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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Mediterranean medley by Star Markets Co.100 g356delete
Gorgonzola cheese by Sartori Company100 g371delete
Fancy kosher dills by Lee-Thompson-Fawcett Company100 g0delete
Edible sticker by Wal-Mart Stores, Inc.100 g429delete
Granola by Aurora Products100 g394delete
Brussels sprouts by Stater Bros. Markets Inc.100 g53delete
Hand decorated cookie by gs1 mexico by GS1 Mexico100 g467delete
Babyfood, apple and prune, juice100 g72delete
Lowfat milk by Anderson Erickson Dairy Co.100 g42delete
Korean kimchi bbq flavored pork rinds fried in sunflower oil, korean kimchi bbq by rudolph foods company, inc. by Rudolph Foods Company, Inc.100 g500delete
Shoprite, fat free cream cheese by Wakefern Food Corporation100 g100delete
Earth & vine provisions, apricot bourbon barbecue sauce, spicy, spicy by earth & vine provisions, inc. by Earth & Vine Provisions, Inc.100 g153delete
Macadamias by Hawaiian Host Inc.100 g781delete
Korean bbq sauce by Windsor Quality Food Products Ltd.100 g123delete
Whole foods market, chinese black pepper sauce by finesse records by Finesse Records100 g143delete
Nutrition shake heart health, milk chocolate by Abbott Laboratories Inc 100 g1750delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion5734
Calories
% Daily Value *
Total Fat 222g 285 %
   Saturated Fat 55g ** 275 %
Cholesterol 290mg ** 97 %
Sodium 10077mg 438 %
Total Carbohydrate 721g 262 %
   Dietary Fiber 44g ** 157 %
   Sugar 401g **
Protein 254g 508 %
Vitamin D 0mcg ** 0 %
Calcium 4107mg ** 316 %
Iron 20mg ** 111 %
Potassium 6031mg ** 128 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 35.00%Protein: 18.00%Carbs: 47.00%
Fat (35.00%)
Protein (18.00%)
Carbs (47.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1 mcg0 %
  Carotene, alpha 1 mcg
  Carotene, beta 8 mcg
  Cryptoxanthin, beta 2 mcg
  Lutein + zeaxanthin 22 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]8.005 mg667 %
Riboflavin [Vitamin B2]5.557 mg427 %
Niacin [Vitamin B3]65.658 mg410 %
Pantothenic acid [Vitamin B5]31.431 mg629 %
Vitamin B6 6.285 mg370 %
Vitamin B12 [Cobalamin]19.61 mcg817 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]0 mcg0 %
  Folate, food 0 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]460.4 mg512 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.05 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.05 mg
Vitamin K 501.3 mcg418 %
  Vitamin K1 [Phylloquinone]501.3 mcg
Choline 1.8 mg0 %

Minerals
NutrientAmount DV
Calcium 4107 mg316 %
Copper 1.56 mg173 %
Fluoride 13 mcg
Iodine 469 mcg313 %
Iron 20.39 mg113 %
Magnesium 1257 mg299 %
Manganese 15 mg652 %
Phosphorus 2515 mg201 %
Potassium 6031 mg128 %
Selenium 249.3 mcg453 %
Sodium 10077 mg438 %
Zinc 75.05 mg682 %

Proteins and Amino acids
NutrientAmount DV
Protein 253.95 g508 %

Carbohydrates
NutrientAmount DV
Carbohydrate 721.36 g262 %
  Fiber 44.3 g158 %
  Sugars 400.75 g
    Sugars, added 30 g
  Net carbs 677.06 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 32.00%Monounsaturated: 59.00%Polyunsaturated: 9.00%
Saturated (32.00%)
Monounsaturated (59.00%)
Polyunsaturated (9.00%)
NutrientAmount DV
Fat 222.16 g285 %
  Saturated fatty acids 54.508 g273 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.016 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.002 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 100.006 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 0.006 g
  Polyunsaturated fatty acids 15.651 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.027 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.004 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 290 mg97 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.3 g
Caffeine 0 mg
Theobromine 0 mg
Water 81.3 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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