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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Milk, without added vitamin A and vitamin D, regular, nonfat, dry100 g362delete
Racconto, crushed tomatoes by Vidette Inc100 g41delete
Original fresh pork sausage links, original by Sara Lee Foods3 cooked links = 55 g180delete
Praim group, premium milk chocolate by PRAIM GROUP1.75 onz = 50 g270delete
Bh large american hoagie sandwiches by Taylor Fresh Foods, Inc.100 g177delete
Shredded low-moisture part-skim mozzarella cheese, mozzarella by Schnuck Markets, Inc.1 1/4 cup = 28 g80delete
Bamboo shoots, raw100 g27delete
Bpllywood burgers by LITTLE GREEN1 patty = 142 g230delete
Cooking spray, butter by BIG CHEF0.25 sec. spray = 0 g0delete
100% fruit juice smoothie by NAKED100 g54delete

Meal

Nutrition Facts
Portion Size775 g
Amount Per Portion1421
Calories
% Daily Value *
Total Fat 31g 40 %
   Saturated Fat 22g 110 %
Cholesterol 106mg 35 %
Sodium 2237mg 97 %
Total Carbohydrate 175g 64 %
   Dietary Fiber 14g ** 50 %
   Sugar 110g **
Protein 80g 160 %
Vitamin D 0mcg ** 0 %
Calcium 1763mg ** 136 %
Iron 7.5mg ** 42 %
Potassium 3179mg ** 68 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.
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Meal nutrition facts and analysis per 775.25 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 7 mcg1 %
  Carotene, alpha 0 mcg
  Carotene, beta 13 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 6 mcg
Thiamin [Vitamin B1]0.565 mg47 %
Riboflavin [Vitamin B2]1.62 mg125 %
Niacin [Vitamin B3]1.551 mg10 %
Pantothenic acid [Vitamin B5]3.729 mg75 %
Vitamin B6 0.901 mg53 %
Vitamin B12 [Cobalamin]4.03 mcg168 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]57 mcg14 %
  Folate, food 57 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]39.1 mg43 %
Vitamin D 0 mcg0 %
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 1 mg7 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 8.1 mcg7 %
  Vitamin K1 [Phylloquinone]8.1 mcg
Choline 169.2 mg31 %

Minerals
NutrientAmount DV
Calcium 1762.52 mg136 %
Copper 0.43 mg48 %
Iron 7.49 mg42 %
Magnesium 113 mg27 %
Manganese 0.282 mg12 %
Phosphorus 1126.4 mg90 %
Potassium 3179.05 mg68 %
Selenium 28.1 mcg51 %
Sodium 2236.59 mg97 %
Zinc 5.18 mg47 %

Proteins and Amino acids
NutrientAmount DV
Protein 80.31 g161 %
  Alanine 1.371 g
  Arginine 1.406 g
  Aspartic acid 3.168 g
  Cystine 0.356 g
  Glutamic acid 7.82 g
  Glycine 0.852 g
  Histidine 1.023 g89 %
  Isoleucine 2.276 g147 %
  Leucine 3.682 g107 %
  Lysine 3.002 g97 %
  Methionine 0.937 g
  Phenylalanine 1.836 g
  Proline 3.722 g
  Serine 2.094 g
  Threonine 1.718 g105 %
  Tryptophan 0.537 g132 %
  Tyrosine 1.746 g
  Valine 2.526 g129 %
  Phenylalanine + Tyrosine 3.582 g133 %
  Methionine + Cysteine 0.937 g60 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 175.13 g64 %
  Fiber 13.65 g49 %
  Sugars 109.95 g
  Net carbs 161.48 g

Fats and Fatty Acids
NutrientAmount DV
Fat 31.193 g40 %
  Saturated fatty acids 22.357 g112 %
    Butanoic acid 0.028 g
    Decanoic acid 0.018 g
    Dodecanoic acid 0.016 g
    Hexadecanoic acid 0.286 g
    Hexanoic acid 0.006 g
    Octadecanoic acid 0.091 g
    Octanoic acid 0.007 g
    Tetradecanoic acid 0.085 g
  Monounsaturated fatty acids 0.208 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.022 g
    Octadecenoic acid 0.174 g
  Polyunsaturated fatty acids 0.164 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.133 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.031 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 106.32 mg35 %
Phytosterols 19 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 8.83 g
Caffeine 0 mg
Theobromine 0 mg
Water 94.16 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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