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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Key food, dijon mustard with white wine by key food stores co-operative, inc. by Key Food Stores Co-Operative, Inc.100 g0delete
Salmon florentine pinwheel, salmon by Price Chopper Supermarkets100 g182delete
Life's basics, meal replacement plant protein mix, vanilla, vanilla by nutritional specialties, inc. by Nutritional Specialties, Inc.100 g299delete
2% reduced fat milk by kemps llc by Kemps LLC 100 g55delete
Pizza, cheese, square, 11x17", 10 cut, 3.4" x 5.5" by bake crafters food company by Bake Crafters Food Company100 g227delete
Gummies candy by LIFE SAVERS100 g325delete

Meal

Nutrition Facts
Portion Size600 g
Amount Per Portion1088
Calories
% Daily Value *
Total Fat 25g 32 %
   Saturated Fat 13g ** 65 %
Cholesterol 75mg ** 25 %
Sodium 3429mg 149 %
Total Carbohydrate 148g 54 %
   Dietary Fiber 23g ** 82 %
   Sugar 79g **
Protein 79g 158 %
Calcium 2354mg ** 181 %
Iron 26mg ** 144 %
Potassium 771mg ** 16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 22.00%Protein: 30.00%Carbs: 48.00%
Fat (22.00%)
Protein (30.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 600.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]3 mg250 %
Riboflavin [Vitamin B2]3.172 mg244 %
Niacin [Vitamin B3]37.313 mg233 %
Pantothenic acid [Vitamin B5]18.657 mg373 %
Vitamin B6 3.731 mg219 %
Vitamin B12 [Cobalamin]11.19 mcg466 %
Vitamin C [Ascorbic acid]112.9 mg125 %

Minerals
NutrientAmount DV
Calcium 2354 mg181 %
Copper 3.73 mg414 %
Iron 25.69 mg143 %
Magnesium 746 mg178 %
Manganese 4 mg174 %
Phosphorus 112 mg9 %
Potassium 771 mg16 %
Sodium 3429 mg149 %
Zinc 27.99 mg254 %

Proteins and Amino acids
NutrientAmount DV
Protein 78.71 g157 %

Carbohydrates
NutrientAmount DV
Carbohydrate 147.85 g54 %
  Fiber 23.1 g82 %
  Sugars 79.42 g
    Sugars, added 0.7 g
  Sugar alcohols 2 g
  Net carbs 123.75 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 25.01 g32 %
  Saturated fatty acids 12.52 g63 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 75 mg25 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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