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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Blueberries by Wegmans Food Markets, Inc.100 g57delete
Dairy whipped topping by Super Store Industries100 g300delete
Rustic oat topped wheat bread, smoked white turkey & cheddar by DELI EXPRESS100 g233delete
Target, you're hip! milk chocolate hippo by Maud Borup, Inc.100 g550delete
Light brown pure cane sugar by The Kroger Co.100 g375delete
Marie's, glaze for strawberry by Ventura Foods, L.L.C.100 g133delete
French butter with sea salt crystals, sea salt by Wilhold Glues Inc.100 g786delete
Macaroni & cheese dinner by Wegmans Food Markets, Inc.100 g357delete
Nutrition shake, rich chocolate by rexall sundown, inc. by Rexall Sundown, Inc.100 g37delete
Walnut light pieces by International Foodsource100 g700delete
Fresh baked quiches by Dierberg's Markets, Inc.100 g234delete
Autumn assortment with hazelnut filling by 100 g536delete
Best buffalo sauce, buffalo by altek corporation by Altek Corporation100 g438delete
Meal replacement shake by KATE FARMS100 g92delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion4828
Calories
% Daily Value *
Total Fat 295g 378 %
   Saturated Fat 129g 645 %
Cholesterol 1654mg ** 551 %
Sodium 4795mg 208 %
Total Carbohydrate 377g ** 137 %
   Dietary Fiber 26g ** 93 %
   Sugar 286g
Protein 113g 226 %
Calcium 771mg ** 59 %
Iron 19mg ** 106 %
Potassium 972mg ** 21 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 59.00%Protein: 10.00%Carbs: 31.00%
Fat (59.00%)
Protein (10.00%)
Carbs (31.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.183 mg14 %
Niacin [Vitamin B3]2.154 mg13 %
Pantothenic acid [Vitamin B5]1.077 mg22 %
Vitamin B6 0.215 mg13 %
Vitamin B12 [Cobalamin]0.65 mcg27 %
Vitamin C [Ascorbic acid]13.2 mg15 %
Vitamin K 8.6 mcg7 %
  Vitamin K1 [Phylloquinone]8.6 mcg

Minerals
NutrientAmount DV
Calcium 771 mg59 %
Copper 0.21 mg23 %
Iodine 16 mcg11 %
Iron 18.88 mg105 %
Magnesium 43 mg10 %
Manganese 0 mg0 %
Phosphorus 108 mg9 %
Potassium 972 mg21 %
Selenium 8 mcg15 %
Sodium 4795 mg208 %
Zinc 1.62 mg15 %

Proteins and Amino acids
NutrientAmount DV
Protein 113.01 g226 %

Carbohydrates
NutrientAmount DV
Carbohydrate 376.5 g137 %
  Fiber 25.7 g92 %
  Sugars 286.41 g
  Net carbs 350.8 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 295.47 g379 %
  Saturated fatty acids 129.11 g646 %
  Fatty acids, total trans 0.18 g

Sterols
NutrientAmount DV
Cholesterol 1654 mg551 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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