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CRACKER BARREL, macaroni n' cheese

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Nutrition Facts
Portion Size175 g
Amount Per Portion340
Calories
% Daily Value *
Total Fat 21g 27 %
   Saturated Fat 7.3g 36 %
Cholesterol 32mg 11 %
Sodium 656mg 29 %
Total Carbohydrate 27g 10 %
   Dietary Fiber 1.9g 7 %
   Sugar 5g
Protein 11g 22 %
Calcium 254mg 20 %
Iron 1mg 6 %
Potassium 222mg 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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CRACKER BARREL, macaroni n' cheese nutrition facts and analysis per 1 serving (175 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 106.75 mcg12 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 33.25 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 82.25 mcg
  Lycopene 0.00 mcg
  Retinol 103.25 mcg
Thiamin [Vitamin B1]0.170 mg14 %
Riboflavin [Vitamin B2]0.432 mg33 %
Niacin [Vitamin B3]1.242 mg8 %
Pantothenic acid [Vitamin B5]0.823 mg16 %
Vitamin B6 0.105 mg6 %
Vitamin B12 [Cobalamin]0.33 mcg14 %
Vitamin E (alpha-tocopherol) 1.28 mg9 %
  Tocopherol, alpha 1.28 mg
  Tocopherol, beta 0.16 mg
  Tocopherol, delta 2.43 mg
  Tocopherol, gamma 7.37 mg
  Tocotrienol, alpha 0.00 mg
  Tocotrienol, beta 0.30 mg
  Tocotrienol, delta 0.00 mg
  Tocotrienol, gamma 0.04 mg

Minerals
NutrientAmount DV
Calcium 253.75 mg20 %
Copper 0.11 mg12 %
Iron 1.00 mg6 %
Magnesium 29.75 mg7 %
Manganese 0.228 mg10 %
Phosphorus 353.50 mg28 %
Potassium 222.25 mg5 %
Selenium 29.57 mcg54 %
Sodium 656.25 mg29 %
Zinc 1.45 mg13 %

Proteins and Amino acids
NutrientAmount DV
Protein 11.36 g23 %
  Alanine 0.350 g
  Arginine 0.507 g
  Aspartic acid 0.665 g
  Cystine 0.175 g
  Glutamic acid 3.237 g
  Glycine 0.333 g
  Histidine 0.385 g34 %
  Hydroxyproline 0.000 g
  Isoleucine 0.542 g35 %
  Leucine 1.155 g34 %
  Lysine 1.032 g33 %
  Methionine 0.298 g
  Phenylalanine 0.665 g
  Proline 1.470 g
  Serine 0.630 g
  Threonine 0.315 g19 %
  Tryptophan 0.123 g30 %
  Tyrosine 0.455 g
  Valine 0.665 g34 %
  Phenylalanine + Tyrosine 1.12 g42 %
  Methionine + Cysteine 0.298 g19 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 27.32 g10 %
  Fiber 1.93 g7 %
  Starch 21.30 g
  Sugars 4.95 g
    Fructose 0.00 g
    Galactose 0.00 g
    Glucose 0.00 g
    Lactose 4.73 g
    Maltose 0.23 g
    Sucrose 0.00 g
  Net carbs 25.39 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.75 g5.92 g7.89

NutrientAmount DV
Fat 20.562 g26 %
  Saturated fatty acids 7.311 g37 %
    Butanoic acid 0.196 g
    Decanoic acid 0.240 g
    Docosanoic acid 0.051 g
    Dodecanoic acid 0.278 g
    Eicosanoic acid 0.052 g
    Heptadecanoic acid 0.070 g
    Hexadecanoic acid 3.713 g
    Hexanoic acid 0.156 g
    Octadecanoic acid 1.428 g
    Octanoic acid 0.098 g
    Pentadecanoic acid 0.098 g
    Tetracosanoic acid 0.021 g
    Tetradecanoic acid 0.914 g
  Monounsaturated fatty acids 4.923 g
    Cis-hexadecenoic acid 0.128 g
    Cis-octadecenoic acid 4.321 g
    Docosenoic acid 0.000 g
    Docosenoic cis acid 0.000 g
    Docosenoic trans acid 0.000 g
    Eicosenoic acid 0.089 g
    Heptadecenoic acid 0.025 g
    Hexadecenoic acid 0.161 g
    Octadecenoic acid 4.557 g
    Pentadecenoic acid 0.000 g
    Tetracosenoic cis acid 0.000 g
    Tetradecenoic acid 0.091 g
    Trans-hexadecenoic acid 0.033 g
    Trans-octadecenoic acid 0.235 g
  Polyunsaturated fatty acids 6.897 g
    α-linolenic acid n-3 (ALA) 0.74 g
    γ-linolenic acid n-6 (GLA) 0.04 g
    Cis,cis-eicosadienoic n-6 acid 0.007 g
    Linoleic acid n-6 (LA) 5.86 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.007 g
    Docosatetraenoic acid 0.007 g
    Eicosadienoic acid 0.016 g
    Eicosadienoic n-3 acid 0.000 g
    Eicosadienoic n-6 acid 0.016 g
    Eicosapentaenoic n-3 acid (EPA) 0.004 g
    Eicosatetraenoic acid 0.026 g
    Octadecadienoic CLAs acid 0.061 g
    Octadecadienoic acid 6.043 g
    Octadecatetraenoic acid 0.002 g
    Octadecatrienoic acid 0.784 g
    Trans-octadecadienoic acid 0.119 g
    Trans-octadecatrienoic acid 0.000 g
  Fatty acids, total trans 0.389 g
    Fatty acids, total trans-monoenoic 0.270 g
    Fatty acids, total trans-polyenoic 0.119 g

Sterols
NutrientAmount DV
Cholesterol 31.50 mg10 %

Other
NutrientAmount DV
Ash 2.83 g
Water 112.93 g

Foods related to cracker barrel, macaroni n' cheese

 
 
 
 
 
CRACKER BARREL, macaroni n' cheese contains 340 calories per 175 g serving. This serving contains 21 g of fat, 11 g of protein and 27 g of carbohydrate. The latter is 5 g sugar and 1.9 g of dietary fiber, the rest is complex carbohydrate. CRACKER BARREL, macaroni n' cheese contains 7.3 g of saturated fat and 32 mg of cholesterol per serving. 175 g of CRACKER BARREL, macaroni n' cheese contains 106.75 mcg vitamin A as well as 1.00 mg of iron, 253.75 mg of calcium, 222 mg of potassium. CRACKER BARREL, macaroni n' cheese belong to 'Restaurant Foods' food category.
Food properties
SourceUSDA Standard reference
CategoryRestaurant Foods
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CRACKER BARREL, macaroni n' cheese nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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