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Caprese ciabatta sandwich by Fresh Food Manufacturing

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Nutrition Facts
Portion Size100 g
Amount Per Portion233
Calories
% Daily Value *
Total Fat 12g 15 %
   Saturated Fat 4.4g 22 %
Cholesterol 24mg 8 %
Sodium 411mg 18 %
Total Carbohydrate 20g 7 %
   Dietary Fiber 1.8g 6 %
   Sugar 1.8g
Protein 10g 20 %
Calcium 218mg 17 %
Iron 1.3mg 7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Caprese ciabatta sandwich by Fresh Food Manufacturing nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]3.3 mg4 %

Minerals
NutrientAmount DV
Calcium 218.00 mg17 %
Iron 1.31 mg7 %
Sodium 411.00 mg18 %

Proteins and Amino acids
NutrientAmount DV
Protein 10.18 g20 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 20.00 g7 %
  Fiber 1.80 g6 %
  Sugars 1.82 g
  Net carbs 18.2 g

Fats and Fatty Acids
NutrientAmount DV
Fat 12.360 g16 %
  Saturated fatty acids 4.360 g22 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 24.00 mg8 %

Ingredients
Bread (unbleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, vegetable oil (canola oil or soybean oil), salt, enriched semolina (wheat semolina niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), fermented rye flour, malted barley extract, yeast, ascorbic acid (dough conditioner))Mozzarella cheese (pasteurized milk, vinegar, enzymes, salt)
Roasted tomatoes (semi dried tomatoes, sunflower oil, sugar, salt, garlic oregano, lemon juice)Pesto (basil, canola oil, water, parmesan, cheese (pasteurized park-skim cows milk, cheese culture, salt, enzymes), granulated garlic, salt)
Arugula

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Caprese ciabatta sandwich by Fresh Food Manufacturing contains 233 calories per 100 g serving. This serving contains 12 g of fat, 10 g of protein and 20 g of carbohydrate. The latter is 1.8 g sugar and 1.8 g of dietary fiber, the rest is complex carbohydrate. Caprese ciabatta sandwich by Fresh Food Manufacturing contains 4.4 g of saturated fat and 24 mg of cholesterol per serving. 100 g of Caprese ciabatta sandwich by Fresh Food Manufacturing contains 3.3 mg vitamin C as well as 1.31 mg of iron, 218.00 mg of calcium. Caprese ciabatta sandwich by Fresh Food Manufacturing belong to 'Prepared Subs & Sandwiches' food category. The UPC for this product is 815712014241.
Food properties
SourceUSDA Branded foods
CategoryPrepared Subs & Sandwiches
BrandFresh Food Manufacturing
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Caprese ciabatta sandwich by Fresh Food Manufacturing nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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