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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Black decorating icing by Wilton Enterprises Inc100 g429delete
Raspberry chocolate dessert topping, raspberry chocolate by Cincinnati Preserving Company100 g333delete
Burrito by Moshe's100 g167delete
Asian inspired pork strips by Completely Fresh Foods, Inc100 g259delete
100% whole grain breaded chicken breast chunks boneless, skinless with rib meat, whole grain by Tyson Foods, Inc.100 g250delete
Frosted blueberry toaster tarts toaster pastries, frosted blueberry by Western Family Foods, Inc.100 g375delete
Chocolate cacao nib shortbread, chocolate cacao nib by RUSTIC BAKERY INC.100 g529delete
Spicy chicken breast stuffed with jalapeno and pepper jack cheese, wrapped in bacon chicken tickler by ameripack foods llc by Ameripack Foods LLC100 g150delete
Sicilian blood orange by Cfl100 g250delete
Ancient harvest, bean & quinoa elbows pasta by Quinoa Corporation100 g339delete
Chocolate milk, made from no sugar added dry mix with non-dairy milk (Nesquik)100 g50delete
Classic hummus singles mini cups, classic by PARK STREET DELI100 g246delete
Avocado dressing100 g427delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3804
Calories
% Daily Value *
Total Fat 181g 232 %
   Saturated Fat 56g ** 280 %
Cholesterol 275mg ** 92 %
Sodium 3891mg 169 %
Total Carbohydrate 452g 164 %
   Dietary Fiber 31g ** 111 %
   Sugar 242g
Protein 111g 222 %
Vitamin D 1mcg ** 5 %
Calcium 509mg ** 39 %
Iron 24mg ** 133 %
Potassium 962mg ** 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 43.00%Protein: 12.00%Carbs: 45.00%
Fat (43.00%)
Protein (12.00%)
Carbs (45.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 78 mcg9 %
  Carotene, alpha 1 mcg
  Carotene, beta 4 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 39 mcg
  Lycopene 0 mcg
  Retinol 78 mcg
Thiamin [Vitamin B1]0.099 mg8 %
Riboflavin [Vitamin B2]0.639 mg49 %
Niacin [Vitamin B3]3.403 mg21 %
Vitamin B6 0.584 mg34 %
Vitamin B12 [Cobalamin]0.67 mcg28 %
  Vitamin B12, added 0.41 mcg
Folate, DFE [Vitamin B9]9 mcg2 %
  Folate, food 9 mcg
  Folic acid 59 mcg
Vitamin C [Ascorbic acid]13.5 mg15 %
Vitamin D 1 mcg5 %
Vitamin E (alpha-tocopherol) 5.94 mg40 %
  Vitamin E, added 1.29 mg
  Tocopherol, alpha 5.94 mg
Vitamin K 98.1 mcg82 %
  Vitamin K1 [Phylloquinone]98.1 mcg
Choline 27.8 mg5 %

Minerals
NutrientAmount DV
Calcium 509 mg39 %
Copper 0.18 mg20 %
Iron 23.62 mg131 %
Magnesium 35 mg8 %
Phosphorus 77 mg6 %
Potassium 962 mg20 %
Selenium 3.7 mcg7 %
Sodium 3891 mg169 %
Zinc 0.99 mg9 %

Proteins and Amino acids
NutrientAmount DV
Protein 111.38 g223 %

Carbohydrates
NutrientAmount DV
Carbohydrate 452.39 g165 %
  Fiber 30.9 g110 %
  Sugars 242.25 g
    Sugars, added 147.1 g
  Net carbs 421.49 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 56.44%Monounsaturated: 13.86%Polyunsaturated: 29.70%
Saturated (56.44%)
Monounsaturated (13.86%)
Polyunsaturated (29.70%)
NutrientAmount DV
Fat 181.35 g232 %
  Saturated fatty acids 55.663 g278 %
    Butanoic acid 0.016 g
    Decanoic acid 0.012 g
    Dodecanoic acid 0.013 g
    Hexadecanoic acid 4.356 g
    Hexanoic acid 0.009 g
    Octadecanoic acid 1.613 g
    Octanoic acid 0.006 g
    Tetradecanoic acid 0.09 g
  Monounsaturated fatty acids 13.538 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.085 g
    Hexadecenoic acid 0.096 g
    Octadecenoic acid 9.747 g
  Polyunsaturated fatty acids 29.185 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 20.901 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 2.775 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 275 mg92 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 132.92 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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