* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Crisp, apple contains 538 calories per 250 g serving. This serving contains 24 g of fat, 7 g of protein and 75 g of carbohydrate. The latter is 40 g sugar and 6.8 g of dietary fiber, the rest is complex carbohydrate. Crisp, apple contains 12 g of saturated fat and 58 mg of cholesterol per serving. 250 g of Crisp, apple contains 190.00 mcg vitamin A, 1.5 mg vitamin C, 0.00 mcg vitamin D as well as 2.50 mg of iron, 37.50 mg of calcium, 298 mg of potassium. Crisp, apple belong to 'Cakes and pies' food category.
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Crisp, apple nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.