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Five cheese lasagna freshly made pasta layered between a blend of five cheeses & a seasoned tomato sauce, five cheese lasagna by Nestle Usa-Frozen Food Division

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Nutrition Facts

Portion Size	237 g

Amount Per Portion	270
Calories

% Daily Value *

Total Fat 9g	12 %

Saturated Fat 4g	20 %

Cholesterol 26mg	9 %

Sodium 699mg	30 %

Total Carbohydrate 35g	13 %

Dietary Fiber 3.1g	11 %

Sugar 7g

Protein 13g	26 %

Calcium 270mg	21 %

Iron 1.7mg	9 %

Potassium 699mg	15 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low fat

Five cheese lasagna freshly made pasta layered between a blend of five cheeses & a seasoned tomato sauce, five cheese lasagna by Nestle Usa-Frozen Food Division nutrition facts and analysis per 1 cup (237.0 g)

Minerals
Nutrient	Amount	DV
Calcium	270.18 mg	21 %
Iron	1.71 mg	10 %
Potassium	699.15 mg	15 %
Sodium	699.15 mg	30 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	13.01 g	26 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	35.00 g	13 %
Fiber	3.08 g	11 %
Sugars	6.99 g
Sugars, added	0.95 g
Net carbs	31.92 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	9.006 g	12 %
Saturated fatty acids	4.005 g	20 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	26.07 mg	9 %

Ingredients
Sauce: tomato puree (water, tomato paste)	Tomatoes
Water	Tomato juice
Onions	Modified cornstarch
Extra virgin olive oil	Soybean oil
Molasses	Salt
Roasted garlic	Apple cider vinegar
Potassium chloride	Garlic puree
Spices	Sugar
Citric acid	Calcium chloride. cooked pasta: water
Semolina wheat flour. cheese: low fat ricotta cheese (whey, milk, cream, vinegar, carrageenan, xanthan gum)	Part-skim mozzarella cheese and modified cornstarch (part-skim mozzarella cheese cultured milk, salt, enzymes)
Modified cornstarch	Skim milk
Flavors), romano cheese made from cow's milk (cultured milk	Salt
Enzymes), wheat flour, parmesan cheese (cultured milk	Salt
Enzymes), water, asiago cheese (cultured milk	Salt
Enzymes), salt, dried garlic, spices, potassium chloride, onion powder, sugar, yeast, soybean oil

Foods related to five cheese lasagna freshly made pasta layered between a blend of five cheeses & a seasoned tomato sauce, five cheese lasagna by nestle usa-frozen food division

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Five cheese lasagna freshly made pasta layered between a blend of five cheeses & a seasoned tomato sauce, five cheese lasagna by Nestle Usa-Frozen Food Division contains 270 calories per 237 g serving. This serving contains 9 g of fat, 13 g of protein and 35 g of carbohydrate. The latter is 7 g sugar and 3.1 g of dietary fiber, the rest is complex carbohydrate. Five cheese lasagna freshly made pasta layered between a blend of five cheeses & a seasoned tomato sauce, five cheese lasagna by Nestle Usa-Frozen Food Division contains 4 g of saturated fat and 26 mg of cholesterol per serving. 237 g of Five cheese lasagna freshly made pasta layered between a blend of five cheeses & a seasoned tomato sauce, five cheese lasagna by Nestle Usa-Frozen Food Division contains 1.71 mg of iron, 270.18 mg of calcium, 699 mg of potassium. Five cheese lasagna freshly made pasta layered between a blend of five cheeses & a seasoned tomato sauce, five cheese lasagna by Nestle Usa-Frozen Food Division belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 013800447197.

Food properties
Source	USDA Branded foods
Category	Frozen Dinners & Entrees
Brand	Nestle Usa-Frozen Food Division

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Five cheese lasagna freshly made pasta layered between a blend of five cheeses & a seasoned tomato sauce, five cheese lasagna by Nestle Usa-Frozen Food Division nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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