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Le salade du fruit basé sur les coleurs d’arc en ciel Summary Number of servings 1 Weight of ingredients 376 g Final weight ⓘ Serving size 376 g
Le salade du fruit basé sur les coleurs d’arc en ciel
Nutrition Facts
Portion Size 376 g Amount Per Portion 268 Calories % Daily Value * Total Fat 0.9g1 % Saturated Fat 0.1g
0 % Sodium 20mg1 % Total Carbohydrate 68g25 % Dietary Fiber 6g
21 % Sugar 58g
Protein 2.9g6 % Vitamin D 0mcg
0 % Calcium 56mg
4 % Iron 1.1mg
6 % Potassium 730mg
16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Share by URL Calories by source Fat: 3.00% Protein: 4.00% Carbs: 93.00%
Le salade du fruit basé sur les coleurs d’arc en ciel nutrition facts and analysis per 376 g Vitamins Nutrient Amount DV Vitamin A, RAE 142.9 mcg 16 % Carotene, alpha 13.29 mcg Carotene, beta 1708.4 mcg Cryptoxanthin, beta 0.8 mcg Lutein + zeaxanthin 176.62 mcg Lycopene 0 mcg Retinol 0 mcg Thiamin [Vitamin B1] 0.163 mg 14 % Riboflavin [Vitamin B2] 0.122 mg 9 % Niacin [Vitamin B3] 1.61 mg 10 % Pantothenic acid [Vitamin B5] 0.477 mg 10 % Vitamin B6 0.267 mg 16 % Vitamin B12 [Cobalamin] 0 mcg 0 % Vitamin B12, added 0 mcg Folate, DFE [Vitamin B9] 61.92 mcg 15 % Folate, food 61.92 mcg Folic acid 0 mcg Vitamin C [Ascorbic acid] 161 mg 179 % Vitamin D 0 mcg 0 % Vitamin E (alpha-tocopherol) 1.46 mg 10 % Vitamin E, added 0 mg Tocopherol, alpha 1.46 mg Tocopherol, beta 0 mg Tocopherol, delta 0.01 mg Tocopherol, gamma 0.25 mg Tocotrienol, alpha 0.01 mg Tocotrienol, beta 0 mg Tocotrienol, delta 0 mg Tocotrienol, gamma 0.09 mg Vitamin K 44.4 mcg 37 % Vitamin K1 [Phylloquinone] 44.4 mcg Dihydrophylloquinone 0 mcg Betaine 1.2 mg Choline 23.4 mg 4 %
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Le salade du fruit basé sur les coleurs d’arc en ciel recipe nutrition value and analysis.
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Data from USDA National Nutrient Database.
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