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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Blueberry & flax granola, blueberry & flax by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g426delete
Sweetened black tea by Super Store Industries100 g37delete
Smooth & crunchy peanut butter cups eggs by Nestle USA Inc.100 g536delete
Tuscan style chicken gluten free grilled white meat chicken and a blend of roasted vegetables topped with mozzarella cheese kitchen fresh pizza, tuscan style chicken by The Schwan Food Company100 g219delete
Crispy all butter cookies by ibakefoods by iBakeFoods100 g444delete
Totino's pepperoni frozen pizza rolls 50 count by general mills sales inc. by GENERAL MILLS SALES INC.100 g255delete
Lamb, roasted, cooked, trimmed to 1/8" fat, separable lean and fat, bone-in, frenched, roast, rack, fresh, imported, Australian100 g291delete
Electrolyte water by Raley's100 g0delete
Banana bread by baked by susan, inc. by Baked by Susan, Inc.100 g421delete
Rotini pasta macaroni product by Star Markets Co.100 g357delete
Margarita mixer, blue raspberry by Golding Farms Foods, Inc.100 g3750delete
Citrus green tea by KRAFT HEINZ BEVERAGES & SNACK NUTS100 g0delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion6736
Calories
% Daily Value *
Total Fat 128g ** 164 %
   Saturated Fat 54g ** 270 %
Cholesterol 219mg ** 73 %
Sodium 2970mg 129 %
Total Carbohydrate 1327g 483 %
   Dietary Fiber 18g ** 64 %
   Sugar 1083g **
Protein 78g 156 %
Vitamin D 0mcg ** 0 %
Calcium 271mg ** 21 %
Iron 16mg ** 89 %
Potassium 1038mg ** 22 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 17.00%Protein: 5.00%Carbs: 78.00%
Fat (17.00%)
Protein (5.00%)
Carbs (78.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 4 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 4 mcg
Thiamin [Vitamin B1]0.108 mg9 %
Riboflavin [Vitamin B2]0.387 mg30 %
Niacin [Vitamin B3]56.196 mg351 %
Pantothenic acid [Vitamin B5]0.532 mg11 %
Vitamin B6 5.511 mg324 %
Vitamin B12 [Cobalamin]16.27 mcg678 %
  Vitamin B12, added 0 mcg
Vitamin C [Ascorbic acid]25.4 mg28 %
Vitamin D 0 mcg0 %
  Vitamin D2 0 mcg
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 0.43 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.43 mg

Minerals
NutrientAmount DV
Calcium 271 mg21 %
Copper 0.1 mg11 %
Iron 15.78 mg88 %
Magnesium 21 mg5 %
Manganese 0.004 mg0 %
Phosphorus 166 mg13 %
Potassium 1038 mg22 %
Selenium 14.8 mcg27 %
Sodium 2970 mg129 %
Zinc 2.81 mg26 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.90%Arginine: 2.00%Aspartic acid: 2.70%Glutamic acid: 4.40%Glycine: 1.70%Histidine: 0.90%Isoleucine: 1.40%Leucine: 2.40%Lysine: 2.50%Methionine: 0.80%Phenylalanine: 1.20%Proline: 1.40%Serine: 1.20%Threonine: 1.40%Tyrosine: 1.00%Valine: 1.50%Unspecified: 70.97%
Alanine (1.90%)
Arginine (2.00%)
Aspartic acid (2.70%)
Glutamic acid (4.40%)
Glycine (1.70%)
Histidine (0.90%)
Isoleucine (1.40%)
Leucine (2.40%)
Lysine (2.50%)
Methionine (0.80%)
Phenylalanine (1.20%)
Proline (1.40%)
Serine (1.20%)
Threonine (1.40%)
Tyrosine (1.00%)
Valine (1.50%)
Unspecified (70.97%)
NutrientAmount DV
Protein 78.36 g157 %
  Alanine 1.477 g
  Arginine 1.548 g
  Aspartic acid 2.13 g
  Cystine 0.265 g
  Glutamic acid 3.465 g
  Glycine 1.37 g
  Histidine 0.679 g59 %
  Isoleucine 1.081 g70 %
  Leucine 1.853 g54 %
  Lysine 1.98 g64 %
  Methionine 0.627 g
  Phenylalanine 0.965 g
  Proline 1.099 g
  Serine 0.923 g
  Threonine 1.06 g65 %
  Tryptophan 0.27 g66 %
  Tyrosine 0.811 g
  Valine 1.162 g59 %
  Phenylalanine + Tyrosine 1.776 g66 %
  Methionine + Cysteine 0.892 g57 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1327.4 g483 %
  Fiber 18 g64 %
  Sugars 1083.42 g
    Sugars, added 36.9 g
  Net carbs 1309.4 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 83.00%Monounsaturated: 13.00%Polyunsaturated: 4.00%
Saturated (83.00%)
Monounsaturated (13.00%)
Polyunsaturated (4.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.32 g0.43 g1.33

NutrientAmount DV
Fat 128.25 g164 %
  Saturated fatty acids 53.621 g268 %
    Butanoic acid 0 g
    Decanoic acid 0.026 g
    Docosanoic acid 0.014 g
    Dodecanoic acid 0.033 g
    Eicosanoic acid 0.031 g
    Heptadecanoic acid 0.293 g
    Hexadecanoic acid 4.889 g
    Hexanoic acid 0 g
    Octadecanoic acid 4.108 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.127 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.59 g
  Monounsaturated fatty acids 8.435 g
    Cis-octadecenoic acid 7.021 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Eicosenoic acid 0.014 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.248 g
    Octadecenoic acid 8.158 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0.016 g
    Trans-octadecenoic acid 1.137 g
  Polyunsaturated fatty acids 2.262 g
    α-linolenic acid n-3 (ALA) 0.24 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.002 g
    Linoleic acid n-6 (LA) 0.43 g
    Docosahexaenoic n-3 acid (DHA) 0.012 g
    Docosapentaenoic n-3 acid (DPA) 0.048 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.024 g
    Eicosatetraenoic acid 0.048 g
    Octadecadienoic CLAs acid 0.271 g
    Octadecadienoic acid 0.997 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.24 g
    Trans-octadecadienoic acid 0.294 g
  Fatty acids, total trans 1.541 g
    Fatty acids, total trans-monoenoic 1.137 g
    Fatty acids, total trans-polyenoic 0.294 g

Sterols
NutrientAmount DV
Cholesterol 219 mg73 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.97 g
Caffeine 0 mg
Theobromine 0 mg
Water 53.33 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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