A select blend of rotini pasta, broccoli, carrots and a creamy garlic sauce with shrimp, shrimp scampi by Gourmet Express LLC
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Nutrition Facts
Portion Size
194 g
Amount Per Portion
190
Calories
% Daily Value *
Total Fat 3g
4 %
Saturated Fat 0.5g
2 %
Cholesterol 41mg
14 %
Sodium 390mg
17 %
Total Carbohydrate 29g
11 %
Dietary Fiber 1g
4 %
Sugar 3g
Protein 12g
24 %
Calcium 58mg
4 %
Iron 2mg
11 %
Potassium 151mg
3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
A select blend of rotini pasta, broccoli, carrots and a creamy garlic sauce with shrimp, shrimp scampi by Gourmet Express LLC nutrition facts and analysis per 1 cup (194.0 g)
A select blend of rotini pasta, broccoli, carrots and a creamy garlic sauce with shrimp, shrimp scampi by Gourmet Express LLC contains 190 calories per 194 g serving. This serving contains 3 g of fat, 12 g of protein and 29 g of carbohydrate. The latter is 3 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. A select blend of rotini pasta, broccoli, carrots and a creamy garlic sauce with shrimp, shrimp scampi by Gourmet Express LLC contains 0.5 g of saturated fat and 41 mg of cholesterol per serving. 194 g of A select blend of rotini pasta, broccoli, carrots and a creamy garlic sauce with shrimp, shrimp scampi by Gourmet Express LLC contains 2.00 mg of iron, 58.20 mg of calcium, 151 mg of potassium. A select blend of rotini pasta, broccoli, carrots and a creamy garlic sauce with shrimp, shrimp scampi by Gourmet Express LLC belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 651235266329.
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A select blend of rotini pasta, broccoli, carrots and a creamy garlic sauce with shrimp, shrimp scampi by Gourmet Express LLC nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.