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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Espresso vanilla cream flavored premium organic granola, espresso vanilla cream by NATURE'S PATH100 g433delete
Brown gravy mix by tony chachere's creole foods of opelousas, inc. by Tony Chachere's Creole Foods of Opelousas, Inc.100 g286delete
Olive oil100 g900delete
25% less sodium than spam classic by hormel foods corporation by Hormel Foods Corporation 100 g321delete
Banana bread by Small Planet Foods, Inc.100 g451delete
Gelatin dessert by D'GARI100 g385delete
Carnitas boneless pork roast, carnitas by jbs usa, llc by JBS USA, LLC100 g125delete
Hong kong style radish cake by khong guan corporation by Khong Guan Corporation100 g100delete
Vea crackers thai coconut 1x5 oz by Mondelez International100 g467delete
Rice, white, with carrots, dark green vegetables, and tomatoes and/or tomato-based sauce, fat added100 g118delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion3586
Calories
% Daily Value *
Total Fat 196g 251 %
   Saturated Fat 43g 215 %
Cholesterol 129mg ** 43 %
Sodium 7091mg 308 %
Total Carbohydrate 382g 139 %
   Dietary Fiber 23g ** 82 %
   Sugar 175g
Protein 79g 158 %
Vitamin D 0mcg ** 0 %
Calcium 494mg ** 38 %
Iron 11mg 61 %
Potassium 1922mg ** 41 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 50.00%Protein: 9.00%Carbs: 41.00%
Fat (50.00%)
Protein (9.00%)
Carbs (41.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 69 mcg8 %
  Carotene, alpha 291 mcg
  Carotene, beta 678 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 118 mcg
  Lycopene 301 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.193 mg16 %
Riboflavin [Vitamin B2]0.361 mg28 %
Niacin [Vitamin B3]1.22 mg8 %
Vitamin B6 0.104 mg6 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]75 mcg19 %
  Folate, food 8 mcg
  Folic acid 39 mcg
Vitamin C [Ascorbic acid]7.9 mg9 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 21.46 mg143 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 21.46 mg
Vitamin K 37.5 mcg31 %
  Vitamin K1 [Phylloquinone]37.5 mcg
Choline 4.7 mg1 %

Minerals
NutrientAmount DV
Calcium 494 mg38 %
Copper 0.65 mg72 %
Iron 10.75 mg60 %
Magnesium 130 mg31 %
Phosphorus 236 mg19 %
Potassium 1922 mg41 %
Selenium 5.5 mcg10 %
Sodium 7091 mg308 %
Zinc 0.41 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 79.2 g158 %

Carbohydrates
NutrientAmount DV
Carbohydrate 382.28 g139 %
  Fiber 22.7 g81 %
  Sugars 175 g
    Sugars, added 106.4 g
  Net carbs 359.58 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 30.00%Monounsaturated: 59.00%Polyunsaturated: 11.00%
Saturated (30.00%)
Monounsaturated (59.00%)
Polyunsaturated (11.00%)
NutrientAmount DV
Fat 195.89 g251 %
  Saturated fatty acids 42.531 g213 %
    Butanoic acid 0.001 g
    Decanoic acid 0.001 g
    Dodecanoic acid 0.001 g
    Hexadecanoic acid 12.445 g
    Hexanoic acid 0 g
    Octadecanoic acid 2.682 g
    Octanoic acid 0.001 g
    Tetradecanoic acid 0.016 g
  Monounsaturated fatty acids 83.098 g
    Docosenoic acid 0.001 g
    Eicosenoic acid 0.298 g
    Hexadecenoic acid 1.08 g
    Octadecenoic acid 67.915 g
  Polyunsaturated fatty acids 16.221 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.013 g
    Octadecadienoic acid 9.587 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.74 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 129 mg43 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 73.11 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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