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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Premium orchard, milk chocolate raisins, chocolate by Mixed Nuts Inc.100 g393delete
Pasta sauce by current's tackle by Current's Tackle100 g144delete
Triple berry granola, triple berry by CJK Foods100 g607delete
Spinach & cheese ravioli, spinach & cheese by valley fine foods company by Valley Fine Foods Company100 g240delete
""crunch"" mixed berry crumble non-fat greek yogurt with brown sugar crumble, roasted almonds and dried cranberries, mixed berry crumble by chobani, inc. by Chobani, Inc.100 g84delete
Real cheddar & sea salt popcorn seasoning, real cheddar & sea salt by popzup, llc by Popzup, LLC100 g625delete
Hickory hardwood smoked bacon, hickory hardwood smoked by the pork company by The Pork Company100 g400delete
Bbq rub & spices, santa maria by ad-visor by Ad-Visor100 g0delete
Chocolate mocha natural 100% whey protein powder, chocolate mocha by designer protein llc by Designer Protein LLC100 g355delete
Educational snacks by Dick and Jane Baking Co.100 g448delete
Cotton candy cupcakes, cotton candy by TWO-BITE100 g423delete
Apples & nuts, mix nuts by Taylor Fresh Foods, Inc.100 g203delete
Cereal (General Mills Chex Cinnamon)100 g403delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion4325
Calories
% Daily Value *
Total Fat 168g 215 %
   Saturated Fat 50g ** 250 %
Cholesterol 341mg ** 114 %
Sodium 21650mg 941 %
Total Carbohydrate 398g 145 %
   Dietary Fiber 33g ** 118 %
   Sugar 202g **
Protein 124g ** 248 %
Vitamin D 3.3mcg ** 16 %
Calcium 1439mg ** 111 %
Iron 43mg ** 239 %
Potassium 1546mg ** 33 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 44.00%Protein: 14.00%Carbs: 42.00%
Fat (44.00%)
Protein (14.00%)
Carbs (42.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 749 mcg83 %
  Carotene, alpha 0 mcg
  Carotene, beta 1 mcg
  Cryptoxanthin, beta 2 mcg
  Lutein + zeaxanthin 3 mcg
  Lycopene 0 mcg
  Retinol 749 mcg
Thiamin [Vitamin B1]6.29 mg524 %
Riboflavin [Vitamin B2]6.874 mg529 %
Niacin [Vitamin B3]16.7 mg104 %
Pantothenic acid [Vitamin B5]16.129 mg323 %
Vitamin B6 8.112 mg477 %
Vitamin B12 [Cobalamin]5 mcg208 %
  Vitamin B12, added 5 mcg
Folate, DFE [Vitamin B9]1131 mcg283 %
  Folate, food 4 mcg
  Folic acid 663 mcg
Vitamin C [Ascorbic acid]30.8 mg34 %
Vitamin D 3.3 mcg16 %
Vitamin E (alpha-tocopherol) 1.51 mg10 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.51 mg
Vitamin K 5.3 mcg4 %
  Vitamin K1 [Phylloquinone]5.3 mcg
Choline 12.4 mg2 %

Minerals
NutrientAmount DV
Calcium 1439 mg111 %
Copper 0.21 mg23 %
Iron 42.64 mg237 %
Magnesium 350 mg83 %
Phosphorus 970 mg78 %
Potassium 1546 mg33 %
Selenium 13.8 mcg25 %
Sodium 21650 mg941 %
Zinc 29.44 mg268 %

Proteins and Amino acids
NutrientAmount DV
Protein 124.11 g248 %

Carbohydrates
NutrientAmount DV
Carbohydrate 397.77 g145 %
  Fiber 32.9 g118 %
  Sugars 201.68 g
    Sugars, added 54.4 g
  Net carbs 364.87 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 90.00%Monounsaturated: 8.00%Polyunsaturated: 2.00%
Saturated (90.00%)
Monounsaturated (8.00%)
Polyunsaturated (2.00%)
NutrientAmount DV
Fat 167.73 g215 %
  Saturated fatty acids 50.13 g251 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.001 g
    Hexadecanoic acid 0.396 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.136 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.003 g
  Monounsaturated fatty acids 4.3 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.084 g
    Hexadecenoic acid 0.016 g
    Octadecenoic acid 4.2 g
  Polyunsaturated fatty acids 1.2 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.849 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.35 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 341 mg114 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 2.31 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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