Printed from https://www.nutritionvalue.org
cake

Cake, dry mix, carrot, pudding-type

Select portion size:
Nutrition Facts
Portion Size28.35 g
Amount Per Portion118
Calories
% Daily Value *
Total Fat 2.8g 4 %
   Saturated Fat 0.4g 2 %
Sodium 161mg 7 %
Total Carbohydrate 22g 8 %
Protein 1.5g 3 %
Vitamin D mcg N/A
Calcium 49mg 4 %
Iron 0.5mg 3 %
Potassium 48mg 1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL
Cake, dry mix, carrot, pudding-type, calories by source


Cake, dry mix, carrot, pudding-type, percentiles

Cake, dry mix, carrot, pudding-type nutrition facts and analysis per serving

Vitamins
NutrientAmount DV
Vitamin A, RAE 27.50 mcg3 %
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.075 mg6 %
Riboflavin [Vitamin B2]0.048 mg4 %
Niacin [Vitamin B3]0.625 mg4 %
Pantothenic acid [Vitamin B5]0.083 mg2 %
Vitamin B6 0.022 mg2 %
Vitamin B12 [Cobalamin]0.01 mcg0 %
Folate, DFE [Vitamin B9]29.48 mcg7 %
  Folate, food 3.97 mcg
  Folic acid 15.03 mcg
Vitamin C [Ascorbic acid]0.3 mg0 %

Minerals
NutrientAmount DV
Calcium, Ca 48.76 mg4 %
Copper, Cu 0.01 mg1 %
Iron, Fe 0.51 mg3 %
Magnesium, Mg 2.27 mg1 %
Manganese, Mn 0.150 mg7 %
Phosphorus, P 70.02 mg10 %
Potassium, K 47.91 mg1 %
Selenium, Se 4.22 mcg8 %
Sodium, Na 160.74 mg7 %
Zinc, Zn 0.06 mg1 %

Proteins and Aminoacids
Cake, dry mix, carrot, pudding-type, amino acids
NutrientAmount DV
Protein 1.45 g3 %
  Alanine 0.051 g
  Arginine 0.057 g
  Aspartic acid 0.081 g
  Cystine 0.026 g
  Glutamic acid 0.438 g
  Glycine 0.048 g
  Histidine 0.031 g4 %
  Isoleucine 0.053 g4 %
  Leucine 0.095 g3 %
  Lysine 0.040 g2 %
  Methionine 0.024 g
  Phenylalanine 0.067 g
  Proline 0.145 g
  Serine 0.068 g
  Threonine 0.042 g4 %
  Tryptophan 0.017 g6 %
  Tyrosine 0.043 g
  Valine 0.060 g3 %
  Phenylalanine + Tyrosine 0.11 g6 %
  Methionine + Cysteine 0.024 g2 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 22.45 g8 %
  Net carbs 22.45 g

Fats and Fatty Acids
Cake, dry mix, carrot, pudding-type, fatty acids by type
NutrientAmount DV
Fat 2.778 g4 %
  Saturated fatty acids 0.417 g2 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Dodecanoic acid 0.000 g
    Hexadecanoic acid 0.280 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.133 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.003 g
  Monounsaturated fatty acids 1.144 g
    Hexadecenoic acid 0.011 g
    Octadecenoic acid 1.131 g
  Polyunsaturated fatty acids 1.050 g
    Octadecadienoic acid 0.974 g
    Octadecatrienoic acid 0.072 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Ash 0.68 g
Water 1.02 g

Foods related to cake, dry mix, carrot, pudding-type

 
 
 
 
 
Cake, dry mix, carrot, pudding-type contains 118 calories per 28.35 g serving. This serving contains 2.8 g of fat, 1.5 g of protein and 22 g of carbohydrate. The latter is g sugar and g of dietary fiber, the rest is complex carbohydrate. Cake, dry mix, carrot, pudding-type contains 0.4 g of saturated fat and 0 mg of cholesterol per serving. 28.35 g of Cake, dry mix, carrot, pudding-type contains IU vitamin A, 0.3 mg of vitamin C and mcg of vitamin D as well as 0.51 mg of iron, 48.76 mg of calcium and 48 mg of potassium. Cake, dry mix, carrot, pudding-type belong to 'Baked Products' food category.
Food properties
SourceUSDA Standard reference
CategoryBaked Products
Please let us know if you have any suggestions on how to make this website better.
Cake, dry mix, carrot, pudding-type nutrition facts and analysis. Daily values are based on 2000 calorie diet and 155 lbs body weight (change). Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website developement and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2021 NutritionValue.org All rights reserved