Printed from https://www.nutritionvalue.org
beef

Beef, raw, subcutaneous fat, imported, New Zealand

Select portion size:
Nutrition Facts
Portion Size113 g
Amount Per Portion774
Calories
% Daily Value *
Total Fat 82g 105 %
   Saturated Fat 36g 180 %
Cholesterol 72mg 24 %
Sodium 29mg 1 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 9.6g 19 %
Vitamin D 0.3mcg 2 %
Calcium 23mg 2 %
Iron 0.4mg 2 %
Potassium 105mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL

Badges: low carb

Beef, raw, subcutaneous fat, imported, New Zealand nutrition facts and analysis per 4 oz (113 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
Thiamin [Vitamin B1]0.149 mg12 %
Riboflavin [Vitamin B2]0.031 mg2 %
Niacin [Vitamin B3]0.836 mg5 %
Pantothenic acid [Vitamin B5]0.104 mg2 %
Vitamin B6 0.059 mg3 %
Vitamin B12 [Cobalamin]0.18 mcg8 %
  Vitamin B12, added 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.34 mcg2 %
  Vitamin D3 0.34 mcg

Minerals
NutrientAmount DV
Calcium 22.60 mg2 %
Copper 0.01 mg1 %
Iron 0.43 mg2 %
Magnesium 5.65 mg1 %
Manganese 0.002 mg0 %
Phosphorus 57.63 mg5 %
Potassium 105.09 mg2 %
Selenium 2.03 mcg4 %
Sodium 29.38 mg1 %
Zinc 0.41 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 9.61 g19 %
  Alanine 0.499 g
  Arginine 0.632 g
  Glutamic acid 1.339 g
  Glycine 0.523 g
  Histidine 0.346 g30 %
  Isoleucine 0.399 g26 %
  Leucine 0.724 g21 %
  Lysine 0.760 g24 %
  Methionine 0.316 g
  Phenylalanine 0.373 g
  Proline 0.308 g
  Serine 0.338 g
  Threonine 0.348 g21 %
  Tryptophan 0.101 g25 %
  Tyrosine 0.323 g
  Valine 0.424 g22 %
  Phenylalanine + Tyrosine 0.696 g26 %
  Methionine + Cysteine 0.316 g20 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.00 g0 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 0 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.61 g0.50 g0.82

NutrientAmount DV
Fat 81.789 g105 %
  Saturated fatty acids 35.611 g178 %
    Butanoic acid 0.000 g
    Decanoic acid 0.033 g
    Docosanoic acid 0.053 g
    Dodecanoic acid 0.054 g
    Eicosanoic acid 0.113 g
    Heptadecanoic acid 1.220 g
    Hexadecanoic acid 16.882 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 15.029 g
    Octanoic acid 0.000 g
    Tetracosanoic acid 0.000 g
    Tetradecanoic acid 2.226 g
  Monounsaturated fatty acids 27.913 g
    Cis-hexadecenoic acid 2.079 g
    Cis-octadecenoic acid 22.317 g
    Docosenoic acid 0.000 g
    Docosenoic cis acid 0.000 g
    Eicosenoic acid 0.045 g
    Heptadecenoic acid 0.000 g
    Hexadecenoic acid 2.172 g
    Octadecenoic acid 25.244 g
    Pentadecenoic acid 0.000 g
    Tetracosenoic cis acid 0.000 g
    Tetradecenoic acid 0.452 g
    Trans-hexadecenoic acid 0.093 g
    Trans-octadecenoic acid 2.927 g
  Polyunsaturated fatty acids 1.898 g
    α-linolenic acid n-3 (ALA) 0.58 g
    γ-linolenic acid n-6 (GLA) 0.00 g
    Cis,cis-eicosadienoic n-6 acid 0.000 g
    Linoleic acid n-6 (LA) 0.50 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.031 g
    Eicosadienoic acid 0.000 g
    Eicosadienoic n-3 acid 0.000 g
    Eicosadienoic n-6 acid 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.000 g
    Octadecadienoic CLAs acid 0.750 g
    Octadecadienoic acid 1.292 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.576 g
    Trans,trans-octadecadienoic acid 0.045 g
  Fatty acids, total trans 3.065 g
    Fatty acids, total trans-monoenoic 3.019 g
    Fatty acids, total trans-polyenoic 0.045 g

Sterols
NutrientAmount DV
Cholesterol 72.32 mg24 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 0.11 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 22.50 g

Foods related to beef, raw, subcutaneous fat, imported, new zealand

 
 
 
 
 
Beef, raw, subcutaneous fat, imported, New Zealand contains 774 calories per 113 g serving. This serving contains 82 g of fat, 9.6 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Beef, raw, subcutaneous fat, imported, New Zealand contains 36 g of saturated fat and 72 mg of cholesterol per serving. 113 g of Beef, raw, subcutaneous fat, imported, New Zealand contains 0.0 mg vitamin C, 0.34 mcg vitamin D as well as 0.43 mg of iron, 22.60 mg of calcium, 105 mg of potassium. Beef, raw, subcutaneous fat, imported, New Zealand belong to 'Beef Products' food category.
Food properties
SourceUSDA Standard reference
CategoryBeef Products
Please let us know if you have any suggestions on how to make this website better.
Beef, raw, subcutaneous fat, imported, New Zealand nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved