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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cottondale, assorted jelly beans by CVS Pharmacy, Inc.100 g366delete
Small early peas by Schnuck Markets, Inc.100 g56delete
Acai berries overnight oats with ancient grains, acai berries by brekki llc by Brekki LLC100 g133delete
Papaya chunks by international foodsource by International Foodsource100 g350delete
100% organic white tea by Ladd Industries100 g0delete
Assorted tangy taffy by bloom packaging corp. by Bloom Packaging Corp.100 g400delete
Sourdough fork split english muffins by Giant Eagle, Inc.100 g228delete
Galleta cubana by toddy's pastry shop by Toddy's Pastry Shop100 g400delete
Ultimate chocolate ganache cake by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g405delete
Pineapple chunks by rafael padilla & cia s. en c. by Rafael Padilla & Cia S. En C.100 g53delete
Unbleached enriched all purpose flour by H E Butt Grocery Company100 g367delete
Nectar by Goya Foods, Inc.100 g63delete
Shredded cheddar imitation cheese by Detroit City Dairy, Inc.100 g267delete
Diestel turkey ranch, italian turkey sausage with wine by Diestel Turkey Ranch100 g125delete
Gummi candy by ferrara candy company by Ferrara Candy Company100 g314delete
Safeway, refreshe, sparkling spring water by safeway, inc. by Safeway, Inc.100 g0delete
Peach cottage cheese, peach by distillery 291 by Distillery 291100 g87delete
Hatch pepper cocktail smokies smoked sausage, hatch pepper by h e butt grocery company by H E Butt Grocery Company100 g232delete
Nonfat greek yogurt, peach by foodtown, inc. by Foodtown, Inc.100 g80delete
Banana bread mix by The King Arthur Flour Company, Inc.100 g316delete
Chicken noodle soup, chicken noodle by Sandridge Food Corporation100 g79delete
Organic 100% pure vermont maple syrup, maple by Butternut Mountain Farm100 g333delete
Butterscotch discs candy, butterscotch discs by Family Dollar Stores Inc.100 g375delete
Cacao + greens organic plant-based superfood protein powder, cacao + greens by mi milk llc by Mi Milk LLC100 g393delete
Rustic white organic thin-sliced bread, rustic white by bimbo bakeries usa, inc. by Bimbo Bakeries USA, Inc.100 g259delete
Tangerine sparkling water, tangerine by schnuck markets, inc. by Schnuck Markets, Inc.100 g0delete
Restaurante style salsa, mild by Old Dutch Foods Inc100 g33delete
Chicken, cooked simmered, meat and skin, neck, broilers or fryers100 g247delete
Grapefruit sparkling water beverage by Defense Commissary Agency100 g0delete

Meal

Nutrition Facts
Portion Size2900 g
Amount Per Portion5961
Calories
% Daily Value *
Total Fat 117g ** 150 %
   Saturated Fat 39g ** 195 %
Cholesterol 182mg ** 61 %
Sodium 7687mg ** 334 %
Total Carbohydrate 1075g 391 %
   Dietary Fiber 54g ** 193 %
   Sugar 585g **
Protein 215g 430 %
Vitamin D 0.1mcg ** 0 %
Calcium 1193mg ** 92 %
Iron 49mg ** 272 %
Potassium 1696mg ** 36 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 18.00%Protein: 14.00%Carbs: 68.00%
Fat (18.00%)
Protein (14.00%)
Carbs (68.00%)

Meal nutrition facts and analysis per 2900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 48 mcg5 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 48 mcg
Thiamin [Vitamin B1]2.04 mg170 %
Riboflavin [Vitamin B2]1.882 mg145 %
Niacin [Vitamin B3]20.684 mg129 %
Pantothenic acid [Vitamin B5]0.525 mg10 %
Vitamin B6 0.1 mg6 %
Vitamin B12 [Cobalamin]0.14 mcg6 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]3 mcg1 %
  Folate, food 3 mcg
  Folic acid 147 mcg
Vitamin C [Ascorbic acid]105.1 mg117 %
Vitamin D 0.1 mcg0 %
  Vitamin D3 0.1 mcg
Vitamin E (alpha-tocopherol) 0.27 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.27 mg
Vitamin K 3.9 mcg3 %
  Vitamin K1 [Phylloquinone]3.9 mcg
  Dihydrophylloquinone 0 mcg
Betaine 4.2 mg
Choline 49.3 mg9 %

Minerals
NutrientAmount DV
Calcium 1193 mg92 %
Copper 0.17 mg19 %
Iron 49.25 mg274 %
Magnesium 28 mg7 %
Manganese 0.046 mg2 %
Phosphorus 196 mg16 %
Potassium 1696 mg36 %
Selenium 17.3 mcg31 %
Sodium 7687 mg334 %
Zinc 2.72 mg25 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.60%Arginine: 0.60%Aspartic acid: 0.80%Glutamic acid: 1.30%Glycine: 0.90%Leucine: 0.60%Lysine: 0.70%Proline: 0.60%Unspecified: 91.19%
Alanine (0.60%)
Arginine (0.60%)
Aspartic acid (0.80%)
Glutamic acid (1.30%)
Glycine (0.90%)
Leucine (0.60%)
Lysine (0.70%)
Proline (0.60%)
Unspecified (91.19%)
NutrientAmount DV
Protein 214.51 g429 %
  Alanine 1.28 g
  Arginine 1.316 g
  Aspartic acid 1.75 g
  Cystine 0.281 g
  Glutamic acid 2.735 g
  Glycine 1.837 g
  Histidine 0.515 g45 %
  Isoleucine 0.872 g56 %
  Leucine 1.342 g39 %
  Lysine 1.466 g47 %
  Methionine 0.482 g
  Phenylalanine 0.731 g
  Proline 1.219 g
  Serine 0.724 g
  Threonine 0.776 g48 %
  Tryptophan 0.2 g49 %
  Tyrosine 0.574 g
  Valine 0.913 g47 %
  Phenylalanine + Tyrosine 1.305 g48 %
  Methionine + Cysteine 0.763 g49 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1074.92 g391 %
  Fiber 54.2 g194 %
  Sugars 585.2 g
    Sugars, added 184.9 g
  Net carbs 1020.72 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 78.00%Monounsaturated: 14.00%Polyunsaturated: 8.00%
Saturated (78.00%)
Monounsaturated (14.00%)
Polyunsaturated (8.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.08 g0.00

NutrientAmount DV
Fat 116.6 g149 %
  Saturated fatty acids 39.02 g195 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.03 g
    Hexadecanoic acid 3.75 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.96 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.14 g
  Monounsaturated fatty acids 7.22 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.2 g
    Hexadecenoic acid 1.02 g
    Octadecenoic acid 5.92 g
  Polyunsaturated fatty acids 3.94 g
    Docosahexaenoic n-3 acid (DHA) 0.04 g
    Docosapentaenoic n-3 acid (DPA) 0.02 g
    Eicosapentaenoic n-3 acid (EPA) 0.02 g
    Eicosatetraenoic acid 0.12 g
    Octadecadienoic acid 3.48 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.15 g
  Fatty acids, total trans 5 g

Sterols
NutrientAmount DV
Cholesterol 182 mg61 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.61 g
Caffeine 0 mg
Theobromine 0 mg
Water 61.73 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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