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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Fig bar, strawberry by NATURE'S BAKERY100 g393delete
80% lean/20% fat grass-fed ground beef by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g257delete
100 g381delete
Extra chocolate chip cookies by Raley's100 g533delete
Greek yogurt hummus by cava foods, llc by Cava Foods, LLC100 g143delete
Codfish salad, Puerto Rican style, Serenata100 g183delete
Blueberry naturally sweetened waffles crafted with yuca root and whole blueberries, blueberry by swap foods llc by SWAP FOODS LLC 100 g242delete
Two snooty chefs, smokey ol' hickory bbq by seattle seasonings by Seattle Seasonings100 g333delete
Organic wheat grass beverage, sweet pear by nutriblade, llc by NutriBlade, LLC100 g28delete
Ready to blend smoothie by brandable inc by Brandable Inc100 g59delete
Extra butter theater style microwave popcorn, extra butter by harris-teeter inc. by Harris-Teeter Inc.100 g515delete
Betty crocker, decorating cake icing, green by Signature Brands LLC100 g343delete
Dipped sugar cookies by Lofthouse Foods100 g500delete
Applesauce by Harris-Teeter Inc.100 g80delete
Peas & carrots by Stater Bros. Markets Inc.100 g48delete
Meijer, corn syrup with real vanilla, light, light by Meijer, Inc.100 g433delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion4471
Calories
% Daily Value *
Total Fat 165g ** 212 %
   Saturated Fat 62g ** 310 %
Cholesterol 202mg ** 67 %
Sodium 11684mg 508 %
Total Carbohydrate 670g 244 %
   Dietary Fiber 61g ** 218 %
   Sugar 315g
Protein 63g 126 %
Vitamin D 0.3mcg ** 2 %
Calcium 253mg ** 19 %
Iron 28mg ** 156 %
Potassium 1148mg ** 24 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 36.00%Protein: 6.00%Carbs: 58.00%
Fat (36.00%)
Protein (6.00%)
Carbs (58.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 17 mcg2 %
  Carotene, alpha 31 mcg
  Carotene, beta 144 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 51 mcg
  Lycopene 795 mcg
  Retinol 4 mcg
Thiamin [Vitamin B1]0.043 mg4 %
Riboflavin [Vitamin B2]0.128 mg10 %
Niacin [Vitamin B3]0.883 mg6 %
Vitamin B6 0.12 mg7 %
Vitamin B12 [Cobalamin]0.45 mcg19 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]10 mcg2 %
  Folate, food 10 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]103.8 mg115 %
Vitamin D 0.3 mcg2 %
Vitamin E (alpha-tocopherol) 3.67 mg24 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 3.67 mg
Vitamin K 17.8 mcg15 %
  Vitamin K1 [Phylloquinone]17.8 mcg
Choline 26.3 mg5 %

Minerals
NutrientAmount DV
Calcium 253 mg19 %
Copper 0.04 mg4 %
Iodine 4 mcg3 %
Iron 27.85 mg155 %
Magnesium 23 mg5 %
Manganese 0 mg0 %
Phosphorus 91 mg7 %
Potassium 1148 mg24 %
Selenium 12.4 mcg23 %
Sodium 11684 mg508 %
Zinc 0.24 mg2 %

Proteins and Amino acids
NutrientAmount DV
Protein 62.71 g125 %

Carbohydrates
NutrientAmount DV
Carbohydrate 670.22 g244 %
  Fiber 60.8 g217 %
  Sugars 314.75 g
    Sugars, added 37 g
  Net carbs 609.42 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 71.00%Monounsaturated: 24.00%Polyunsaturated: 5.00%
Saturated (71.00%)
Monounsaturated (24.00%)
Polyunsaturated (5.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.05 g0.00

NutrientAmount DV
Fat 165.43 g212 %
  Saturated fatty acids 62.468 g312 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 1.944 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.421 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.006 g
  Monounsaturated fatty acids 21.369 g
    Docosenoic acid 0.001 g
    Eicosenoic acid 0.05 g
    Hexadecenoic acid 0.172 g
    Octadecenoic acid 10.524 g
  Polyunsaturated fatty acids 4.613 g
    Docosahexaenoic n-3 acid (DHA) 0.041 g
    Docosapentaenoic n-3 acid (DPA) 0.004 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.01 g
    Octadecadienoic acid 1.403 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.101 g
  Fatty acids, total trans 1.33 g

Sterols
NutrientAmount DV
Cholesterol 202 mg67 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 72.86 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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