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Five cheese rigatoni pasta topped with a five cheese blend in a sweet tomato sauce, five cheese rigatoni by Nestle Usa-Frozen Food Division

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Nutrition Facts
Portion Size283 g
Amount Per Portion359
Calories
% Daily Value *
Total Fat 10g 13 %
   Saturated Fat 4g 20 %
Cholesterol 14mg 5 %
Sodium 679mg 30 %
Total Carbohydrate 54g 20 %
   Dietary Fiber 4g 14 %
   Sugar 7g
Protein 14g 28 %
Calcium 190mg 15 %
Iron 1.7mg 9 %
Potassium 419mg 9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low fat

Five cheese rigatoni pasta topped with a five cheese blend in a sweet tomato sauce, five cheese rigatoni by Nestle Usa-Frozen Food Division nutrition facts and analysis per 1 package (283.0 g)

Minerals
NutrientAmount DV
Calcium 189.61 mg15 %
Iron 1.70 mg9 %
Potassium 418.84 mg9 %
Sodium 679.20 mg30 %

Proteins and Amino acids
NutrientAmount DV
Protein 14.01 g28 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 54.00 g20 %
  Fiber 3.96 g14 %
  Sugars 6.99 g
    Sugars, added 3.11 g
  Net carbs 50.04 g

Fats and Fatty Acids
NutrientAmount DV
Fat 9.990 g13 %
  Saturated fatty acids 3.990 g20 %
  Monounsaturated fatty acids 2.490 g
  Polyunsaturated fatty acids 2.490 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 14.15 mg5 %

Ingredients
Ingredients: cooked pasta (water, semolina wheat flour, wheat gluten)Tomato puree (water, tomato paste)
WaterPart-skim mozzarella cheese and modified cornstarch (part-skim mozzarella cheese (cultured milk, salt, enzymes), modified cornstarch, nonfat milk, flavors)
2% or less of parmesan cheese (cultured milk, salt, enzymes)Monterey jack cheese (cultured milk, salt, enzymes)
Soybean oilSpices
SugarModified cornstarch
GarlicRomano cheese made from cow's milk (cultured milk, salt, enzymes)
SaltAsiago cheese (cultured milk, salt, enzymes)
Dried onions

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Five cheese rigatoni pasta topped with a five cheese blend in a sweet tomato sauce, five cheese rigatoni by Nestle Usa-Frozen Food Division contains 359 calories per 283 g serving. This serving contains 10 g of fat, 14 g of protein and 54 g of carbohydrate. The latter is 7 g sugar and 4 g of dietary fiber, the rest is complex carbohydrate. Five cheese rigatoni pasta topped with a five cheese blend in a sweet tomato sauce, five cheese rigatoni by Nestle Usa-Frozen Food Division contains 4 g of saturated fat and 14 mg of cholesterol per serving. 283 g of Five cheese rigatoni pasta topped with a five cheese blend in a sweet tomato sauce, five cheese rigatoni by Nestle Usa-Frozen Food Division contains 1.70 mg of iron, 189.61 mg of calcium, 419 mg of potassium. Five cheese rigatoni pasta topped with a five cheese blend in a sweet tomato sauce, five cheese rigatoni by Nestle Usa-Frozen Food Division belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 013800174208.
Food properties
SourceUSDA Branded foods
CategoryFrozen Dinners & Entrees
BrandNestle Usa-Frozen Food Division
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Five cheese rigatoni pasta topped with a five cheese blend in a sweet tomato sauce, five cheese rigatoni by Nestle Usa-Frozen Food Division nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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