 228 %
Potassium 1776mg ** 38 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 41.00%Protein: 14.00%Carbs: 45.00%
Fat (41.00%)
Protein (14.00%)
Carbs (45.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 3 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 3 mcg
Thiamin [Vitamin B1]1.856 mg155 %
Riboflavin [Vitamin B2]1.442 mg111 %
Niacin [Vitamin B3]19.809 mg124 %
Pantothenic acid [Vitamin B5]2.494 mg50 %
Vitamin B6 2.093 mg123 %
Vitamin B12 [Cobalamin]3.57 mcg149 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]113 mcg28 %
  Folate, food 113 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]59.3 mg66 %
Vitamin D 0.6 mcg3 %
  Vitamin D3 0.6 mcg
Vitamin E (alpha-tocopherol) 0.23 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.23 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
  Dihydrophylloquinone 0 mcg
Betaine 3.8 mg
Choline 99.1 mg18 %

Minerals
NutrientAmount DV
Calcium 41275 mg3175 %
Copper 0.75 mg83 %
Iron 41.35 mg230 %
Magnesium 93 mg22 %
Manganese 1.348 mg59 %
Phosphorus 512 mg41 %
Potassium 1776 mg38 %
Selenium 43.1 mcg78 %
Sodium 4397 mg191 %
Zinc 7.47 mg68 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.20%Arginine: 1.40%Aspartic acid: 2.20%Glutamic acid: 3.10%Glycine: 1.00%Histidine: 0.80%Isoleucine: 1.00%Leucine: 1.60%Lysine: 1.70%Methionine: 0.60%Phenylalanine: 0.90%Proline: 0.90%Serine: 0.90%Threonine: 0.90%Tyrosine: 0.80%Valine: 1.10%Unspecified: 79.40%
Alanine (1.20%)
Arginine (1.40%)
Aspartic acid (2.20%)
Glutamic acid (3.10%)
Glycine (1.00%)
Histidine (0.80%)
Isoleucine (1.00%)
Leucine (1.60%)
Lysine (1.70%)
Methionine (0.60%)
Phenylalanine (0.90%)
Proline (0.90%)
Serine (0.90%)
Threonine (0.90%)
Tyrosine (0.80%)
Valine (1.10%)
Unspecified (79.40%)
NutrientAmount DV
Protein 167.9 g336 %
  Alanine 2.065 g
  Arginine 2.3 g
  Aspartic acid 3.767 g
  Cystine 0.522 g
  Glutamic acid 5.203 g
  Glycine 1.622 g
  Histidine 1.344 g118 %
  Hydroxyproline 0.101 g
  Isoleucine 1.61 g104 %
  Leucine 2.739 g80 %
  Lysine 2.931 g94 %
  Methionine 0.936 g
  Phenylalanine 1.46 g
  Proline 1.491 g
  Serine 1.514 g
  Threonine 1.489 g91 %
  Tryptophan 0.412 g101 %
  Tyrosine 1.314 g
  Valine 1.804 g92 %
  Phenylalanine + Tyrosine 2.774 g103 %
  Methionine + Cysteine 1.458 g94 %

Carbohydrates
NutrientAmount DV
Carbohydrate 561.76 g204 %
  Fiber 33.7 g120 %
  Sugars 230.79 g
    Sugars, added 41.3 g
  Net carbs 528.06 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 73.00%Monounsaturated: 14.00%Polyunsaturated: 13.00%
Saturated (73.00%)
Monounsaturated (14.00%)
Polyunsaturated (13.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.05 g1.32 g27.52

NutrientAmount DV
Fat 214.71 g275 %
  Saturated fatty acids 143.623 g718 %
    Butanoic acid 0 g
    Decanoic acid 0.01 g
    Docosanoic acid 0 g
    Dodecanoic acid 0.008 g
    Eicosanoic acid 0.014 g
    Heptadecanoic acid 0.03 g
    Hexadecanoic acid 5.577 g
    Hexanoic acid 0 g
    Octadecanoic acid 2.248 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.006 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.178 g
  Monounsaturated fatty acids 28.402 g
    Cis-octadecenoic acid 3.535 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Eicosenoic acid 2.815 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.484 g
    Octadecenoic acid 22.425 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0 g
    Trans-octadecenoic acid 0.041 g
  Polyunsaturated fatty acids 24.732 g
    α-linolenic acid n-3 (ALA) 0.04 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.051 g
    Linoleic acid n-6 (LA) 1.27 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.008 g
    Eicosadienoic acid 0.006 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.056 g
    Octadecadienoic acid 19.676 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 1.746 g
    Trans-octadecadienoic acid 0.011 g
    Trans-octadecatrienoic acid 0.003 g
  Fatty acids, total trans 0.054 g
    Fatty acids, total trans-monoenoic 0.041 g
    Fatty acids, total trans-polyenoic 0.014 g

Sterols
NutrientAmount DV
Cholesterol 177 mg59 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 4.84 g
Caffeine 0 mg
Fiber, insoluble 7 g
Fiber, soluble 4 g
Theobromine 0 mg
Water 68.04 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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