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Broccoli quiche a classic, prepared with whole eggs, broccoli & swiss cheese, broccoli quiche by Wakefern Food Corporation

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Nutrition Facts
Portion Size113 g
Amount Per Portion330
Calories
% Daily Value *
Total Fat 25g 32 %
   Saturated Fat 6g 30 %
Cholesterol 35mg 12 %
Sodium 360mg 16 %
Total Carbohydrate 20g 7 %
   Sugar 3g
Protein 7g 14 %
Calcium 40mg 3 %
Iron 2mg 11 %
Potassium 99mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Broccoli quiche a classic, prepared with whole eggs, broccoli & swiss cheese, broccoli quiche by Wakefern Food Corporation nutrition facts and analysis per 0.333 quiche (113.0 g)

Minerals
NutrientAmount DV
Calcium 39.55 mg3 %
Iron 2.00 mg11 %
Potassium 99.44 mg2 %
Sodium 360.47 mg16 %

Proteins and Amino acids
NutrientAmount DV
Protein 6.99 g14 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 20.00 g7 %
  Sugars 2.99 g
    Sugars, added 1.02 g
  Net carbs 20 g

Fats and Fatty Acids
NutrientAmount DV
Fat 24.996 g32 %
  Saturated fatty acids 6.000 g30 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 35.03 mg12 %

Ingredients
Pie shell (wheat flour, vegetable oil [palm and/or soybean oil], water, whole wheat/graham flour, palm kernel oil, contains less than 2% of the following: dextrose, salt, honey, molasses, mono and diglycerides, potassium sorbate [preservative])Eggs
BroccoliWater
Mayonnaise (soybean oil, distilled vinegar, water, egg yolk, whole egg, contains less than 2% of salt, sugar, lemon juice concentrate, natural flavor, oleoresin paprika [for color], calcium disodium edta [to protect flavor])Swiss cheese ([pasteurized part-skim milk, cheese cultures, salt, enzymes], powdered cellulose [to prevent caking])
Contains less than 2% of food starch modifiedOnions
Potassium sorbate (preservative)Powdered milk
SaltSodium benzoate (preservative)
Pepper sauce (distilled vinegar, red pepper, salt)

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Broccoli quiche a classic, prepared with whole eggs, broccoli & swiss cheese, broccoli quiche by Wakefern Food Corporation contains 330 calories per 113 g serving. This serving contains 25 g of fat, 7 g of protein and 20 g of carbohydrate. The latter is 3 g sugar and g of dietary fiber, the rest is complex carbohydrate. Broccoli quiche a classic, prepared with whole eggs, broccoli & swiss cheese, broccoli quiche by Wakefern Food Corporation contains 6 g of saturated fat and 35 mg of cholesterol per serving. 113 g of Broccoli quiche a classic, prepared with whole eggs, broccoli & swiss cheese, broccoli quiche by Wakefern Food Corporation contains 2.00 mg of iron, 39.55 mg of calcium, 99 mg of potassium. Broccoli quiche a classic, prepared with whole eggs, broccoli & swiss cheese, broccoli quiche by Wakefern Food Corporation belong to 'Other Deli' food category. The UPC for this product is 041190468058.
Food properties
SourceUSDA Branded foods
CategoryOther Deli
BrandWakefern Food Corporation
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Broccoli quiche a classic, prepared with whole eggs, broccoli & swiss cheese, broccoli quiche by Wakefern Food Corporation nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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