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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Kings, valentine bears by kings super markets inc by Kings Super Markets Inc100 g300delete
European sparkling soda, blood orange by Kingston Marketing Co100 g46delete
Gelatin dessert by Supervalu, Inc.100 g381delete
Yogurt pretzels, orange creme by holiday candy corp, inc. by Holiday Candy Corp, Inc.100 g475delete
Egg, fresh, raw, yolk100 g322delete
Mandarin orange segments in pear juice by Tops Markets, LLC100 g33delete
Organic soy milk, sweetened by Phoenix Bean, LLC 100 g50delete
Peach flavor gummy rings, peach by regal health food international, inc. by Regal Health Food International, Inc.100 g400delete
Yogurt pretzels by bay valley foods, llc by Bay Valley Foods, LLC100 g476delete
Blackening rub, blackening by A Cajun Life, LLC100 g0delete
Gelatin dessert by Central Grocers Co-Op, Inc.100 g381delete
100 g429delete
Health-ade kombucha, a bubbly probiotic tea kombucha, carrot, carrot by venetos italian water ice by Venetos Italian Water Ice100 g15delete
Meal mart, chicken pot pie by Alle Processing Corp100 g246delete
Jelly sandwich, on whole wheat bread, reduced sugar jelly100 g219delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion3773
Calories
% Daily Value *
Total Fat 109g 140 %
   Saturated Fat 50g ** 250 %
Cholesterol 1196mg ** 399 %
Sodium 17751mg ** 772 %
Total Carbohydrate 586g ** 213 %
   Dietary Fiber 8.8g ** 31 %
   Sugar 422g **
Protein 109g 218 %
Vitamin D 5.4mcg ** 27 %
Calcium 291mg ** 22 %
Iron 8.2mg ** 46 %
Potassium 246mg ** 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 26.00%Protein: 12.00%Carbs: 62.00%
Fat (26.00%)
Protein (12.00%)
Carbs (62.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 381 mcg42 %
  Carotene, alpha 38 mcg
  Carotene, beta 91 mcg
  Cryptoxanthin, beta 33 mcg
  Lutein + zeaxanthin 1140 mcg
  Lycopene 0 mcg
  Retinol 371 mcg
Thiamin [Vitamin B1]0.418 mg35 %
Riboflavin [Vitamin B2]0.664 mg51 %
Niacin [Vitamin B3]2.986 mg19 %
Pantothenic acid [Vitamin B5]2.99 mg60 %
Vitamin B6 0.454 mg27 %
Vitamin B12 [Cobalamin]1.95 mcg81 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]203 mcg51 %
  Folate, food 188 mcg
  Folic acid 9 mcg
Vitamin C [Ascorbic acid]24.3 mg27 %
Vitamin D 5.4 mcg27 %
  Vitamin D3 5.4 mcg
Vitamin E (alpha-tocopherol) 2.87 mg19 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.87 mg
  Tocopherol, beta 0.05 mg
  Tocopherol, delta 0.06 mg
  Tocopherol, gamma 1.33 mg
  Tocotrienol, alpha 0.03 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 4.8 mcg4 %
  Vitamin K1 [Phylloquinone]4.7 mcg
  Dihydrophylloquinone 0.1 mcg
Betaine 0.9 mg
Choline 834.6 mg152 %

Minerals
NutrientAmount DV
Calcium 291 mg22 %
Copper 0.21 mg23 %
Iron 8.21 mg46 %
Magnesium 40 mg10 %
Manganese 0.055 mg2 %
Phosphorus 493 mg39 %
Potassium 246 mg5 %
Selenium 72.7 mcg132 %
Sodium 17751 mg772 %
Zinc 3.14 mg29 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.80%Arginine: 1.00%Aspartic acid: 1.40%Glutamic acid: 1.80%Isoleucine: 0.80%Leucine: 1.30%Lysine: 1.10%Phenylalanine: 0.60%Proline: 0.60%Serine: 1.20%Threonine: 0.60%Tyrosine: 0.60%Valine: 0.90%Unspecified: 85.77%
Alanine (0.80%)
Arginine (1.00%)
Aspartic acid (1.40%)
Glutamic acid (1.80%)
Isoleucine (0.80%)
Leucine (1.30%)
Lysine (1.10%)
Phenylalanine (0.60%)
Proline (0.60%)
Serine (1.20%)
Threonine (0.60%)
Tyrosine (0.60%)
Valine (0.90%)
Unspecified (85.77%)
NutrientAmount DV
Protein 108.78 g218 %
  Alanine 0.836 g
  Arginine 1.099 g
  Aspartic acid 1.55 g
  Cystine 0.264 g
  Glutamic acid 1.97 g
  Glycine 0.488 g
  Histidine 0.416 g36 %
  Isoleucine 0.866 g56 %
  Leucine 1.399 g41 %
  Lysine 1.217 g39 %
  Methionine 0.378 g
  Phenylalanine 0.681 g
  Proline 0.646 g
  Serine 1.326 g
  Threonine 0.687 g42 %
  Tryptophan 0.177 g43 %
  Tyrosine 0.678 g
  Valine 0.949 g48 %
  Phenylalanine + Tyrosine 1.359 g50 %
  Methionine + Cysteine 0.642 g41 %

Carbohydrates
NutrientAmount DV
Carbohydrate 585.57 g213 %
  Fiber 8.8 g31 %
  Sugars 422.26 g
    Sugars, added 181 g
    Fructose 0.07 g
    Galactose 0.07 g
    Glucose 0.18 g
    Lactose 0.07 g
    Maltose 0.07 g
    Sucrose 0.07 g
  Net carbs 576.77 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 74.00%Monounsaturated: 18.00%Polyunsaturated: 8.00%
Saturated (74.00%)
Monounsaturated (18.00%)
Polyunsaturated (8.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.13 g0.00

NutrientAmount DV
Fat 108.52 g139 %
  Saturated fatty acids 50.285 g251 %
    Butanoic acid 0 g
    Decanoic acid 0.011 g
    Docosanoic acid 0.038 g
    Dodecanoic acid 0.014 g
    Eicosanoic acid 0.032 g
    Heptadecanoic acid 0.051 g
    Hexadecanoic acid 7.124 g
    Hexanoic acid 0 g
    Octadecanoic acid 2.56 g
    Octanoic acid 0.01 g
    Pentadecanoic acid 0.013 g
    Tetracosanoic acid 0.009 g
    Tetradecanoic acid 0.108 g
  Monounsaturated fatty acids 12.135 g
    Docosenoic acid 0.009 g
    Eicosenoic acid 0.094 g
    Hexadecenoic acid 0.928 g
    Octadecenoic acid 11.082 g
    Tetradecenoic acid 0.024 g
  Polyunsaturated fatty acids 5.164 g
    Docosahexaenoic n-3 acid (DHA) 0.114 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.012 g
    Eicosatetraenoic acid 0.439 g
    Octadecadienoic acid 4.396 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.201 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 1196 mg399 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.71 g
Caffeine 0 mg
Theobromine 0 mg
Water 99.28 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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