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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Peppermint cool mint ice cream with peppermint candies, peppermint by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g211delete
100% pure coconut water by Acme Food Sales, Inc.100 g21delete
Brussels sprouts in a parmesan cheddar sauce, topped with bacon, brussels sprouts & bacon by Pinnacle Foods Group LLC100 g127delete
Weis quality, sweet bread & butter slices by weis markets, inc. by Weis Markets, Inc.100 g125delete
Hannaford, seltzer water, raspberry & lime, raspberry & lime by Hannaford Bros. Co.100 g0delete
Mushroom ravioli, mushroom by GIOVANNI RANA100 g224delete
Organic, thompson seedless raisins, thompson by wakefern food corporation by Wakefern Food Corporation100 g321delete
Yellow cling peach halves in light syrup by associated wholesale grocers, inc. by Associated Wholesale Grocers, Inc.100 g56delete
Fire roasted with fire roasted corn black beans salsa by EL SOL FOODS100 g33delete
Honey stinger, dark chocolate, mint almond pro, mint almond pro by en-r-g foods llc by En-R-G Foods LLC100 g429delete
Cookies & cream arctic ice cream, cookies & cream by humboldt creamery association by Humboldt Creamery Association100 g215delete
Guava jelly roll slices, guava by publix super markets, inc. by Publix Super Markets, Inc.100 g283delete
Kosher dill ready-made pickling brine, kosher dill by Kent Precision Foods Group, Inc.100 g36delete
Granulated the ultimate sugar alternative by heartland sweeteners, llc by Heartland Sweeteners, LLC100 g0delete
Pancakes & waffles light ice cream, pancakes & waffles by HALO TOP100 g123delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion2204
Calories
% Daily Value *
Total Fat 57g ** 73 %
   Saturated Fat 28g ** 140 %
Cholesterol 270mg ** 90 %
Sodium 12879mg 560 %
Total Carbohydrate 529g ** 192 %
   Dietary Fiber 55g ** 196 %
   Sugar 273g **
Protein 86g 172 %
Calcium 1588mg ** 122 %
Iron 7.8mg ** 43 %
Potassium 691mg ** 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 18.81%Protein: 12.87%Carbs: 68.32%
Fat (18.81%)
Protein (12.87%)
Carbs (68.32%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.607 mg47 %
Niacin [Vitamin B3]9.524 mg60 %
Pantothenic acid [Vitamin B5]1.786 mg36 %
Vitamin B6 0.714 mg42 %
Vitamin B12 [Cobalamin]1.43 mcg60 %
Vitamin C [Ascorbic acid]101.4 mg113 %

Minerals
NutrientAmount DV
Calcium 1588 mg122 %
Copper 0.48 mg53 %
Iodine 71 mcg47 %
Iron 7.79 mg43 %
Magnesium 102 mg24 %
Manganese 2 mg87 %
Phosphorus 365 mg29 %
Potassium 691 mg15 %
Selenium 17 mcg31 %
Sodium 12879 mg560 %
Zinc 7.14 mg65 %

Proteins and Amino acids
NutrientAmount DV
Protein 86.37 g173 %

Carbohydrates
NutrientAmount DV
Carbohydrate 529 g192 %
  Fiber 54.6 g195 %
  Sugars 273.4 g
    Sugars, added 58.3 g
  Sugar alcohols 8 g
  Net carbs 470.4 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 89.90%Monounsaturated: 9.09%Polyunsaturated: 1.01%
Saturated (89.90%)
Monounsaturated (9.09%)
Polyunsaturated (1.01%)
NutrientAmount DV
Fat 57.07 g73 %
  Saturated fatty acids 27.77 g139 %
  Monounsaturated fatty acids 2.9 g
  Polyunsaturated fatty acids 0.4 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 270 mg90 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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