Printed from https://www.nutritionvalue.org

Protein Banana Bred

Share by URL thumbs up
#IngredientAmountWeight
per serving
Calories
per serving
1Bananas, raw1 cup, mashed28.12 g25
2Egg, fresh, raw, whole2 large12.5 g18
3Yogurt, nonfat, plain, Greek0.5 container10.62 g6.3
4Sugars, brown0.5 cup packed13.75 g52
5Vanilla extract1 tsp0.53 g1.5
6Leavening agents, low-sodium, baking powder1.5 tsp0.94 g0.9
7Leavening agents, baking soda0.5 tsp0.29 g0
8Spices, ground, cinnamon0.5 tsp0.16 g0.4
9Wheat flour, whole-grain1.25 cup18.75 g64
10Vanilla whey protein powder by Target Stores4 scoop19.5 g75
11Chocolate, 70-85% cacao solids, dark1 bar12.62 g76
Summary
Number of servings8
Weight of ingredients942 g
Final weight
Serving size118 g
Actions
Analyze nutritional composition per ingredient

Protein Banana Bred

Nutrition Facts
Portion Size118 g
Amount Per Portion319
Calories
% Daily Value *
Total Fat 8.4g 11 %
   Saturated Fat 4.4g 22 %
Cholesterol 80mg 27 %
Sodium 158mg 7 %
Total Carbohydrate 44g 16 %
   Dietary Fiber 4.2g 15 %
   Sugar 21g
Protein 19g 38 %
Vitamin D 0.3mcg ** 2 %
Calcium 189mg 15 %
Iron 2.8mg 16 %
Potassium 476mg 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 24.24%Protein: 24.24%Carbs: 51.52%
Fat (24.24%)
Protein (24.24%)
Carbs (51.52%)

Protein Banana Bred nutrition facts and analysis per 118 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 21.22 mcg2 %
  Carotene, alpha 7.91 mcg
  Carotene, beta 10.83 mcg
  Cryptoxanthin, beta 1.46 mcg
  Lutein + zeaxanthin 114.09 mcg
  Lycopene 0.02 mcg
  Retinol 20.11 mcg
Thiamin [Vitamin B1]0.114 mg10 %
Riboflavin [Vitamin B2]0.149 mg11 %
Niacin [Vitamin B3]1.299 mg8 %
Pantothenic acid [Vitamin B5]0.506 mg10 %
Vitamin B6 0.218 mg13 %
Vitamin B12 [Cobalamin]0.23 mcg10 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]20.64 mcg5 %
  Folate, food 20.64 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]2.4 mg3 %
Vitamin D 0.25 mcg1 %
  Vitamin D2 0 mcg
  Vitamin D3 0.25 mcg
Vitamin E (alpha-tocopherol) 0.36 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.36 mg
  Tocopherol, beta 0.04 mg
  Tocopherol, delta 0.05 mg
  Tocopherol, gamma 1.61 mg
  Tocotrienol, alpha 0.09 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0.03 mg
Vitamin K 1.6 mcg1 %
  Vitamin K1 [Phylloquinone]1.5 mcg
  Vitamin K2 [Menaquinone]0 mcg
  Dihydrophylloquinone 0 mcg
Betaine 13.8 mg
Choline 47.2 mg9 %

Minerals
NutrientAmount DV
Calcium 189.44 mg15 %
Copper 0.34 mg38 %
Fluoride 0.7 mcg
Iron 2.82 mg16 %
Magnesium 66.41 mg16 %
Manganese 1.132 mg49 %
Phosphorus 216.18 mg17 %
Potassium 475.71 mg10 %
Selenium 17.78 mcg32 %
Sodium 158.1 mg7 %
Zinc 1.18 mg11 %

