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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Spicy miso a spicy, creamy chicken bone broth inspired by japanese tonkotsu paired with our ramen noodles. ramen bowl, spicy miso by Cook! SF100 g125delete
Pomegranate cherry by South Beach Beverage Co., LLC100 g17delete
Wild alaskan whitefish burgers, wild alaskan by fishmongers of michigan by Fishmongers of Michigan100 g152delete
Cranberry walnut soft-baked cookies, cranberry walnut by MATT'S BAKERY100 g462delete
Concord grape fruit snacks, concord grape by the promotion in motion companies, inc. by The Promotion In Motion Companies, Inc.100 g300delete
Unsalted dry roasted peanuts by EATZ100 g607delete
Blackberry pomegranate flavor decaffeinated superfruit green tea bags, blackberry pomegranate by Lipton100 g0delete
Artisan smooth & creamy gelato, toasted coconut by lunds inc by Lunds Inc100 g198delete
Butternut squash coconut curry soup, butternut squash coconut curry by sculatti i.f.s. by Sculatti I.F.S.100 g37delete
Chocolate candy with fondant and caramel100 g478delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion2376
Calories
% Daily Value *
Total Fat 108g ** 138 %
   Saturated Fat 35g ** 175 %
Cholesterol 91mg ** 30 %
Sodium 1326mg ** 58 %
Total Carbohydrate 299g ** 109 %
   Dietary Fiber 17g ** 61 %
   Sugar 163g **
Protein 66g ** 132 %
Vitamin D 0mcg ** 0 %
Calcium 413mg ** 32 %
Iron 4.4mg ** 24 %
Potassium 1790mg ** 38 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Badges: high sugar


Calories by source

Fat: 41.00%Protein: 11.00%Carbs: 48.00%
Fat (41.00%)
Protein (11.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 39 mcg4 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 4 mcg
  Lycopene 0 mcg
  Retinol 39 mcg
Thiamin [Vitamin B1]0.087 mg7 %
Riboflavin [Vitamin B2]0.23 mg18 %
Niacin [Vitamin B3]1.114 mg7 %
Pantothenic acid [Vitamin B5]0.423 mg8 %
Vitamin B6 0.116 mg7 %
Vitamin B12 [Cobalamin]0.77 mcg32 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]8 mcg2 %
  Folate, food 8 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]86.8 mg96 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.39 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.39 mg
Vitamin K 3.9 mcg3 %
  Vitamin K1 [Phylloquinone]3.9 mcg
Choline 30.6 mg6 %

Minerals
NutrientAmount DV
Calcium 413 mg32 %
Copper 0.32 mg36 %
Iron 4.42 mg25 %
Magnesium 43 mg10 %
Phosphorus 149 mg12 %
Potassium 1790 mg38 %
Selenium 3.3 mcg6 %
Sodium 1326 mg58 %
Zinc 1.54 mg14 %

Proteins and Amino acids
NutrientAmount DV
Protein 65.53 g131 %

Carbohydrates
NutrientAmount DV
Carbohydrate 298.87 g109 %
  Fiber 17.3 g62 %
  Sugars 163.06 g
    Sugars, added 75.8 g
  Net carbs 281.57 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 85.00%Monounsaturated: 12.00%Polyunsaturated: 3.00%
Saturated (85.00%)
Monounsaturated (12.00%)
Polyunsaturated (3.00%)
NutrientAmount DV
Fat 107.61 g138 %
  Saturated fatty acids 35.412 g177 %
    Butanoic acid 0.236 g
    Decanoic acid 0.161 g
    Dodecanoic acid 0.165 g
    Hexadecanoic acid 5.596 g
    Hexanoic acid 0.065 g
    Octadecanoic acid 5.056 g
    Octanoic acid 0.073 g
    Tetradecanoic acid 0.784 g
  Monounsaturated fatty acids 4.815 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.274 g
    Octadecenoic acid 4.091 g
  Polyunsaturated fatty acids 1.368 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.001 g
    Octadecadienoic acid 1.262 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.082 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 91 mg30 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 13 mg
Theobromine 131 mg
Water 3.63 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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