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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Oakland noodle by Oakland Bakery100 g1214delete
De boles, gluten free multi grain penne by The Hain Celestial Group, Inc.100 g357delete
Cereal (Quaker Cap'n Crunch's Crunchberries)100 g397delete
Oka, coco, aqua de coco, original by B & L Distributors100 g39delete
Tyson, grilled & ready, fully cooked chicken breast strips by Tyson Foods, Inc.3 onz = 84 g100delete
Beef, raw, liver, variety meats and by-products, imported, New Zealand100 g133delete
Old bay, hot seasoning by Baltimore Spice Co100 g0delete
Fire cracker mix by LOCAL100 g533delete
Neapolitan chocolate, artificially flavored vanilla & strawberry, neapolitan by THAT'S SMART!1 2/3 cup = 87 g140delete
Barley, hulled1 cup = 184 g651delete
M&m chocolate candies cookie by 7-Eleven, Inc.1 cookie = 51 g220delete
Beans, solids and liquids, canned, mature seeds, pinto100 g82delete
Classici, biscuits with cream by Easy Street100 g496delete
3 cheese blend of sharp cheddar, pasteurized process american & swiss mac & cheese, 3 cheese blend by Milton G. Waldbaum Company28 g110delete
Chinese pancake100 g207delete
Turkey burgers, turkey by Hickory Foods, Inc.4 onz = 112 g190delete
Traditional icelandic blueberry bilberry skyr, blueberry bilberry by SkyrCo, Inc.1 container = 150 g140delete

Meal

Nutrition Facts
Portion Size1696 g
Amount Per Portion5009
Calories
% Daily Value *
Total Fat 121g 155 %
   Saturated Fat 45g ** 225 %
Cholesterol 467mg ** 156 %
Sodium 26325mg 1145 %
Total Carbohydrate 808g ** 294 %
   Dietary Fiber 66g ** 236 %
   Sugar 128g **
Protein 211g 422 %
Vitamin D 0mcg ** 0 %
Calcium 839mg ** 65 %
Iron 61mg ** 339 %
Potassium 1684mg ** 36 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.
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Meal nutrition facts and analysis per 1696.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 28327.84 mcg3148 %
  Carotene, alpha 0 mcg
  Carotene, beta 112.92 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 832.4 mcg
  Lycopene 0 mcg
  Retinol 28319 mcg
Thiamin [Vitamin B1]4.474 mg373 %
Riboflavin [Vitamin B2]5.167 mg397 %
Niacin [Vitamin B3]57.982 mg362 %
Pantothenic acid [Vitamin B5]10.955 mg219 %
Vitamin B6 3.315 mg195 %
Vitamin B12 [Cobalamin]84.5 mcg3521 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]2969.96 mcg742 %
  Folate, food 80.96 mcg
  Folic acid 1700 mcg
Vitamin C [Ascorbic acid]23.1 mg26 %
Vitamin D 0 mcg0 %
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 4.13 mg28 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 4.13 mg
Vitamin K 6.8 mcg6 %
  Vitamin K1 [Phylloquinone]6.8 mcg
Choline 32.7 mg6 %

Minerals
NutrientAmount DV
Calcium 839.4 mg65 %
Copper 6.62 mg736 %
Iron 60.61 mg337 %
Magnesium 366.72 mg87 %
Manganese 4.192 mg182 %
Phosphorus 1169.76 mg94 %
Potassium 1683.68 mg36 %
Selenium 104.87 mcg191 %
Sodium 26324.6 mg1145 %
Zinc 24.84 mg226 %

Proteins and Amino acids
NutrientAmount DV
Protein 211.46 g423 %
  Alanine 2.15 g
  Arginine 2.736 g
  Aspartic acid 1.925 g
  Cystine 0.548 g
  Glutamic acid 9.515 g
  Glycine 2.121 g
  Histidine 1.376 g120 %
  Isoleucine 1.88 g121 %
  Leucine 3.445 g100 %
  Lysine 2.773 g89 %
  Methionine 1.172 g
  Phenylalanine 2.322 g
  Proline 3.621 g
  Serine 1.945 g
  Threonine 1.698 g104 %
  Tryptophan 0.649 g159 %
  Tyrosine 1.442 g
  Valine 2.247 g115 %
  Phenylalanine + Tyrosine 3.764 g140 %
  Methionine + Cysteine 1.172 g76 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 808.24 g294 %
  Fiber 66.4 g237 %
  Sugars 128.15 g
    Sugars, added 8 g
  Net carbs 741.84 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.35 g0.35 g1.00

NutrientAmount DV
Fat 120.549 g155 %
  Saturated fatty acids 44.95 g225 %
    Butanoic acid 0 g
    Decanoic acid 0.182 g
    Docosanoic acid 0.008 g
    Dodecanoic acid 1.371 g
    Eicosanoic acid 0.003 g
    Heptadecanoic acid 0.044 g
    Hexadecanoic acid 1.934 g
    Hexanoic acid 0.018 g
    Octadecanoic acid 0.928 g
    Octanoic acid 0.228 g
    Tetracosanoic acid 0.009 g
    Tetradecanoic acid 0.552 g
  Monounsaturated fatty acids 2.868 g
    Cis-hexadecenoic acid 0.032 g
    Cis-octadecenoic acid 0.345 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Eicosenoic acid 0.003 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.062 g
    Octadecenoic acid 1.705 g
    Pentadecenoic acid 0.003 g
    Tetracosenoic cis acid 0.002 g
    Tetradecenoic acid 0.003 g
    Trans-hexadecenoic acid 0.015 g
    Trans-octadecenoic acid 0.061 g
  Polyunsaturated fatty acids 3.972 g
    α-linolenic acid n-3 (ALA) 0.05 g
    γ-linolenic acid n-6 (GLA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0.007 g
    Linoleic acid n-6 (LA) 0.14 g
    Docosahexaenoic n-3 acid (DHA) 0.039 g
    Docosapentaenoic n-3 acid (DPA) 0.144 g
    Eicosadienoic acid 0.1 g
    Eicosadienoic n-3 acid 0.003 g
    Eicosadienoic n-6 acid 0.19 g
    Eicosapentaenoic n-3 acid (EPA) 0.112 g
    Eicosatetraenoic acid 0.19 g
    Octadecadienoic CLAs acid 0.018 g
    Octadecadienoic acid 2.888 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.427 g
    Trans,trans-octadecadienoic acid 0 g
  Fatty acids, total trans 0.077 g
    Fatty acids, total trans-monoenoic 0.077 g
    Fatty acids, total trans-polyenoic 0 g

Sterols
NutrientAmount DV
Cholesterol 467.49 mg156 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 7.15 g
Caffeine 0 mg
Theobromine 0 mg
Water 218.25 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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