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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
No sugar added honey premium salsa, honey by 2 SISTERS' SALSA COMPANY100 g65delete
White italian bread, white italian by Pepperidge Farm, Inc.100 g281delete
Greek yogurt oat & honey sandwich cookies, greek yogurt oat & honey by THE GREEK PANTRY100 g495delete
Garlic & herbs goat cheese, garlic & herbs by ARTISAN SOIREE CHEESE CO.100 g286delete
Cinnamon discs hard candies, cinnamon discs by walgreens co. by Walgreens Co.100 g389delete
Organic pure okara flour by Renewal Mill, PBC100 g400delete
Low fat yogurt, strawberry, mixed berry by yoplait usa by Yoplait USA100 g78delete
Protein powder, banana cream by quest nutrition, llc by Quest Nutrition, LLC100 g357delete
Protein powder, banana cream by quest nutrition, llc by Quest Nutrition, LLC100 g357delete
Classic italian style pizza by Walgreens Co.100 g267delete
Low fat yogurt, strawberry ice castle, vanilla flurries by yoplait usa by Yoplait USA100 g94delete
Sugar free premium fiesta salsa by 2 SISTERS' SALSA COMPANY100 g32delete
Orange marmalade fruit preserves, orange marmalade by Milky Way Int'L Trading Corp100 g350delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3451
Calories
% Daily Value *
Total Fat 74g 95 %
   Saturated Fat 31g ** 155 %
Cholesterol 226mg ** 75 %
Sodium 4498mg 196 %
Total Carbohydrate 425g 155 %
   Dietary Fiber 76g ** 271 %
   Sugar 200g
Protein 216g 432 %
Calcium 3289mg ** 253 %
Iron 12mg ** 67 %
Potassium 1025mg ** 22 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 22.77%Protein: 29.70%Carbs: 47.52%
Fat (22.77%)
Protein (29.70%)
Carbs (47.52%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.524 mg40 %
Niacin [Vitamin B3]4.688 mg29 %
Folate, DFE
  Folic acid 94 mcg
Vitamin C [Ascorbic acid]24.8 mg28 %

Minerals
NutrientAmount DV
Calcium 3289 mg253 %
Iron 12.05 mg67 %
Magnesium 172 mg41 %
Phosphorus 1616 mg129 %
Potassium 1025 mg22 %
Sodium 4498 mg196 %

Proteins and Amino acids
NutrientAmount DV
Protein 216.38 g433 %

Carbohydrates
NutrientAmount DV
Carbohydrate 424.96 g155 %
  Fiber 76.3 g272 %
  Sugars 200.32 g
    Sugars, added 92.7 g
  Net carbs 348.66 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 95.00%Polyunsaturated: 5.00%
Saturated (95.00%)
Polyunsaturated (5.00%)
NutrientAmount DV
Fat 74.01 g95 %
  Saturated fatty acids 30.58 g153 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 1.56 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 226 mg75 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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