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Chimichanga with chicken

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Nutrition Facts
Portion Size146 g
Amount Per Portion374
Calories
% Daily Value *
Total Fat 17g 22 %
   Saturated Fat 5.2g 26 %
Cholesterol 25mg 8 %
Sodium 953mg 41 %
Total Carbohydrate 41g 15 %
   Dietary Fiber 4.4g 16 %
   Sugar 3.6g
Protein 14g 28 %
Vitamin D 0mcg 0 %
Calcium 190mg 15 %
Iron 3.4mg 19 %
Potassium 327mg 7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Chimichanga with chicken nutrition facts and analysis per 1 cup (146 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 29.20 mcg3 %
  Carotene, alpha 5.84 mcg
  Carotene, beta 112.42 mcg
  Cryptoxanthin, beta 10.22 mcg
  Lutein + zeaxanthin 51.10 mcg
  Lycopene 1267.28 mcg
  Retinol 18.98 mcg
Thiamin [Vitamin B1]0.308 mg26 %
Riboflavin [Vitamin B2]0.276 mg21 %
Niacin [Vitamin B3]4.253 mg27 %
Vitamin B6 0.164 mg10 %
Vitamin B12 [Cobalamin]0.13 mcg5 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]74.46 mcg19 %
  Folate, food 14.60 mcg
  Folic acid 35.04 mcg
Vitamin C [Ascorbic acid]3.1 mg3 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 1.28 mg9 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 1.28 mg
Vitamin K 15.3 mcg13 %
  Vitamin K1 [Phylloquinone]15.3 mcg
Choline 27.7 mg5 %

Minerals
NutrientAmount DV
Calcium 189.80 mg15 %
Copper 0.15 mg17 %
Iron 3.43 mg19 %
Magnesium 39.42 mg9 %
Phosphorus 262.80 mg21 %
Potassium 327.04 mg7 %
Selenium 22.92 mcg42 %
Sodium 953.38 mg41 %
Zinc 1.17 mg11 %

Proteins and Amino acids
NutrientAmount DV
Protein 14.22 g28 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 41.29 g15 %
  Fiber 4.38 g16 %
  Sugars 3.62 g
  Net carbs 36.91 g

Fats and Fatty Acids
NutrientAmount DV
Fat 16.878 g22 %
  Saturated fatty acids 5.182 g26 %
    Butanoic acid 0.089 g
    Decanoic acid 0.053 g
    Dodecanoic acid 0.041 g
    Hexadecanoic acid 2.873 g
    Hexanoic acid 0.022 g
    Octadecanoic acid 1.447 g
    Octanoic acid 0.028 g
    Tetradecanoic acid 0.368 g
  Monounsaturated fatty acids 5.498 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.050 g
    Hexadecenoic acid 0.190 g
    Octadecenoic acid 5.209 g
  Polyunsaturated fatty acids 4.852 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.004 g
    Octadecadienoic acid 4.237 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.603 g

Sterols
NutrientAmount DV
Cholesterol 24.82 mg8 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 70.14 g

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Chimichanga with chicken contains 374 calories per 146 g serving. This serving contains 17 g of fat, 14 g of protein and 41 g of carbohydrate. The latter is 3.6 g sugar and 4.4 g of dietary fiber, the rest is complex carbohydrate. Chimichanga with chicken contains 5.2 g of saturated fat and 25 mg of cholesterol per serving. 146 g of Chimichanga with chicken contains 29.20 mcg vitamin A, 3.1 mg vitamin C, 0.00 mcg vitamin D as well as 3.43 mg of iron, 189.80 mg of calcium, 327 mg of potassium. Chimichanga with chicken belong to 'Other Mexican mixed dishes' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryOther Mexican mixed dishes
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Chimichanga with chicken nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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