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3 bean salad cups, 3 bean by Seneca Foods Corporation

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Nutrition Facts

Portion Size	113 g

Amount Per Portion	80
Calories

% Daily Value *

Total Fat g	N/A

Sodium 330mg	14 %

Total Carbohydrate 16g	6 %

Dietary Fiber 1g	4 %

Sugar 11g

Protein 2g	4 %

Calcium 21mg	2 %

Iron 1mg	6 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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3 bean salad cups, 3 bean by Seneca Foods Corporation nutrition facts and analysis per 1 cup (113.0 g)

Minerals
Nutrient	Amount	DV
Calcium	21.47 mg	2 %
Iron	0.99 mg	6 %
Sodium	329.96 mg	14 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	2.00 g	4 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	16.00 g	6 %
Fiber	1.02 g	4 %
Sugars	10.99 g
Sugars, added	10.96 g
Net carbs	14.98 g

Fats and Fatty Acids
Nutrient	Amount	DV
Fat
Fatty acids, total trans	0.000 g

Ingredients
Water	Green beans
Kidney beans	Sugar
Wax beans	Less than 2% of the following: distilled vinegar
Dehydrated onions	Red bell peppers
Salt	Ascorbic acid

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3 bean salad cups, 3 bean by Seneca Foods Corporation contains 80 calories per 113 g serving. This serving contains g of fat, 2 g of protein and 16 g of carbohydrate. The latter is 11 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. 3 bean salad cups, 3 bean by Seneca Foods Corporation contains g of saturated fat and mg of cholesterol per serving. 113 g of 3 bean salad cups, 3 bean by Seneca Foods Corporation contains 0.99 mg of iron, 21.47 mg of calcium. 3 bean salad cups, 3 bean by Seneca Foods Corporation belong to 'Canned & Bottled Beans' food category. The UPC for this product is 070672731700.

Food properties
Source	USDA Branded foods
Category	Canned & Bottled Beans
Brand	Seneca Foods Corporation

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3 bean salad cups, 3 bean by Seneca Foods Corporation nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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