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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Rice milk100 g47delete
Coconut milk, used in cooking100 g230delete
Almond milk, sweetened100 g30delete
Hot chocolate / cocoa, made with non-dairy milk100 g76delete
Coconut milk100 g31delete
Almond milk, not further speficied100 g20delete
Almond milk, unsweetened100 g15delete
Keebler licensed crackers bug bites 1oz by Kellogg Company US100 g433delete
Keebler licensed crackers graham 1oz by kellogg company us by Kellogg Company US100 g456delete
Noodle pudding100 g209delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion1547
Calories
% Daily Value *
Total Fat 67g 86 %
   Saturated Fat 33g 165 %
Cholesterol 95mg 32 %
Sodium 1145mg 50 %
Total Carbohydrate 220g 80 %
   Dietary Fiber 11g 39 %
   Sugar 97g
Protein 25g 50 %
Vitamin D 6.2mcg ** 31 %
Calcium 1360mg 105 %
Iron 10mg 56 %
Potassium 942mg 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 39.39%Protein: 6.06%Carbs: 54.55%
Fat (39.39%)
Protein (6.06%)
Carbs (54.55%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 354 mcg39 %
  Carotene, alpha 0 mcg
  Carotene, beta 32 mcg
  Cryptoxanthin, beta 3 mcg
  Lutein + zeaxanthin 119 mcg
  Lycopene 0 mcg
  Retinol 351 mcg
Thiamin [Vitamin B1]0.257 mg21 %
Riboflavin [Vitamin B2]0.655 mg50 %
Niacin [Vitamin B3]6.619 mg41 %
Vitamin B6 0.267 mg16 %
Vitamin B12 [Cobalamin]2.8 mcg117 %
  Vitamin B12, added 2.58 mcg
Folate, DFE [Vitamin B9]101 mcg25 %
  Folate, food 36 mcg
  Folic acid 39 mcg
Vitamin C [Ascorbic acid]4.4 mg5 %
Vitamin D 6.2 mcg31 %
Vitamin E (alpha-tocopherol) 12.88 mg86 %
  Vitamin E, added 11.52 mg
  Tocopherol, alpha 12.88 mg
Vitamin K 6.3 mcg5 %
  Vitamin K1 [Phylloquinone]6.3 mcg
Choline 93.2 mg17 %

Minerals
NutrientAmount DV
Calcium 1360 mg105 %
Copper 0.56 mg62 %
Iron 10.46 mg58 %
Magnesium 159 mg38 %
Phosphorus 530 mg42 %
Potassium 942 mg20 %
Selenium 32 mcg58 %
Sodium 1145 mg50 %
Zinc 3.4 mg31 %

Proteins and Amino acids
NutrientAmount DV
Protein 24.97 g50 %

Carbohydrates
NutrientAmount DV
Carbohydrate 219.65 g80 %
  Fiber 10.5 g38 %
  Sugars 97.24 g
    Sugars, added 26.8 g
  Net carbs 209.15 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 63.37%Monounsaturated: 19.80%Polyunsaturated: 16.83%
Saturated (63.37%)
Monounsaturated (19.80%)
Polyunsaturated (16.83%)
NutrientAmount DV
Fat 67 g86 %
  Saturated fatty acids 33.415 g167 %
    Butanoic acid 0.015 g
    Decanoic acid 1.458 g
    Dodecanoic acid 11.618 g
    Hexadecanoic acid 3.637 g
    Hexanoic acid 0.149 g
    Octadecanoic acid 1.954 g
    Octanoic acid 1.835 g
    Tetradecanoic acid 4.607 g
  Monounsaturated fatty acids 10.361 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.017 g
    Hexadecenoic acid 0.1 g
    Octadecenoic acid 7.332 g
  Polyunsaturated fatty acids 8.761 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.001 g
    Octadecadienoic acid 3.512 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.189 g
  Fatty acids, total trans 0.4 g

Sterols
NutrientAmount DV
Cholesterol 95 mg32 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.7 g
Caffeine 3 mg
Fiber, insoluble 4 g
Fiber, soluble 1 g
Theobromine 30 mg
Vitamin E (label entry primarily) 1 IU
Water 678.6 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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