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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Moroccan red lentil stew by gina cucina inc. by Gina Cucina Inc.100 g88delete
Westminster, classic english cheese, double gloucester with onions and chives by Somerdale International Ltd.100 g393delete
Pizzeti by 7 DAYS100 g429delete
Markets of meijer, fresh crispy brownie cookies 10 ct by meijer, inc. by Meijer, Inc.100 g464delete
C-charged fruit+yogurt smoothie by FUSION100 g82delete
Writing icing classic colors by Wal-Mart Stores, Inc.100 g333delete
Cedar's, all natural tzatziki, cucumber, garlic & dill by Cedar's Mediterranean Foods, Inc.100 g107delete
Goya, green beans, french style by Goya Foods, Inc.100 g17delete
Rice, vermicelli, beef broth and carrots, beef by The Quaker Oats Co/golden Grain100 g339delete
Frothing coffee creamer, vanilla by Dean Foods Company100 g278delete
Juicera, metabolic lemonade by dvc industries, inc by DVC Industries, Inc100 g23delete
Lawry's, ranch flavor french fry seasoning by McCormick & Company, Inc.100 g0delete
Vodka sauce by avicolli's v inc. by Avicolli's V Inc.100 g54delete
Beef tamales in chili sauce by Associated Wholesale Grocers, Inc.100 g80delete
Cbi international, tropi champan soda by Cbi International100 g1375delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion4062
Calories
% Daily Value *
Total Fat 101g ** 129 %
   Saturated Fat 64g ** 320 %
Cholesterol 232mg ** 77 %
Sodium 24956mg 1085 %
Total Carbohydrate 706g 257 %
   Dietary Fiber 19g ** 68 %
   Sugar 524g **
Protein 68g 136 %
Calcium 1043mg ** 80 %
Iron 10mg ** 56 %
Potassium 505mg ** 11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 23.00%Protein: 7.00%Carbs: 70.00%
Fat (23.00%)
Protein (7.00%)
Carbs (70.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.182 mg14 %
Niacin [Vitamin B3]3.571 mg22 %
Vitamin C [Ascorbic acid]49.8 mg55 %

Minerals
NutrientAmount DV
Calcium 1043 mg80 %
Iron 10.02 mg56 %
Phosphorus 121 mg10 %
Potassium 505 mg11 %
Sodium 24956 mg1085 %

Proteins and Amino acids
NutrientAmount DV
Protein 68.49 g137 %

Carbohydrates
NutrientAmount DV
Carbohydrate 706.03 g257 %
  Fiber 19.1 g68 %
  Sugars 523.55 g
    Sugars, added 103.6 g
  Net carbs 686.93 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 100.63 g129 %
  Saturated fatty acids 63.65 g318 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 232 mg77 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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