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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Banana split rich vanilla and strawberry banana ice cream with walnuts, cherries and a delicious fudge ripple, banana split by tillamook county creamery association by Tillamook County Creamery Association100 g221delete
Candy ring by walgreens co. by Walgreens Co.1 piece70delete
Bread, nut1 slice197delete
Beverages, prepared with water, frozen concentrate, citrus fruit juice drink1 fl oz14delete
Salted caramel fudge cookies, salted caramel by Interbake Foods Inc.2 cookies160delete
Chocolatey brownie protein meal bars, chocolatey brownie by The Kellogg Company 1 bar180delete
Kashi chewy bars chewy granola trlm 7.4oz by Kashi US100 g407delete
Beets, fresh, cooked, fat added100 g67delete
Icing, chocolate1 cup1151delete
Rice, brown, with vegetables, soy-based sauce, no added fat1 cup269delete
Western family, pecan shortbread cookies by Western Family Foods, Inc.2 cookies160delete
Corn, canned, cooked, no added fat1 cup111delete
Chicken, raw, all classes, liver4 oz134delete
Apple cheese tray with caramel sauce by Country Fresh Inc.100 g177delete
Creepy mix gummi candy by Ferrara Candy Company1 1/6 cup100delete
Raspberry cabernet vinaigrette by t. marzetti company by T. Marzetti Company2 tbsp60delete
Peanut butter, vitamin and mineral fortified, smooth2 tbsp189delete
Rice, white, with soy-based sauce, no added fat100 g101delete

Meal

Nutrition Facts
Portion Size1653 g
Amount Per Portion3769
Calories
% Daily Value *
Total Fat 150g 192 %
   Saturated Fat 51g ** 255 %
Cholesterol 496mg ** 165 %
Sodium 4022mg 175 %
Total Carbohydrate 551g 200 %
   Dietary Fiber 35g ** 125 %
   Sugar 331g
Protein 81g 162 %
Vitamin D 0.3mcg ** 2 %
Calcium 637mg ** 49 %
Iron 32mg ** 178 %
Potassium 2696mg ** 57 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 36.00%Protein: 9.00%Carbs: 55.00%
Fat (36.00%)
Protein (9.00%)
Carbs (55.00%)

Meal nutrition facts and analysis per 1653.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 4247.11 mcg472 %
  Carotene, alpha 523.45 mcg
  Carotene, beta 1186.34 mcg
  Cryptoxanthin, beta 55.09 mcg
  Lutein + zeaxanthin 1515.38 mcg
  Lycopene 45.2 mcg
  Retinol 4121.87 mcg
Thiamin [Vitamin B1]1.07 mg89 %
Riboflavin [Vitamin B2]3.065 mg236 %
Niacin [Vitamin B3]29.126 mg182 %
Pantothenic acid [Vitamin B5]7.062 mg141 %
Vitamin B6 2.625 mg154 %
Vitamin B12 [Cobalamin]20.07 mcg836 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]1118.46 mcg280 %
  Folate, food 902.51 mcg
  Folic acid 126.2 mcg
Vitamin C [Ascorbic acid]122.1 mg136 %
Vitamin D 0.29 mcg1 %
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 21.61 mg144 %
  Vitamin E, added 11.81 mg
  Tocopherol, alpha 21.61 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.35 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 21.8 mcg18 %
  Vitamin K1 [Phylloquinone]21.8 mcg
  Dihydrophylloquinone 0 mcg
Betaine 19.4 mg
Choline 348.8 mg63 %

Minerals
NutrientAmount DV
Calcium 637.41 mg49 %
Copper 2.15 mg239 %
Fluoride 15.8 mcg
Iron 32.03 mg178 %
Magnesium 422.12 mg101 %
Manganese 0.311 mg14 %
Phosphorus 1374.32 mg110 %
Potassium 2696.42 mg57 %
Selenium 88.58 mcg161 %
Sodium 4022.33 mg175 %
Zinc 14.24 mg129 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.40%Arginine: 1.50%Aspartic acid: 2.20%Glutamic acid: 2.91%Glycine: 1.20%Histidine: 0.70%Isoleucine: 1.10%Leucine: 2.10%Lysine: 1.90%Methionine: 0.60%Phenylalanine: 1.20%Proline: 1.00%Serine: 1.00%Threonine: 1.00%Tyrosine: 0.90%Valine: 1.40%Unspecified: 77.25%
Alanine (1.40%)
Arginine (1.50%)
Aspartic acid (2.20%)
Glutamic acid (2.91%)
Glycine (1.20%)
Histidine (0.70%)
Isoleucine (1.10%)
Leucine (2.10%)
Lysine (1.90%)
Methionine (0.60%)
Phenylalanine (1.20%)
Proline (1.00%)
Serine (1.00%)
Threonine (1.00%)
Tyrosine (0.90%)
Valine (1.40%)
Unspecified (77.25%)
NutrientAmount DV
Protein 80.62 g161 %
  Alanine 1.122 g
  Arginine 1.235 g
  Aspartic acid 1.8 g
  Cystine 0.307 g
  Glutamic acid 2.365 g
  Glycine 0.959 g
  Histidine 0.573 g50 %
  Hydroxyproline 0.049 g
  Isoleucine 0.919 g59 %
  Leucine 1.709 g50 %
  Lysine 1.505 g49 %
  Methionine 0.488 g
  Phenylalanine 0.931 g
  Proline 0.82 g
  Serine 0.831 g
  Threonine 0.819 g50 %
  Tryptophan 0.199 g49 %
  Tyrosine 0.738 g
  Valine 1.128 g58 %
  Phenylalanine + Tyrosine 1.669 g62 %
  Methionine + Cysteine 0.795 g51 %

Carbohydrates
NutrientAmount DV
Carbohydrate 550.9 g200 %
  Fiber 34.56 g123 %
  Sugars 331.1 g
    Sugars, added 46.01 g
  Net carbs 516.34 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 40.00%Monounsaturated: 41.00%Polyunsaturated: 19.00%
Saturated (40.00%)
Monounsaturated (41.00%)
Polyunsaturated (19.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.56 g55.60

NutrientAmount DV
Fat 149.506 g192 %
  Saturated fatty acids 51.41 g257 %
    Butanoic acid 0.025 g
    Decanoic acid 0.057 g
    Docosanoic acid 0.008 g
    Dodecanoic acid 0.044 g
    Eicosanoic acid 0 g
    Heptadecanoic acid 0.002 g
    Hexadecanoic acid 11.993 g
    Hexanoic acid 0.018 g
    Octadecanoic acid 11.1 g
    Octanoic acid 0.014 g
    Pentadecanoic acid 0 g
    Tetradecanoic acid 0.513 g
  Monounsaturated fatty acids 53.003 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.23 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.191 g
    Octadecenoic acid 40.606 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0 g
  Polyunsaturated fatty acids 24.362 g
    α-linolenic acid n-3 (ALA) 0.01 g
    γ-linolenic acid n-6 (GLA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0.006 g
    Linoleic acid n-6 (LA) 0.54 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.369 g
    Octadecadienoic acid 16.946 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 1.069 g
  Fatty acids, total trans 0.073 g

Sterols
NutrientAmount DV
Cholesterol 496.1 mg165 %
Phytosterols 32.64 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 5.26 g
Caffeine 5.8 mg
Fiber, insoluble 3 g
Fiber, soluble 3 g
Theobromine 229.1 mg
Vitamin E (label entry primarily) 3 IU
Water 695.31 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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