Proteins and Amino acids

Protein by amino acid

Alanine: 4.30%Arginine: 3.10%Aspartic acid: 8.70%Cystine: 1.90%Glutamic acid: 17.30%Glycine: 2.10%Histidine: 1.80%Isoleucine: 4.70%Leucine: 8.80%Lysine: 7.30%Methionine: 2.00%Phenylalanine: 3.30%Proline: 6.30%Serine: 4.70%Threonine: 5.40%Tryptophan: 1.40%Tyrosine: 2.50%Valine: 5.00%Unspecified: 9.40%
Alanine (4.30%)
Arginine (3.10%)
Aspartic acid (8.70%)
Cystine (1.90%)
Glutamic acid (17.30%)
Glycine (2.10%)
Histidine (1.80%)
Isoleucine (4.70%)
Leucine (8.80%)
Lysine (7.30%)
Methionine (2.00%)
Phenylalanine (3.30%)
Proline (6.30%)
Serine (4.70%)
Threonine (5.40%)
Tryptophan (1.40%)
Tyrosine (2.50%)
Valine (5.00%)
Unspecified (9.40%)
NutrientAmount DV
Protein 18.95 g38 %
  Alanine 0.82 g
  Arginine 0.584 g
  Aspartic acid 1.65 g
  Cystine 0.352 g
  Glutamic acid 3.287 g
  Glycine 0.401 g
  Histidine 0.35 g31 %
  Hydroxyproline 0 g
  Isoleucine 0.891 g57 %
  Leucine 1.673 g49 %
  Lysine 1.38 g44 %
  Methionine 0.379 g
  Phenylalanine 0.619 g
  Proline 1.186 g
  Serine 0.883 g
  Threonine 1.015 g62 %
  Tryptophan 0.266 g65 %
  Tyrosine 0.48 g
  Valine 0.956 g49 %
  Phenylalanine + Tyrosine 1.099 g41 %
  Methionine + Cysteine 0.731 g47 %

Carbohydrates
NutrientAmount DV
Carbohydrate 43.8 g16 %
  Fiber 4.23 g15 %
  Starch 12.34 g
  Sugars 21.35 g
    Fructose 1.52 g
    Galactose 0.07 g
    Glucose 1.64 g
    Lactose 0.27 g
    Maltose 0 g
    Sucrose 16.77 g
  Net carbs 39.57 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 61.00%Monounsaturated: 30.00%Polyunsaturated: 9.00%
Saturated (61.00%)
Monounsaturated (30.00%)
Polyunsaturated (9.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.35 g43.12

NutrientAmount DV
Fat 8.43 g11 %
  Saturated fatty acids 4.361 g22 %
    Butanoic acid 0.003 g
    Decanoic acid 0.008 g
    Docosanoic acid 0.01 g
    Dodecanoic acid 0.004 g
    Eicosanoic acid 0.052 g
    Heptadecanoic acid 0.014 g
    Hexadecanoic acid 1.662 g
    Hexanoic acid 0.001 g
    Octadecanoic acid 1.829 g
    Octanoic acid 0.002 g
    Pentadecanoic acid 0.003 g
    Tetracosanoic acid 0.005 g
    Tetradecanoic acid 0.017 g
    Tridecanoic acid 0 g
  Monounsaturated fatty acids 2.139 g
    Cis-hexadecenoic acid 0.038 g
    Cis-octadecenoic acid 2.022 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.008 g
    Heptadecenoic acid 0.002 g
    Hexadecenoic acid 0.041 g
    Octadecenoic acid 2.085 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0.002 g
    Trans-hexadecenoic acid 0 g
    Trans-octadecenoic acid 0.007 g
  Polyunsaturated fatty acids 0.64 g
    α-linolenic acid n-3 (ALA) 0 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.002 g
    Linoleic acid n-6 (LA) 0.34 g
    Docosahexaenoic n-3 acid (DHA) 0.007 g
    Docosapentaenoic n-3 acid (DPA) 0.001 g
    Docosatetraenoic acid 0.003 g
    Eicosadienoic acid 0.003 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0.003 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.024 g
    Octadecadienoic CLAs acid 0.003 g
    Octadecadienoic acid 0.568 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.032 g
    Trans-octadecadienoic acid 0.003 g
    Trans-octadecatrienoic acid 0 g
    Uncosapentaenoic acid 0 g
  Fatty acids, total trans 0.01 g
    Fatty acids, total trans-monoenoic 0.007 g
    Fatty acids, total trans-polyenoic 0.003 g

Sterols
NutrientAmount DV
Beta-sitosterol 10.86 mg
Campesterol 1.51 mg
Cholesterol 79.97 mg27 %
Phytosterols 4.54 mg
Stigmasterol 3.91 mg

Other
NutrientAmount DV
Alcohol, ethyl 0.2 g
Ash 1.64 g
Caffeine 10.1 mg
Theobromine 101.25 mg
Water 42.35 g

Source:Public recipes
Please let us know if you have any suggestions on how to make this website better.
Protein Banana Bred recipe nutrition value and analysis. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved