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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Quaker original instant oatmeal (12 - 0.98 ounce) 11.8 ounces 12 count paper packets by QTG100 g357delete
Burrito style flour tortillas by Flowers Foods, Inc.100 g294delete
Apple pie vanilla mochi ice cream with a cinnamon apple center wrapped in sweet, pillowy dough, apple pie, vanilla by The Mochi Ice Cream Company100 g233delete
Cream cheese brownie by Dutch Maid Bakery Inc100 g307delete
Chicken oktoberfest patties, chicken by randolph packing company by Randolph Packing Company100 g115delete
Half & half by Lowe's Food Stores, Inc.100 g133delete
Pesto pasta salad by DREAMLAND100 g176delete
Medium spicy jalapeno bean & cheese chimchangas, spicy jalapeno bean & cheese by EL MONTEREY100 g195delete
Supreme original pizza by Dadco Food Products/div Of Dadco Diversified, Inc.100 g248delete
Beverages, with non dairy creamer, decaffeinated, sweetened, vanilla, instant, coffee100 g465delete
Organic marinara pasta sauce by CLASSICO100 g64delete
Pure baking soda by STATER BROS.100 g0delete
Sauerkraut by public label brands, inc. by Public Label Brands, Inc.100 g33delete
Concord grape jam, concord grape by Topco Associates, Inc.100 g250delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion2870
Calories
% Daily Value *
Total Fat 81g 104 %
   Saturated Fat 38g ** 190 %
Cholesterol 272mg ** 91 %
Sodium 30951mg 1346 %
Total Carbohydrate 466g 169 %
   Dietary Fiber 19g ** 68 %
   Sugar 202g **
Protein 77g 154 %
Vitamin D 0mcg ** 0 %
Calcium 875mg ** 67 %
Iron 35mg ** 194 %
Potassium 599mg ** 13 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 26.00%Protein: 11.00%Carbs: 63.00%
Fat (26.00%)
Protein (11.00%)
Carbs (63.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0 mg0 %
Niacin [Vitamin B3]0 mg0 %
Vitamin B6 0 mg0 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]0 mcg0 %
  Folate, food 0 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]30.2 mg34 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
Choline 0 mg0 %

Minerals
NutrientAmount DV
Calcium 875 mg67 %
Copper 0 mg0 %
Iron 34.71 mg193 %
Magnesium 114 mg27 %
Phosphorus 357 mg29 %
Potassium 599 mg13 %
Selenium 0 mcg0 %
Sodium 30951 mg1346 %
Zinc 0 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 76.58 g153 %

Carbohydrates
NutrientAmount DV
Carbohydrate 465.69 g169 %
  Fiber 18.7 g67 %
  Sugars 202.45 g
    Sugars, added 40 g
  Net carbs 446.99 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 82.00%Monounsaturated: 10.00%Polyunsaturated: 8.00%
Saturated (82.00%)
Monounsaturated (10.00%)
Polyunsaturated (8.00%)
NutrientAmount DV
Fat 80.9 g104 %
  Saturated fatty acids 38.473 g192 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0 g
    Hexanoic acid 0 g
    Octadecanoic acid 0 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 4.87 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 0 g
  Polyunsaturated fatty acids 3.55 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 272 mg91 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.23 g
Caffeine 0 mg
Fiber, soluble 4 g
Theobromine 0 mg
Water 0.16 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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