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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Fiona's sweetshoppe, delicious sugar coated hard candy, frutty custards by Fiona's Sweetshoppe100 g385delete
Vitamin d milk by Anderson Dairy Inc100 g62delete
Peach, mandarin & kiwi joy-d fruit juice, peach, mandarin & kiwi by Fulfill Food & Beverages, LLC100 g22delete
Tiny jelly bird eggs candy by Ferrara Candy Company100 g333delete
Small conversation hearts by Weis Markets, Inc.100 g400delete
Swirl lollipop by SCM100 g364delete
Spin pop by Candyrific, LLC100 g417delete
Sechler's, hungarian pepper relish by ralph sechler & son inc. by Ralph Sechler & Son Inc.100 g133delete
Robust taste maple syrup, dark color by The Kroger Co.100 g350delete
King of pop, handcrafted gourmet popcorn, sweet onion by KING OF POP100 g464delete
Leaf spinach by Del Monte Foods Inc.100 g26delete
Gusto, chorizo smoked paprika by Olli Salumeria Americana100 g357delete
Buererry muffin mix, blueberry by giant eagle, inc. by Giant Eagle, Inc.100 g312delete
Shurfine, small whole beets by Topco Associates, Inc.100 g32delete
Fiber bars, fudge graham by SOUTH BEACH DIET100 g343delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion4000
Calories
% Daily Value *
Total Fat 66g ** 85 %
   Saturated Fat 26g ** 130 %
Cholesterol 99mg ** 33 %
Sodium 3483mg ** 151 %
Total Carbohydrate 814g 296 %
   Dietary Fiber 40g ** 143 %
   Sugar 603g
Protein 59g 118 %
Calcium 1323mg ** 102 %
Iron 10mg ** 56 %
Potassium 685mg ** 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 15.00%Protein: 6.00%Carbs: 79.00%
Fat (15.00%)
Protein (6.00%)
Carbs (79.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]16.4 mg18 %

Minerals
NutrientAmount DV
Calcium 1323 mg102 %
Iron 10.31 mg57 %
Magnesium 5 mg1 %
Phosphorus 8 mg1 %
Potassium 685 mg15 %
Sodium 3483 mg151 %

Proteins and Amino acids
NutrientAmount DV
Protein 58.8 g118 %

Carbohydrates
NutrientAmount DV
Carbohydrate 814.26 g296 %
  Fiber 39.7 g142 %
  Sugars 603.12 g
    Sugars, added 265.6 g
  Net carbs 774.56 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 66.45 g85 %
  Saturated fatty acids 26.27 g131 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 99 mg33 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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